Ricotta Vegetable And Ham Pie Recipes

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RICOTTA, MOZZARELLA AND HAM QUICHE



Ricotta, Mozzarella and Ham Quiche image

From a promo booklet of an Italian brand of saffron, this looked appealing but very easy, I haven't tried it but will soon

Provided by AdriMicina

Categories     Lunch/Snacks

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 uncooked pie shell
250 g ricotta cheese
200 g cubed ham
200 g mozzarella cheese, cubed
3 eggs
1/4 teaspoon saffron
2 tablespoons grated parmesan cheese
salt and pepper

Steps:

  • Preheat oven 200°C, grease an ovenproof pie dish In a bowl whip eggs and saffron, blend in ricotta, ham, cubed mozzarella and parmesan.
  • Season with salt and pepper to taste Pour mixture in pastry shell and bake until pastry is golden and filling set, about 20 minutes Let cool a little and serve with a salad.

Nutrition Facts : Calories 417.2, Fat 27.7, SaturatedFat 12, Cholesterol 172.1, Sodium 965.7, Carbohydrate 16, Fiber 1.1, Sugar 0.7, Protein 25.1

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