Quick Chicken And Veggie Saute Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUMMER CHICKEN AND VEGETABLE SKILLET



Summer Chicken and Vegetable Skillet image

Looking for a new recipe to make for dinner tonight? Whip up this easy Summer Chicken and Vegetable Skillet dish in just 30 minutes using Bear Creek® Chicken Noodle Soup Mix, fresh veggies, and tasty chicken.

Provided by Bear Creek

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pan-Fried

Time 35m

Yield 6

Number Of Ingredients 8

2 tablespoons vegetable oil
1 ½ pounds boneless chicken breast, cut into 1-inch pieces
4 cups water
1 package Bear Creek® Chicken Noodle Soup Mix
1 medium zucchini, halved lengthwise and sliced
2 cups halved grape tomatoes
2 cups baby spinach leaves
1 tablespoon lemon juice

Steps:

  • Heat oil in large nonstick skillet over medium-high heat and brown chicken in 2 batches. Transfer to a plate.
  • Stir water and soup mix into the skillet and bring to a boil over high heat. Return chicken to skillet.
  • Reduce heat to low and simmer 5 minutes. Stir in zucchini and cook 3 minutes.
  • Stir in tomatoes and spinach and cook 2 minutes or until noodles are tender. Stir in lemon juice.

Nutrition Facts : Calories 344.1 calories, Carbohydrate 32 g, Cholesterol 104.6 mg, Fat 10.2 g, Fiber 2.5 g, Protein 30 g, SaturatedFat 2.2 g, Sodium 1116.6 mg, Sugar 3.3 g

PERFECT CHICKEN VEGETABLE SOUP



Perfect Chicken Vegetable Soup image

Chicken, onions, garlic, and soup vegetables combine to make a hearty soup with a delicious broth!

Provided by JAMINA1

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Chicken Soup Recipes

Time 1h6m

Yield 4

Number Of Ingredients 10

1 tablespoon vegetable oil
2 skinless, boneless chicken breasts, cut into bite-sized pieces
½ large white onion, chopped
2 cloves garlic, chopped
2 (14 ounce) cans chicken broth
2 small red potatoes, chopped
¼ head cabbage, chopped
1 large carrot, chopped
2 eggs, beaten
salt and ground black pepper to taste

Steps:

  • Heat vegetable oil in a large pot over medium heat. Add chicken breasts, onion, and garlic; cook and stir until chicken is no longer pink in the center, about 5 minutes.
  • Pour chicken broth into the pot; bring to a boil. Stir in potatoes, cabbage, and carrot. Simmer soup until potatoes are tender, 30 to 40 minutes.
  • Bring soup back to a boil. Drizzle in eggs, stirring until cooked, about 1 minute. Season with salt and pepper.

Nutrition Facts : Calories 233 calories, Carbohydrate 22.9 g, Cholesterol 127.1 mg, Fat 7.8 g, Fiber 4.1 g, Protein 18.2 g, SaturatedFat 1.7 g, Sodium 1067.8 mg, Sugar 6 g

SAUCY CHICKEN & VEGETABLES



Saucy chicken & vegetables image

Cook your chicken so it's moist with a crispy skin and serve with mixed greens and a creamy tarragon sauce

Provided by Good Food team

Categories     Dinner, Lunch, Main course, Supper

Time 30m

Number Of Ingredients 7

2 chicken breasts , skin on
1 tbsp olive oil
200g new potato , thinly sliced
500ml chicken stock
200g pack of mixed spring vegetables (broccoli, peas, broad beans and sliced courgette)
2 tbsp crème fraîche
handful tarragon leaves, roughly chopped

Steps:

  • Fry the chicken in the oil in a wide pan for 5 mins on each side. Throw in the potatoes and stir to coat. Pour over the chicken stock, cover and simmer for 10 mins until the potatoes are almost cooked through.
  • Remove the lid and turn the heat to high. Boil the stock down until it just coats the bottom of the pan. Scatter the vegetables into the pan, cover again and cook the veg for about 3 mins.
  • Stir in the crème fraîche to make a creamy sauce, season with pepper and salt, if you want, then add the tarragon. Serve straight from the pan.

Nutrition Facts : Calories 386 calories, Fat 16 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 23 grams carbohydrates, Fiber 3 grams fiber, Protein 38 grams protein, Sodium 1.5 milligram of sodium

CHICKEN VEGGIE SAUTE



Chicken Veggie Saute image

A simple, quick, and flavorful meal using ingredients I usually keep on hand, from my Best of Country Cooking Cookbook collection.

