Reindeer Noses Recipe 455

RED-NOSED REINDEER

Red-Nosed Reindeer image

With some gumdrops, pretzels and a little creativity, you and your little elves can make a whole team of Santa's flying friends.

Provided by Food Network

Time 1h

Yield 12

Number Of Ingredients 16

Ingredients

3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
- or -
4 cups miniature marshmallows
6 cups
strong
em
Kellogg's® Rice Krispies®
/em
/strong
cereal
Kellogg's® Cocoa Krispies®
Canned frosting or decorating gel
Food coloring
12 regular pretzel twists
12 red gum drops

Steps:

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
3. Using buttered spatula or wax paper, evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool. Using cookie cutters coated with cooking spray cut twelve 2 1/2-inch circles and twelve 1 1/2-inch circles. Frost the tops of the 1 1/2-inch circles.
4. For each reindeer use frosting to attach one 1 1/2-inch circle, frosting side up, to each 2 1/2-inch circle. Use scraps of the cereal mixture to shape into twenty-four ears. Use frosting to attach ears to each reindeer. Break pretzel twists into pieces. Push two pretzel pieces into each for antlers. Decorate with frosting and gum drops. Best if served the same day.
MICROWAVE DIRECTIONS:
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.

REINDEER NOSES

Reindeer Noses image

The combination of salty and sweet in this tasty Christmas treat is fantastic! This is a perfect recipe to make with your kids over the holidays.

Provided by Chesska

Categories Candy

Time 4m

Yield 36 pieces

Number Of Ingredients 3

Ingredients

1 (10 ounce) bag waffle shaped pretzels
1 (10 ounce) bag Hershey chocolate kisses
1 (10 ounce) bag red and green M&M's

Steps:

Preheat oven to 170 degrees.
Place pretzels on parchment covered cookie sheet.
Unwrap 1 Hershey's Kiss for each pretzel and place on top.
Bake 4-6 minutes until Kisses are soft.
Remove from oven and press one coloured M&M into each Kiss.
Allow to cool completely.

REINDEER NOSES

Reindeer Noses image

This is a fun treat for elementary school children to give to their classmates at Christmas time or at a holiday party as a party favor. You can give these to any child. Kids just love it. Adults do too. When I gave them to a K-1 class 2 years ago, the kids tried to stick the "Reindeer Noses" on their own nose. It was so cute!! You can print the poem out using a card printing program. Use the Business Cards format and select the one that has 10 business cards per sheet of paper. Find a Reindeer image to put on them too. Use red and green font making one word red and the next word green like I have done. I don't know how many packets each bag of red hot candies will make. Have your child/children help you make these to save time. They will love doing it. Time is approximate depending on how many you make.

Provided by AuntWoofieWoof

Categories Candy

Time 1h

Yield 1-26 serving(s)

Number Of Ingredients 2

Ingredients

1 bag red cinnamon candies
ziploc bag (snack or sandwich sized)

Steps:

Put 12 red hots in each baggie Insert this poem in each baggie:
I wanted the perfect gift for you, But couldn't decide just what to d0(exclaimation mark)I almost sent you a dozen roses, but instead here's a dozen of reindeer noses!
Seal the baggies.
You can also staple the poem on the outside of the baggies.

Nutrition Facts :

REINDEER FOOD

Reindeer food image

Let the kids create a snack for Rudolf and his hard-working reindeer team. This crunchy granola also makes a delicious breakfast on Christmas morning

Provided by Miriam Nice

Categories Snack, Treat

Time 55m

Number Of Ingredients 14

Ingredients

150g porridge oats
150g jumbo oats
50g mixed nuts
25g pumpkin seeds
25g sunflower seeds
50g golden caster sugar
4 tbsp sunflower oil
2 tbsp maple syrup
½ tsp ground cinnamon
½ tsp mixed spice
½ tsp ground ginger
100g sultanas
100g apricots , chopped
mixture of sweets (we used silver balls, chocolate beans, jelly sweets and hundreds and thousands)

Steps:

Heat oven to 140C/120C fan/gas 1. Put all the ingredients (except the apricots, sultanas and sweets) in a large bowl. Stir everything well, then spread out onto two baking trays in an even layer. Put the tray in the oven for 40 mins.
Leave the granola to cool on the tray, then break it up into small chunks and stir in the sultanas and apricots.
Put the granola in a jar ready for breakfast. To make it suitable for magic reindeer, put a few spoonfuls into a small paper bag and mix in some sweets.
Tie with string or a ribbon and add a fun label for Father Christmas to find.

Nutrition Facts : Calories 491 calories, Fat 20 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 31 grams sugar, Fiber 8 grams fiber, Protein 14 grams protein

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