Protein Oatmeal With Blueberries Recipes

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HIGH PROTEIN BLUEBERRY VANILLA OATMEAL



High Protein Blueberry Vanilla Oatmeal image

This cozy high protein oatmeal will warm you up on a chilly morning! With plenty of protein and fiber, it's a plant-based breakfast that will fuel even the busiest of days.

Provided by Sarah Anzlovar, MS, RDN, LDN

Categories     High Protein

Yield 1 bowl

Number Of Ingredients 8

½ cup (40g) old fashioned oats
1 cup (240g) unsweetened vanilla almond milk
1 teaspoon (4g) vanilla extract
½ scoop (18g)
Optimum Nutrition
vanilla Gold Standard 100% plant protein
½ cup (119g) water
¼ cup (39g) fresh or frozen blueberries

Steps:

  • Add oats, milk, and vanilla extract to a medium saucepan over medium heat. Bring to a boil, then reduce heat to simmer. Let cook, stirring occasionally, until most of the milk has absorbed. Add the protein powder and water and continue to cook until all liquid has absorbed and oatmeal is a creamy consistency. Top with blueberries (and any of your other favorite toppings) and serve immediately.

Nutrition Facts : Calories 273 calories

BLUEBERRY VANILLA PROTEIN OATMEAL



Blueberry Vanilla Protein Oatmeal image

Proats are the perfect way to start your day! This Blueberry Vanilla Protein Oatmeal recipe is an excellent way to add protein to your breakfast. Creamy, delicious protein powder oatmeal mixed with fresh blueberries will help keep you full well past lunchtime!

Provided by Erin Indahl-Fink

Categories     Breakfast

Time 10m

Number Of Ingredients 7

1 1/4 c. water
1/2 c. old fashioned rolled oats
pinch salt
2 oz. (1 serving) Vanilla Protein Powder, or preferred protein powder
1/2 c. fresh or frozen blueberries
1 Tbsp. plain Greek yogurt (I prefer full-fat)
1 Tbsp. slivered almonds

Steps:

  • In a small saucepan, cook oatmeal according to package directions, making sure to use 1 1/4 cup water. The extra water is necessary to help absorb the protein powder.
  • When the oatmeal is done cooking, stir in the protein powder. Cover and let the oatmeal sit for a couple minutes. Stir in the blueberries. Pour into bowl, and top with yogurt and almonds if desired. Enjoy right away.

Nutrition Facts : Calories 478 calories, Carbohydrate 51 grams carbohydrates, Cholesterol 79 milligrams cholesterol, Fat 10 grams fat, Protein 45 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1 1/2 cups, Sodium 100 milligrams sodium, Sugar 17 grams sugar

PROTEIN OATMEAL WITH BLUEBERRIES



Protein Oatmeal With Blueberries image

I love oatmeal, I love blueberries. this is fast and good for you! eat it as a meal or a snack. You can use any berry you wish.

Provided by Darrinw2001

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup water
1/2 cup rolled oats
4 tablespoons vanilla protein powder
1/4 cup blueberries
1/2 teaspoon sugar substitute (optional)

Steps:

  • make the oatmeal as you would normaly. (stove top or microwave).
  • when oatmeal is done, pour into bowl. mix in protein powder, splenda, and berries.
  • serve and enjoy!

Nutrition Facts : Calories 174.6, Fat 2.8, SaturatedFat 0.5, Sodium 9.9, Carbohydrate 32.8, Fiber 5, Sugar 4.1, Protein 5.6

HIGH PROTEIN BLUEBERRY OATMEAL BAKE



High Protein Blueberry Oatmeal Bake image

This High Protein Blueberry Oatmeal Bake recipe is a healthy breakfast that is low calorie, gluten free and packed with protein. Perfect for make ahead of time for meal prep and easy to customize to your liking. Low Calorie + Gluten Free

Provided by Skinny Fitalicious

Categories     Breakfast

Time 40m

Number Of Ingredients 9

2 cups Gluten Free Rolled Oats
1 tsp Baking Powder
2 tsp Cinnamon
1/4 tsp Salt
1 cup Unsweeted Almond Milk
1 cup Nonfat Greek Yogurt
3 Egg Whites
1 tsp Vanilla Extract
1 cup Blueberries

Steps:

  • Preheat oven to 350 F. Prepare an 8x8 baking dish with cooking spray. Mix the dry ingredients together in a large mixing bowl.
  • Mix the wet ingredients together in a separate bowl with the frozen blueberries. Add the dry mixture to the wet and combine.
  • Bake at 350 F 25-30 minutes. Remove from the oven once the oatmeal is golden brown and let the protein oatmeal cool 5 minutes before slicing and serving!
  • This protein oatmeal can be stored in the refrigerator up to 5 days or in the freezer up to 60 days. See the substitutions section of the blog post for substitution questions.

