Raw Cacao Balls Recipes
RAW CACAO BALLS
Make and share this Raw Cacao Balls recipe from Food.com.
Provided by kalfotog2
Categories < 15 Mins
Time 10m
Yield 48 pieces, 48 serving(s)
Number Of Ingredients 8
Steps:
- Mix first Five ingredients. Add in coconut oil, agave and vanilla.
- Mixture will be very soupy. Put in refrigerator or freezer for 15-20 minutes until mixture hardens up enough to form into rough balls or drops.
- Place on tray in the freezer. Once fully hardened you can store in covered bowls in the freezer.
- Enjoy as you like!
Nutrition Facts : Calories 69.6, Fat 7.2, SaturatedFat 5.1, Sodium 10.4, Carbohydrate 1, Fiber 0.6, Sugar 0.3, Protein 0.8
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