Prosciutto Wrapped Mini Peppers Recipes

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GRILLED PROSCIUTTO WRAPPED PEPPERS



Grilled Prosciutto Wrapped Peppers image

I like this way better than with bacon. Infact I entered this in our local contest for appetizers and it won.

Provided by bonjovi4ever

Categories     < 30 Mins

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 6

2 (3 ounce) packages prosciutto
1 lb sausage
1 (8 ounce) package cream cheese, softened
1 cup shredded parmesan cheese
15 -20 jalapeno peppers
toothpick

Steps:

  • Cut peppers, lengthwise, and remove seeds.(Wear gloves).
  • Cook and drain the sausage, til there is no longer any pink.
  • Combine the cream cheese and Parmesan cheese, real good.
  • Fold in the sausage.
  • Place mixture of the sausage into each halve of the peppers. (about a teaspoon full-use your own judgement).
  • Wrap the Prosciutto around each pepper, and secure with a tooth pick.
  • Prepare your grill for indirect heat, using a drip pan.
  • Place jalepnos over pan, and grill covered over indirect heat for about 10 minutes.
  • (If you like the Prosciutto more crunchier cook longer.)
  • Serve with spicy ranch dressing if you would like.

Nutrition Facts : Calories 342.1, Fat 29.9, SaturatedFat 13.9, Cholesterol 75.1, Sodium 791.8, Carbohydrate 4.2, Fiber 0.7, Sugar 1.1, Protein 14.1

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