Pumpkin Pie Spiced Sweet Potatoes Fries Recipes

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PUMPKIN PIE SPICED SWEET POTATOES FRIES



Pumpkin Pie Spiced Sweet Potatoes Fries image

Provided by Alea

Categories     Side Dish

Time 35m

Yield 6

Number Of Ingredients 4

3 large sweet potatoes or yams, cut into large fries
2 tablespoons apple juice
1 tablespoon honey
1 teaspoon pumpkin pie spice (How to make Pumpkin Pie Spice)

Steps:

  • Preheat oven to 450 degrees. Grease a large baking sheet.
  • In a small bowl, combine apple juice and honey. Microwave for 20 seconds to melt honey. Add pumpkin pie spice and mix well.
  • Place Fries in a large bowl. Pour honey-spice mixture over the fries. Toss to coat.
  • Place fries on greased baking sheet. Bake at 450 degrees. Turn after 15 minutes, cook for an additional 15 - 20 minutes or until the outside is golden brown and slightly crisp.

PUMPKIN SPICE SWEET POTATOES



Pumpkin Spice Sweet Potatoes image

These are not at all something I ate growing up and I really love watching the inner kid come out in almost everyone when they see the marshmallow topping come out of the woodwork. I love the brightness the red wine vinegar brings to the party. I also think the pecans are essential for crunch.

Provided by Alex Guarnaschelli

Categories     side-dish

Time 2h

Yield 6 to 8 servings

Number Of Ingredients 9

3 1/2 to 4 pounds medium sweet potatoes
Kosher salt and freshly ground black pepper
1 cup dark brown sugar
1 tablespoon red wine vinegar
2 teaspoons pumpkin pie spice
4 cups medium or large marshmallows
2 tablespoons unsalted butter, melted
1/2 teaspoon cayenne
3/4 cup pecans, coarsely chopped and toasted

Steps:

  • Preheat oven to the 450 degrees F.
  • Cook the sweet potatoes: Place the sweet potatoes in the center of the oven and bake until tender when pierced with the tip of a knife, 1 to 1 1/2 hours. Let cool slPeel the potatoes and cut them crosswise into 1-inch-thick slices. Arrange them in an 8-by-12-inch baking dish and sprinkle with salt and pepper.
  • Flavor the sweet potatoes: Meanwhile, in a medium pot, bring the sugar and 1/2 cup water to a simmer over medium heat. Stir in the vinegar and pumpkin pie spice and cook until syrupy, 5 to 8 minutes. Pour over the potatoes.
  • Bake and serve: Toss the marshmallows with the melted butter in a large bowl, use a fine-mesh strainer to sprinkle them evenly with the cayenne and arrange them on the potatoes. Bake until the marshmallows puff and brown, 10 to 15 minutes. Set the oven to broil and broil the tops for 1 to 2 minutes. Sprinkle with the pecans.

CAROLYN'S SWEET POTATO FRIES



Carolyn's Sweet Potato Fries image

These baked sweet potato fries are seasoned with cinnamon, cardamom, and ginger.

Provided by MsChae916

Categories     Sweet Potato Side Dishes

Time 40m

Yield 4

Number Of Ingredients 8

2 sweet potatoes, cut into french fries
¼ teaspoon cinnamon
¼ teaspoon ground cardamom
¼ teaspoon ground ginger
¼ teaspoon ground coriander
2 tablespoons light brown sugar
kosher salt and ground black pepper to taste
3 tablespoons light olive oil

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Rinse the sweet potato fries with cold water and drain. Spread onto a baking sheet.
  • Stir the cinnamon, cardamom, ginger, coriander, and brown sugar together in a bowl; sprinkle over the fries. Drizzle the olive oil over the fries.
  • Bake in the preheated oven until tender, about 30 minutes. Season with salt and pepper to serve.

Nutrition Facts : Calories 117 calories, Carbohydrate 7 g, Fat 10.2 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.4 g, Sodium 102.2 mg, Sugar 6.6 g

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