Provided by Sweet Diva MJ

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

4 boneless skinless chicken breast halves
1 tablespoon vegetable oil
1/2 cup sliced carrot
1 cup broccoli floret
1 cup sliced fresh mushrooms
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1 (10 3/4 ounce) can cream of mushroom soup
1/3 cup milk
1 tablespoon Dijon mustard
1/8 teaspoon pepper
hot cooked noodles

Steps:

  • In a large skillet, cook chicken in oil for 10 minutes or until juices run clear.
  • Remove and keep warm.
  • In the drippings, saute carrots for 2 minutes. Add broccoli; saute for 2 minutes. Add mushrooms; saute for 1 minute or until vegetables are crisp-tender.
  • Combine the soup, milk, mustard and pepper. Stir into skillet.
  • Bring just to a boil.
  • Return chicken to pan. Reduce heat; cover and simmer for 10 minutes or until heated through.
  • Serve over noodles.
  • Yield: 4 servings.

Nutrition Facts : Calories 322.6, Fat 14.8, SaturatedFat 3.6, Cholesterol 77.4, Sodium 1134.7, Carbohydrate 14.7, Fiber 0.7, Sugar 2.5, Protein 32.3

LEFTOVER VEGETABLE AND GROUND CHICKEN SAUTé



Leftover Vegetable and Ground Chicken Sauté image

This dish is great for a few reasons: it's quick, easy and puts to use vegetable scraps that many people tend to throw away. Cooking the ground chicken is effortless and by adding peeled and chopped vegetable scraps, you are sure to get great flavor, tons of nutrients and a variety of textures.

Provided by Danielle Alex

Categories     main-dish

Time 25m

Yield 2 to 3 servings

Number Of Ingredients 16

2 tablespoons vegetable oil
3 leftover bell pepper tops, stems removed, chopped
1 bunch leftover green asparagus stalks without tips, chopped (about 3/4 cup)
3 leftover broccoli stems, peeled and julienned
1 small onion, thinly sliced
1 bunch scallions, chopped (about 1 cup)
One 1-inch piece ginger, peeled and grated
2 cloves garlic, grated
1 pound ground chicken
1/2 cup unsalted chicken stock or broth
1/4 cup tamari
1 teaspoon sesame oil
2 teaspoons agave syrup
2 teaspoons cornstarch
2 teaspoons sesame seeds
Steamed rice or grains, for serving

Steps:

  • Heat a large skillet over medium-high heat. Add 1 tablespoon vegetable oil, the bell peppers and the asparagus and cook, stirring occasionally, until the peppers are fragrant and still firm, 2 to 3 minutes. Add the broccoli stems and onions and cook, stirring occasionally, until the onions start to soften and become translucent, 1 to 2 minutes. Transfer the vegetables to a medium bowl and set aside.
  • Put the remaining 1 tablespoon oil, half of the scallions (about 1/2 cup) and the ginger in the same skillet. Cook, stirring occasionally, until the ginger is fragrant, about 2 minutes. Add the garlic and cook, stirring frequently, until the garlic is fragrant but doesn't burn, 30 seconds to 1 minute. Add the ground chicken and cook, breaking up the chicken into chunks with a wooden spoon while stirring continuously, until the chicken is browned and cooked through, 4 to 5 minutes.
  • Whisk the chicken stock, tamari, sesame oil, agave, and cornstarch in a small bowl until smooth. Add the mixture to the skillet and cook, stirring frequently, until the sauce thickens, 3 to 5 minutes. Stir in the cooked vegetables and cook until heated through, 1 to 2 minutes.
  • Sprinkle with the remaining chopped scallions (about 1/2 cup) and the sesame seeds. Serve over steamed rice or grains.

QUICK CHICKEN AND VEGGIE SAUTE



Quick Chicken And Veggie Saute image

Make and share this Quick Chicken And Veggie Saute recipe from Food.com.

Provided by MizzNezz

Categories     Chicken

Time 23m

Yield 4 serving(s)

Number Of Ingredients 9

3 tablespoons butter
4 boneless skinless chicken breast halves
1/3 cup dry white wine (or milk)
2 cloves garlic, pressed
1 can cream of chicken soup
1 (16 ounce) package frozen broccoli, thawed (with carrots and water chestnuts)
1/2 teaspoon thyme
1/8 teaspoon pepper
8 ounces hot cooked linguine

Steps:

  • In lg skillet, melt butter; add chicken.
  • Cook 6 minutes on each side.
  • Remove from skillet.
  • To skillet, add wine, garlic, cook 1 minute.
  • Add soup, vegetables, thyme and pepper.
  • Bring to a boil.
  • Add chicken, cover and cook 5 minutes.
  • Serve over hot linguine, or pasta of your choice.

