Razzysmoothie Recipes

RAZZY NAVEL SMOOTHIE

Steps:

• Add ingredients listed in the order above to a blender then blend until smooth.

RAZZ-MA-TAZZ BARS

Steps:

• 1. Preheat oven to 325 degrees. Grease and sugar 9 inch square baking pan.
• 2. Melt butter in medium, microwave-safe bowl for 1 minute; stir. Add 1 cup of white chocolate morsels. Let stand; do not stir.
• 3. Beat eggs in large mixer bowl until foamy. Add sugar; beat until light lemon colored; about 5 mintues. Stir in morsel-butter mixture. Add flour, salt and almond extract; mix at low speed until combined. Spread 2/3 of batter into prepared pan.
• 4. Bake for 15 to 17 minutes or until light and golden brown around edges. Remove from oven to wire rack.
• 5. Heat jam in small, microwave-safe bowl for 30 seconds; stir. Spread jam over warm crust. Stir remaining morsels into remaining batter. Drop spoonfuls of batter over jam. Sprinkle with almonds.
• 6. Bake for 25 to 30 minutes or until edges are browned. Cool completely in pan on wire rack. Cut into bars.

RAZZY BLUE SMOOTHIE

Steps:

• Peel the banana and cut into 1/2-inch chunks. Chill in freezer until solid, about 2 hours.
• Place the almonds, oats, and flaxseed meal into a blender; pulse until finely ground. Add the frozen banana, frozen blueberries, yogurt, grape juice, and buttermilk; puree until smooth.

RAZZY BLUE SMOOTHIE

Steps:

• Peel the banana and cut into 1/2-inch chunks. Chill in freezer until solid, about 2 hours.
• Place the almonds, oats, and flaxseed meal into a blender; pulse until finely ground. Add the frozen banana, frozen blueberries, yogurt, grape juice, and buttermilk; puree until smooth.

CRAN' RAZZY SMOOTHIE

Steps:

• 1. Place all ingredients into blender and pulse a few times to break up the ice, then blend to desired consistency (about 30 seconds) and enjoy.
• 2. Note: This is a thinner drink and smaller than I normally make them. I tend to make mine thicker as I sip on them through the morning and want them to remain cold. For a more "breakfast" smoothie, you can add prepared quick oatmeal that has cooled (about 1/4th cup). This will also thicken the smoothie so you may need to add additional liquid.