Quick Cheese Canapes Recipes
20 EASY CANAPE RECIPE COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a canape recipe in 30 minutes or less!
Nutrition Facts :
QUICK CHEESE CANAPES
Make and share this Quick Cheese Canapes recipe from Food.com.
Provided by Karen..
Categories Breads
Time 25m
Yield 48 canapes
Number Of Ingredients 3
Steps:
- Mix ingredients well and chill for 1 hour.
- Preheat oven to 350*.
- Roll mixture into 1 inch balls and place on ungreased cookie sheet.
- Bake for 10 minutes or until golden brown.
Nutrition Facts : Calories 71.9, Fat 5.5, SaturatedFat 3.4, Cholesterol 15.1, Sodium 56.7, Carbohydrate 4, Fiber 0.1, Protein 1.8
CUCUMBER CANAPES
I always get requests for the recipe for these canapes whenever I serve them. They're delicate finger sandwiches with a creamy herb spread and festive red and green garnishes. -Nadine Whittaker, South Plymouth, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a blender or food processor, combine the mayonnaise, cream cheese, onion, chives, vinegar, Worcestershire sauce, garlic and seasonings. Cover and process until blended. Cover and refrigerate for 24 hours. , Using a 2-1/2-in. biscuit cutter, cut out circles from bread slices. Spread mayonnaise mixture over bread; top with cucumber slices. Garnish with pimientos and dill.
Nutrition Facts : Calories 120 calories, Fat 9g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 134mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
HERBED CHEESE CANAPES
Boursin cheese can be expensive to buy. This homemade version is budget friendly and is fabulous. Your guest won't realize you made it.-Debra Chylik, Valley View, Ohio
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 40 appetizers.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 10 ingredients. Cover and refrigerate for at least 1 hour. , Just before serving, spread 1 tablespoon on each bread slice. Top with a cucumber slice, 1/2 teaspoon green pepper and about 1/4 teaspoon caviar.,
Nutrition Facts : Calories 81 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 150mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
CHEESE CANAPES
Steps:
- Spread the bread with the butter and with a 2-inch scalloped cutter cut into 12 rounds. Arrange the salami, the cheese, and the bell pepper decoratively on the bread, spoon small dollops of the mustard onto the canapés, and press the onions into the mustard.
- The canapés may be made 30 minutes in advance and kept covered and chilled. Arrange the canapés on a platter.
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