Refreshing Apple Tuna Summer Salad Carrie Sheridan Recipes

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SOUTHERN APPLE TUNA SALAD



Southern Apple Tuna Salad image

I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!

Provided by eutopiaofapril

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

2 (5 ounce) cans tuna, drained
1 tablespoon olive oil
1 tablespoon mayonnaise, or more if needed
1 small apple - peeled, cored, and chopped
¼ small onion, minced
1 tablespoon sweet pickle relish
½ teaspoon dill weed
salt and ground black pepper to taste

Steps:

  • Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.

Nutrition Facts : Calories 148.3 calories, Carbohydrate 5.6 g, Cholesterol 20.2 mg, Fat 6.7 g, Fiber 0.8 g, Protein 16.2 g, SaturatedFat 1 g, Sodium 121 mg, Sugar 4.1 g

REFRESHING APPLE TUNA SUMMER SALAD CARRIE SHERIDAN



Refreshing Apple Tuna Summer Salad Carrie Sheridan image

Make and share this Refreshing Apple Tuna Summer Salad Carrie Sheridan recipe from Food.com.

Provided by carrie sheridan

Categories     Lunch/Snacks

Time 35m

Yield 2 serving(s)

Number Of Ingredients 6

1 Red Delicious apple, cored and diced
1 (6 ounce) can tuna in vegetable oil, drained
1/2 small onion, finely diced
1 stalk celery, finely diced
1/8 cup vegan mayonnaise
1/2-1 teaspoon red wine vinegar

Steps:

  • Flake tuna.
  • Add to diced apple, onion and celery in a bowl. Mix well.
  • Add 1/8 - 1/4 cup mayonnaise to bind.
  • Add 1/2 - 1 tsp [a splash or so] of red wine vinegar.
  • Chill in refrigerator 2 hours [or quick chill in freezer for 20 minutes or so].
  • Kids love this, everyone loves this -.

Nutrition Facts : Calories 261.2, Fat 10.1, SaturatedFat 1.8, Cholesterol 18.9, Sodium 393.9, Carbohydrate 17.2, Fiber 2.8, Sugar 11.5, Protein 25.4

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