Nutrition Facts : ServingSize 1 serving, Calories 231 kcal, Carbohydrate 36 g, Protein 14 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 3 mg, Sodium 286 mg, Fiber 6 g, Sugar 6 g, UnsaturatedFat 2 g

POWER OATMEAL WITH BLUEBERRIES AND FLAX



Power Oatmeal With Blueberries and Flax image

The name says it all! I've been on a major oatmeal kick lately and wanted to create something that had just enough protein AND still very tasty! I use half a serving of Syntax Vanilla Bean protein powder with this recipe which has 12g of protein, as that is plenty of protein at one time for me - 1/2 a scoop measures a slightly heaping 1/8 cup. Your 'scoop' might be different sized - if you change the volume of the powder, you'll need to adjust the water accordingly. Don't skip the flaxmeal, I think its really important for the texture and flavor! I think you could use frozen blueberries, although I haven't tried it, just be sure to return your oatmeal to the microwave after adding them to warm them up. I usually don't add sugar or milk to my oatmeal and didn't include them in the recipe, but feel free to do so.

Provided by Brooke the Cook in

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/4 cup old fashioned oats
1 tablespoon flax seed meal
1/4 teaspoon cinnamon, plus more for sprinkling
3/4-1 cup water (use 3/4c for thick and 1c plus for thin oatmeal)
1/2 scoop vanilla protein powder (see note above)
1/2 cup fresh blueberries

Steps:

  • Combine oats, flax and cinnamon. Add water and mix well. Don't add the protein powder or it will become overcooked-yick!
  • Microwave for one minute. **Microwave times given are for a 1300wt microwave, you will probably need more time if you have a smaller wattage microwave.**.
  • Remove bowl from microwave and stir in protein powder.
  • Return to microwave and set timer for 2 minutes, stirring every 20-30 seconds until your desired consistency is reached. *Watch carefully because the protein powder will puff and you don't want a mess!
  • Add blueberries and stir - I like warm blueberries so I return the bowl to the microwave for another 15-20 seconds.
  • Sprinkle with a little cinnamon.

Nutrition Facts : Calories 157.9, Fat 4.5, SaturatedFat 0.5, Sodium 9.4, Carbohydrate 27, Fiber 6.1, Sugar 7.7, Protein 4.5

BLUEBERRY AND OATMEAL PROTEIN SMOOTHIE



Blueberry and Oatmeal Protein Smoothie image

Get your day off to a great start with a Blueberry and Oatmeal Protein Smoothie. Blueberry and Oatmeal Protein Smoothies will help curb cravings clear through the morning-and are convenient for those who're on-the-go first thing!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 2 servings

Number Of Ingredients 6

1/2 cup 2% milk
1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1 banana, chopped
1/2 cup frozen blueberries
1/4 cup old-fashioned or quick-cooking oats
2 Tbsp. PLANTERS Raw Almonds, chopped

Steps:

  • Blend ingredients in blender until smooth.

Nutrition Facts : Calories 240, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 11 g

PROTEIN POWDER OVERNIGHT OATS WITH BLUEBERRIES AND PEANUT BUTTER



Protein Powder Overnight Oats with Blueberries and Peanut Butter image

Blueberries and peanut butter in these overnight oats make for a filling sweet breakfast. Packed with protein and sweetened with agave, these oats will surely keep you going until lunch time.

Provided by Yoly

Categories     Overnight Oats

Time 8h10m

Yield 2

Number Of Ingredients 7

¾ cup almond milk
½ cup oats
2 tablespoons peanut butter
2 tablespoons chia seeds
2 tablespoons agave nectar
1 scoop vanilla protein powder
1 cup frozen blueberries

Steps:

  • Mix almond milk, oats, peanut butter, chia seeds, agave, and protein powder in a bowl until well combined. Divide mixture between 2 Mason jars. Top each jar with 1/2 cup blueberries. Refrigerate for 8 hours, or overnight.

Nutrition Facts : Calories 434.8 calories, Carbohydrate 52 g, Cholesterol 6.3 mg, Fat 14.9 g, Fiber 10.5 g, Protein 27.9 g, SaturatedFat 2.9 g, Sodium 244.8 mg, Sugar 26.7 g

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