Nutrition Facts : Calories 533.7, Fat 15.7, SaturatedFat 7.3, Cholesterol 97.4, Sodium 668.9, Carbohydrate 54.5, Fiber 5.3, Sugar 3.1, Protein 39.9

More about "quick chicken and veggie saute recipes"

CHICKEN AND VEGETABLE SAUTé - BETTER HOMES & GARDENS
chicken-and-vegetable-saut-better-homes-gardens image
2017-08-23 Fill a 3-quart saucepan about 2/3 full with water; add 1/2 teaspoon salt. Bring to boiling; add broccoli and carrots. Boil 3 minutes or until crisp …
From bhg.com
4/5 (66)
Calories 356 per serving
  • Fill a 3-quart saucepan about 2/3 full with water; add 1/2 teaspoon salt. Bring to boiling; add broccoli and carrots. Boil 3 minutes or until crisp-tender. Drain vegetables and place in bowl of ice water to stop cooking. When cool, drain; set aside.
  • Heat oil in a very large nonstick skillet over medium-high heat. Season chicken with salt and pepper. Cook over medium-high heat until browned and cooked through about 10 to 12 minutes, turning occasionally to brown evenly. Remove from skillet; set aside.
  • Reduce heat to medium-low. Add onion and season with salt and pepper. Cook and stir for 2 minutes. Increase heat to medium-high. Add beans, broth, lemon peel, vegetables, and chicken. Cook and stir 1 minute or until heated through. Makes 4 servings.


QUICK CHICKEN AND VEGGIE SAUTé RECIPE – TRIATHLETE
quick-chicken-and-veggie-saut-recipe-triathlete image
2013-08-22 Become a Member. Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.
From triathlete.com
Estimated Reading Time 2 mins


30-MINUTE EASY GRILLED CHICKEN AND VEGETABLES - SIMPLY …
30-minute-easy-grilled-chicken-and-vegetables-simply image
2022-05-09 Season the chicken with salt and allow to sit while you make the marinade. Combine all the marinade ingredients and mix well. Pour half of the marinade over the chicken and the other half over the vegetables. Allow to …
From simply-delicious-food.com


ONE POT CHICKEN VEGETABLES RECIPE – HEALTHY CHICKEN …
one-pot-chicken-vegetables-recipe-healthy-chicken image
2022-08-23 Directions. 1. To make the Chicken Bites and Vegetable Skillet: In a large bowl add the chicken bites and season with salt and pepper. Add 1 tablespoon olive oil and cajun seasoning and toss until coated. 2. Heat a large …
From eatwell101.com


13 ONE-PAN CHICKEN & VEGETABLE RECIPES TO MAKE DINNER …
13-one-pan-chicken-vegetable-recipes-to-make-dinner image
2022-08-10 Start the Instant Pot chicken and vegetables by browning the chicken with the sauté setting, then give the wine-spiked veggies a head start for a few minutes. Combine everything in the pot and all that's left to do is …
From bhg.com


55 CHICKEN AND VEGETABLE RECIPES | TASTE OF HOME
55-chicken-and-vegetable-recipes-taste-of-home image
2018-12-17 Lemony Roasted Chicken and Potatoes. This one-dish meal tastes like it needs hours of hands-on time to put together, but it's just minutes to prep the simple ingredients. The meat juices cook the veggies to perfection. So …
From tasteofhome.com


CHICKEN AND VEGETABLE SAUTé | CANADIAN GOODNESS
chicken-and-vegetable-saut-canadian-goodness image
Preparation. Cut chicken into thin narrow strips. Combine 2 tbsp (30 mL) of the soy sauce, 1 tbsp (15 mL) of the corn starch, ginger, sugar and garlic in small bowl. Add chicken; toss to coat; set aside. Blend remaining 2 tbsp (30 mL) …
From dairyfarmersofcanada.ca


10 BEST SAUTEED CHICKEN BREAST AND VEGETABLES RECIPES
10-best-sauteed-chicken-breast-and-vegetables image
2022-07-11 chicken broth, olive oil, garlic, baby portobella mushrooms, chicken breasts and 4 more Sweet and Sour Chicken with Orange, Prunes and Pinenuts On dine chez Nanou bay leaves, onion, rosemary sprig, thyme, pine …
From yummly.com


