Recipe For Green Milk Tea Jelly

GREEN TEA JELLY

Green Tea Jelly image

This is the one pudding i cant resist! I love the bitter tea and sweet milk combination. i make this really soft and serve over a milk sauce. If you are using vege-gel or similar please follow the instructions on the packet

Provided by PinkCherryBlossom

Categories Gelatin

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 -2 g powdered agar (or 5g gelatin)
1 tablespoon green tea powder (aka macha)
4 tablespoons caster sugar
50 ml boiling water
300 ml tap water
100 ml condensed milk
100 ml milk

Steps:

put 2 tbsp of the cold water in a small bowl with the agar/gelatin and microwave until dissolved.
mix the green tea powder and sugar. Add the hot water little by little to make a paste. then add the tap water and mix well.
quickly mix in the agar/gelatin and place in a mould. chill in the fridge stirring occasionally to prevent separating.
while setting make the milk sauce by combining the ingredients.
serve the jelly topped with the milk sauce. Try to serve in shot or cocktail glasses to get the contrast of the green jelly and white sauce.

Nutrition Facts : Calories 337.2, Fat 8.3, SaturatedFat 5.2, Cholesterol 32.3, Sodium 121.6, Carbohydrate 60, Sugar 58.8, Protein 7.5

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