Potatoes With Beans N Pasta Recipes

POTATOES WITH BEANS N PASTA.

Potatoes With Beans N Pasta. image

My oldest son can't stand potatoes. He will eat them if it is all I have on hand and usually I do, potatoes can go along way and can be used in so many ways. I decided to search some recipe sites I like and I found this one from the Taste of Home site. I wanted to share this recipe because it has everything I love and I believe...

Provided by Eileen Hineline

Categories Salads

Time 25m

Number Of Ingredients 15

Ingredients

3/4th pound small red potatoes, cut into 1 inch pcs
3/4th pound green beans, cut into 2 inch pcs
1/2 cup chopped up sweet red pepper
1/2 cup chopped sweet yellow pepper
3 garlic cloves, minced
2 tablespoons of olive oil
1/2 cup less sodium chicken broth
1 tablespoon lemon juice
1/4 cup minced fresh basil or 4 teaspoons dried basil
1/4 cup minced fresh parsley
1 tsp finely grated lemon peel
3/4 teaspoon salt
1/4 teaspoon pepper
2 cups cooked tube pasta
1/4th cup grated parmesan cheese

Steps:

1. Add 1 in. of water to a large saucepan; add the potatoes and beans. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until potatoes are tender.
2. Meanwhile, in a large nonstick skillet, saute peppers and garlic in oil for 3 minutes. Stir in the broth, lemon juice, basil, parsley, lemon peel, salt and pepper. Cook over low heat for 2 minutes.
3. Drain potatoes and beans. Add potatoes, beans and pasta to pepper mixture; heat through. Sprinkle with Parmesan cheese.

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