QUICK HEALTHY 15 MINUTE STIR-FRY CHICKEN AND VEGGIES
quick-healthy-15-minute-stir-fry-chicken-and-veggies image
Heat 2 tablespoons oil in large skillet to medium, high heat. Add the chicken, veggies, garlic, and spices. Cook for 8-10 minutes, stirring occasionally until the veggies are soft and tender and the chicken is golden and cooked through.
From gimmedelicious.com


SKILLET CHICKEN & VEGGIES WITH LIGHT GARLIC SAUCE
skillet-chicken-veggies-with-light-garlic-sauce image
2016-01-04 Bring to a boil. Allow to boil gently, uncovered, for 5 minutes. Whisk together the milk and cornstarch, then slowly whisk into the sauce. Add chicken and cooked vegetables to the sauce and place the skillet in the oven. Bake …
From sallysbakingaddiction.com


ONE PAN HONEY GARLIC CHICKEN AND VEGGIES - DAMN …
one-pan-honey-garlic-chicken-and-veggies-damn image
2015-06-28 Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, whisk together 2 tablespoons olive oil, butter, honey, brown sugar, Dijon, garlic, oregano and basil; season with salt and …
From damndelicious.net


ONE-POT CHICKEN AND VEGETABLE SKILLET RECIPE
one-pot-chicken-and-vegetable-skillet image
2020-12-04 Hide Images. 1. In 12-inch nonstick skillet, heat olive oil over medium-high heat. Add chicken, onion, salt, Italian seasoning and pepper. Cook 4 to 5 minutes, turning occasionally, until chicken is no longer pink in center …
From pillsbury.com


CHICKEN AND VEGETABLE STIR-FRY (EASY & HEALTHY RECIPE)
chicken-and-vegetable-stir-fry-easy-healthy image
2016-10-27 Instructions. In a small bowl, whisk together the broth, tamari, honey, cornstarch, red pepper flakes, garlic, and ginger. Set aside. In a large wok or skillet set over medium-high heat, heat 1 tablespoon of the oil. When the oil …
From everydayeasyeats.com


CHICKEN VEGGIE SAUTE | EVERYDAYDIABETICRECIPES.COM
chicken-veggie-saute-everydaydiabeticrecipescom image
In a large nonstick skillet over medium-high heat, heat olive oil. Add chicken, garlic, salt and pepper, and cook 10-12 minutes or until lightly browned, turning once. Remove to a plate. Add peppers and onion to skillet. Cook over medium …
From everydaydiabeticrecipes.com


30 MINUTE CHICKEN VEGETABLE SKILLET PASTA - CRAVINGS OF …
30-minute-chicken-vegetable-skillet-pasta-cravings-of image
2021-06-30 Cook penne according to the package directions. Once cooked, measure out ½ cup of the pasta water and set aside for later. Drain the pasta and set aside. Meanwhile, in a large skillet, heat 2 tablespoons of olive oil over …
From cravingsofalunatic.com


ONE POT CHICKEN AND VEGGIE SAUTE - ORGANIC EMILY
2019-06-26 Recipe. 2 tablespoons avocado oil. 2 tablespoons butter. 1 pound chicken breasts or tenders. 1 package spicy Italian chicken sausage. 2 small zucchini, chopped. 1 small …
From organicemily.com


10 BEST SAUTEED CHICKEN VEGETABLES RECIPES | YUMMLY
2022-07-26 mushrooms, Dijon mustard, thyme sprigs, bacon, chicken, chicken broth and 3 more Wine-Braised Chicken with Bacon, Veggies and Herbs KitchenAid bay leaves, heavy …
From yummly.com


CHICKEN AND VEGETABLE SAUTE | SIMPLE INDIAN RECIPES
2014-10-25 Cut the chicken to small pieces or long thin strips. Chop the vegetables in big chunks or long strips. Take a big wok and heat on medium high heat. Pour the oil and then …
From simpleindianrecipes.com


QUICK AND EASY CHICKEN STIR FRY RECIPE - YOUTUBE
Quick Chicken Stir Fry! This easy Chicken and veggie stir fry is a quick mid-week meal with a kick of chilli heat that you can get on the table in less than...
From youtube.com


CHICKEN AND VEGETABLES SHEET PAN DINNER | HEALTHY DINNER IDEA
2020-08-19 In a small mixing bowl, combine Marinade ingredients; whisk until thoroughly incorporated. Remove 1 tablespoon of marinade and set aside. Add remaining marinade to the …
From easyweeknightrecipes.com


