Refined Sugar Free Banana Liqueur Recipes
REFINED SUGAR-FREE BANANA LIQUEUR RECIPE
Refined Sugar-Free Banana Liqueur Recipe a homemade tasty sweet liquid that can be used on its own, in drinks, syrups, breakfast, or desserts.
Provided by LaRena Fry
Categories Drinks
Time P5DT7m
Number Of Ingredients 5
Steps:
- First, sterilize the canning jar and lid.
- Second, place sliced bananas into a 1/2 pint canning jar.
- Finally, pour vodka on top of sliced bananas.
- On the fifth day remove bananas and strain out the liquid.
- Toss infused bananas away.
- In a small pan over medium heat add water, yacon, and maple sugar to the pan until a sweet syrup has developed approximately 4 minutes.
- Pour the strained liquid into the cooled syrup and stir together.
- Lastly, pour into a sterilized jar and store in the fridge.
- Use as any other liqueur.
- Good for up to 6 months.
Nutrition Facts : Calories 39 kcal, ServingSize 12 servings, Carbohydrate 4 g
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