Quick N Easy Deli Plate Recipes

DELI SANDWICH PARTY PLATTER

Deli Sandwich Party Platter image

Four kinds of meat, two kinds of spread and an assortment of breads add up to dozens of delicious sandwiches guests can assemble themselves. Cost: $66.81 TIP: To serve 24, we suggest buying a package each of plain and whole wheat mini bagels, plus one loaf sourdough bread and one French baguette. But mini bagels, mini croissants, dinner rolls and cocktail rye are shown in the photo.

Provided by Taste of Home

Categories Appetizers Lunch

Time 30m

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 bunch green leaf lettuce
2 pounds sliced deli turkey
2 pounds sliced deli roast beef
1 pound sliced deli ham
1 pound thinly sliced hard salami
2 cartons (7 ounces each) roasted red pepper hummus
2 cartons (6-1/2 ounces each) garden vegetable cheese spread
Assorted breads and mini bagels

Steps:

Arrange lettuce leaves on a serving platter; top with deli meats, rolled up if desired. Serve with hummus, cheese spread, breads and bagels.

Nutrition Facts : Calories 205 calories, Fat 10g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 1235mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.

QUICK 'N EASY DELI PLATE

Quick 'N Easy Deli Plate image

A deli-style plate, just for you? Why not? Putting one together is quick and easy-and it's a tasty departure from the same ol', same ol' sandwich.

Provided by My Food and Family

Categories Home

Time 10m

Yield 1 serving

Number Of Ingredients 7

Ingredients

3 slices OSCAR MAYER Deli Fresh Honey Ham
3 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1 oz. KRAFT 2% Milk Cheddar Cheese, cut into strips
1/2 cup mixed fresh vegetables (baby carrots, sliced cucumbers, celery sticks)
1 apple, cut into wedges
5 round buttery crackers
2 Tbsp. KRAFT Classic Ranch Dressing

Steps:

Place all ingredients on serving plate.
Serve dressing as a dipping sauce for the vegetables.

Nutrition Facts : Calories 420, Fat 23 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 1240 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 18 g

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