Red Cabbage Salad Vegan Gluten Free Recipes

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RED CABBAGE SALAD (VEGAN, GLUTEN FREE)



Red Cabbage Salad (Vegan, Gluten Free) image

This Red Cabbage Salad is light, flavorful and super easy to prepare. Shredded cabbage and carrots lightly dressed with a maple vinaigrette.

Provided by Stephanie

Categories     Salad     Sides

Number Of Ingredients 11

1 medium head red cabbage shredded
2 large carrots shredded
1/2 large red onion thinly sliced
1/2 cup chopped walnuts
1/3 cup olive oil
3 tbsp. pure maple syrup
3 tbsp. apple cider vinegar
1 tbsp. dijon mustard
2 tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. black pepper

Steps:

  • Thinly slice the cabbage and place into large salad bowl along with shredded carrots and red onion.
  • Meanwhile in glass jar add all the dressing ingredients and shake vigorously.
  • Pour over salad and stir till everything combined.
  • Cover and refrigerate till ready to serve.
  • Add chopped walnuts prior to serving.

Nutrition Facts : ServingSize 1 serving, Calories 177 kcal, Carbohydrate 13.9 g, Protein 3.4 g, Fat 13.2 g, Sodium 53 mg, Fiber 3.5 g, Sugar 8.8 g

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