15 MINUTE HEALTHY ROASTED CHICKEN AND VEGGIES (VIDEO)
Instructions. Preheat oven to 500 degree F. Chop all the veggies into large pieces. In another cutting board chop the chicken into cubes. Place the chicken and veggies in a medium …
From gimmedelicious.com


EASY CHICKEN AND VEGGIES SKILLET - AS EASY AS APPLE PIE
2015-04-20 In a large skillet heat the olive oil. Add the chicken and cook until it starts to brown, about 3 minutes per side. Remove the chicken from the skillet and set aside. In the same …
From aseasyasapplepie.com


BALSAMIC CHICKEN VEGGIE SAUTE - ITS THYME 2 COOK
2016-07-18 Instructions. In a small bowl, stir together the salad dressing, balsamic vinegar, honey and crushed red pepper. Set aside. In a large skillet, heat oil over medium-high heat. …
From itsthyme2cook.com


RECIPES FOR QUICK CHICKEN AND VEGGIE SAUTE - COOKTIME24.COM
Quick chicken and rice burritos 5; Quick chicken noodles 4; Quick chicken divan 4; Quick chicken veggie soup 4; Quick chicken dinner for 2 4; Quick chicken paella 4; Quick …
From cooktime24.com


SWEET & SALTY SAUTEED CHICKEN AND VEGETABLES | CHICKEN.CA
Steps. In a wok or large frying pan, heat 1 tablespoon (15 mL) canola oil over high heat and sauté the peppers with the snow peas for 3 to 4 minutes. Set aside. Still in the wok or large frying …
From chicken.ca


20-MINUTE PESTO CHICKEN AND VEGETABLES | THE MEDITERRANEAN DISH
2020-08-21 Cook for 6 to 7 minutes or so, tossing occasionally, until the veggies have softened. In a small bowl or glass measuring cup, mix together the basil pesto and cream. Add the …
From themediterraneandish.com


QUICK CHICKEN AND VEGGIE SAUTE - CHAMPSDIET.COM
Skip to content. Home; Articles; Calorie Calculator; Favourite Recipes; For advertisers; All Categories
From champsdiet.com


SIMPLE SAUTéED VEGETABLES - EASY SIDE DISH - BUDGET BYTES
2021-03-04 Heat a large skillet over medium-high. Once the skillet is very hot, add 1 Tbsp cooking oil and swirl to coat the surface. Add the sliced carrots and sauté for 2-3 minutes. …
From budgetbytes.com


QUICK VEGETABLE SAUTE RECIPE | EATINGWELL
Step 1. Heat oil in a large skillet over medium heat. Add shallot and cook, stirring, until softened, about 1 minute. Stir in frozen vegetables. Cover and cook, stirring occasionally, until the …
From eatingwell.com


EASY CHICKEN STIR FRY {WITH THE BEST SAUCE!} - BELLY FULL
2021-02-23 Instructions. In a small bowl, combine all the ingredients for the sauce. Set aside. Warm one tablespoon of the vegetable oil in a large nonstick skillet or wok over medium-high …
From bellyfull.net


SAUTéED PAN CHICKEN AND VEGETABLES FOR DINNER - ALL WE EAT
Instructions. 1. Cut 1 pound of chicken thighs into small pieces and place in a heated pan with 2 Tablespoons of extra virgin olive oil. Add a pinch of salt and pepper. Mixing occasionally, …
From allweeat.com


SAUTEED CHICKEN AND VEGGIE RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Chicken Casserole Recipes With Bisquick Turkey Pot Pie Recipe With Bisquick Topping Quick Cookie Recipes ...
From recipeschoice.com


PAN GRILLED CHICKEN & SAUTEED VEGETABLES - DELICIOUS MEETS HEALTHY
2014-12-18 Place chicken in hot oil and reduce heat to medium high. Cook chicken for about 3 minutes on each side. Wash and cut the vegetables - broccoli, red bell pepper, carrots, onion, …
From deliciousmeetshealthy.com


QUICK VEGETABLE SAUTE RECIPE - FOOD NEWS
Melt butter in electric fry pan at 250 degrees. Add onions, zucchini, and garlic. Saute until zucchini is tender, about 5 minutes. Stir in corn and dill. Heat, season to taste. Reduce to "warm" for …
From foodnewsnews.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #pasta     #poultry     #vegetables     #american     #southern-united-states     #easy     #holiday-event     #chicken     #stove-top     #dietary     #comfort-food     #californian     #pacific-northwest     #valentines-day     #northeastern-united-states     #meat     #pasta-rice-and-grains     #taste-mood     #equipment

Related Search