Quick Easy Shrimp Salad Recipes

BASIC AND SIMPLE SHRIMP SALAD

Basic and Simple Shrimp Salad image

This is the original Old Bay Seasoning Party Shrimp Salad Recipe. It can be edited to your taste by adding or deleting ingredients. Serve as a salad or an appetizier. Be sure to CHILL 1 hour

Provided by Southern Lady

Categories Spreads

Time 10m

Yield 24 rounded appetizers, 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb shrimp, precooked
1/2 cup mayonnaise
1/3 cup celery, celery (fresh)
2 teaspoons Old Bay Seasoning
2 teaspoons lemon juice (fresh or bottled)
1/4 teaspoon Worcestershire sauce

Steps:

Peel and devein shrimp (if necessary); cut in half.
Combine well with remaining ingredients.
Chill mixture for 1 hour.
Yum! Enjoy!

QUICK & EASY SHRIMP SALAD

Quick & Easy Shrimp Salad image

Easy salad that's perfect for a summer lunch or to take on a picnic--just be sure to keep cold until serving time! Feel free to use boiled fresh shrimp if you have 'em!

Provided by Bethanna

Categories Lunch/Snacks

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 8

Ingredients

14 ounces frozen salad shrimp
3/4 cup mayonnaise
2 tablespoons ketchup
1 dash garlic salt
1 teaspoon Worcestershire sauce
1/2 cup green bell pepper, diced fine
1 dash Tabasco sauce (optional)
Old Bay Seasoning (optional)

Steps:

Thaw shrimp and chop, if desired.
Mix mayo, ketchup, garlic salt and Worcestershire-makes a pink sauce.
Stir shrimp, pink sauce, and bell pepper together. Season to taste with Tabasco and Old Bay.
Serve in tomato halves or on a croissant.

Nutrition Facts : Calories 509.9, Fat 31.6, SaturatedFat 4.6, Cholesterol 274.9, Sodium 1954.5, Carbohydrate 28.9, Fiber 0.7, Sugar 10.2, Protein 28.6

EASY SHRIMP PASTA SALAD

Easy Shrimp Pasta Salad image

A quick and easy 6-ingredient pasta salad that is perfect for workplace potluck or family dinner. Best served chilled.

Provided by jessiewei

Categories Weeknight

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

1 (12 ounce) box tri-colored rotini pasta
3 cups shrimp, cooked
3 stalks green onions, finely chopped
3 roma tomatoes, diced
3/4 cup newman's own light Italian dressing
1 pinch salt

Steps:

Cook the pasta until it is Al Dente (follow directions on the box), drain and place in a mixing bowl.
Add the shrimp, diced tomatoes, and green onions to the pasta while it is still hot. Pour in a little bit of the Italian dressing, sprinkle in some salt, and mix gently to combine the ingredients.
Repeat another layer of Italian dressing and salt as desired, and mix the ingredients gently.
Chill in the refrigerator for 5 minutes before serving.

Nutrition Facts : Calories 181.5, Fat 2.1, SaturatedFat 0.2, Cholesterol 1.4, Sodium 265.7, Carbohydrate 34.3, Fiber 1.8, Sugar 2.9, Protein 6

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