Raspberry Mayo Recipes

DELI BEEF & RASPBERRY MAYO SANDWICH

Deli Beef & Raspberry Mayo Sandwich image

We used to think nothing was as tasty as a roast beef sandwich with mayo-until we added a bit of seedless raspberry jam to the equation!

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 1 serving.

Number Of Ingredients 6

Ingredients

1 Tbsp. KRAFT Light Mayo
1-1/2 tsp. seedless red raspberry jam
1/4 tsp. finely chopped red onions
2 slices whole wheat bread
1/2 cup baby spinach leaves
6 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef

Steps:

Mix mayo, jam and onions.
Spread bread slices with mayo mixture; fill with remaining ingredients.

Nutrition Facts : Calories 280, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g

CORN FRITTERS WITH RASPBERRY MAYONNAISE

Corn Fritters with Raspberry Mayonnaise image

Ate this at a restaurant once and had to figure out how to make it on my own. Yummy! Fritters can also be made with shredded zucchini; substitute sour cream for the mayonnaise in that case.

Provided by Ursula

Categories Bread Quick Bread Recipes

Time 20m

Yield 6

Number Of Ingredients 8

Ingredients

2 cups oil, or as needed
1 cup pancake mix (such as Bisquick®)
¼ cup milk
1 egg, beaten
1 (14 ounce) can whole kernel corn, drained
ground black pepper to taste
¼ cup raspberry preserves
1 cup mayonnaise

Steps:

Heat 2 inches of oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
Beat pancake mix, milk, and egg together in a bowl; stir in corn and pepper until batter is smooth.
Working in batches, drop batter by the rounded teaspoonful into hot oil and cook fritters until golden brown, 3 to 5 minutes. Transfer cooked fritters to a paper towel-lined plate to drain.
Melt raspberry preserves in a saucepan over low heat; remove from heat and stir mayonnaise into preserves until smooth. Serve fritters with raspberry mayonnaise.

Nutrition Facts : Calories 514.4 calories, Carbohydrate 40.4 g, Cholesterol 45.7 mg, Fat 38.5 g, Fiber 1.3 g, Protein 5.4 g, SaturatedFat 5.8 g, Sodium 744 mg, Sugar 11.4 g

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