Roasted Cajun Chicken Recipe 435
CAJUN CHICKEN
Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.
Provided by Wood Halsey
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 10
Number Of Ingredients 6
Steps:
- In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.
- Preheat the grill for high heat.
- Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.
Nutrition Facts : Calories 535.8 calories, Carbohydrate 1.8 g, Cholesterol 67.2 mg, Fat 47.8 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 4.1 g, Sodium 620.2 mg, Sugar 0.3 g
THE BEST ROASTED CHICKEN
This is the best chicken I have ever made. My husband liked this so much that, because I had leftover potatoes, gravy, and cornbread stuffing, I had to make another chicken.
Provided by Patricia Feeney Monson
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix butter, garlic, thyme, rosemary, lemon zest, 1/2 teaspoon salt, and 1/2 teaspoon pepper together in a bowl.
- Loosen skin on chicken breast; rub butter mixture between skin and breast meat. Press on the skin to distribute evenly. Rub oil, remaining 1/2 teaspoon salt, and 1/2 teaspoon pepper all over; place lemon halves inside cavity. Set in a baking pan.
- Roast in the preheated oven, basting after 30 minutes, until chicken is no longer pink, about 1 hour. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 165 degrees F (74 degrees C). Let rest before carving, about 15 minutes.
Nutrition Facts : Calories 380.8 calories, Carbohydrate 3 g, Cholesterol 117.4 mg, Fat 27.1 g, Fiber 1.1 g, Protein 31.1 g, SaturatedFat 10 g, Sodium 536.5 mg
EASY BAKED CAJUN CHICKEN
Make and share this Easy Baked Cajun Chicken recipe from Food.com.
Provided by Princess Tomato
Categories Chicken Breast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- In a small mixing bowl, mix thyme, garlic powder, cajun seasoning, onion powder, black pepper, and bread crumbs.
- In a separate bowl, beat one egg.
- Spray a 13"x9" baking dish with a nonstick coating.
- Dip chicken breasts in beaten egg and then in bread crumb/seasoning mixture to coat.
- Arrange in baking dish leaving a small gap between each chicken breast.
- Bake on the middle oven rack for 25-30 minutes, turning once (optional - I never do).
Nutrition Facts : Calories 264.2, Fat 5.7, SaturatedFat 1.4, Cholesterol 122, Sodium 353.3, Carbohydrate 20.7, Fiber 1.5, Sugar 1.8, Protein 30.4
OVEN-BAKED CAJUN CHICKEN
Make and share this Oven-Baked Cajun Chicken recipe from Food.com.
Provided by Mamma Bug
Categories Chicken Breast
Time 55m
Yield 4 breasts
Number Of Ingredients 3
Steps:
- Put chicken breast in a Pyrex baking dish sprayed with non-stick spray.
- Sprinkle chicken breast with spice mix on both sides to desired spiciness.
- cut butter into small pieces and top chicken with butter.
- Cover dish with foil paper.
- Bake at 350 for about 50 minutes (start checking it after about 45 minutes to know what's right for you oven) or to a temperature of about 170°.
More about "roasted cajun chicken recipe 435"
WHOLE ROASTED CAJUN CHICKEN | CARRIE’S EXPERIMENTAL …
2020-12-07 Place the pan in the oven and roast approximately 20 minutes per pound. (A 6-pound chicken takes approximately 1 hour 50 minutes). Insert a …
From carriesexperimentalkitchen.com
Cuisine AmericanCategory Main EntreeServings 6Total Time 2 hrs 5 mins
From carriesexperimentalkitchen.com
Cuisine AmericanCategory Main EntreeServings 6Total Time 2 hrs 5 mins
- Start by preheating the oven to 375 degrees F. Remove any gizzards from the inside of the chicken (if applicable); then place the chicken breast side up in a roasting pan. (You can use the rack, just place in the pan by itself or you can use a Dutch oven.)
- Combine the EVOO and cajun seasoning in a small bowl; then brush it on top of the chicken. (Make sure you get in between the leg and wing sections). Place the pan in the oven and roast approximately 20 minutes per pound. (A 6-pound chicken takes approximately 1 hour 50 minutes).
- Insert a meat thermometer in between the leg section and the breast meat to check for doneness. The chicken is done when it reaches 180 degrees F. Allow to rest for 10 minutes before carving.
CAJUN WHOLE ROAST CHICKEN - IMMACULATE BITES
2016-03-21 Roast in 375 degrees F oven about 1 hour and 15 minutes, or until meat thermometer inserted into thickest part reaches about 170 degrees F, …
From africanbites.com
4.8/5 (12)Total Time 1 hr 45 minsCategory MainCalories 205 per serving
From africanbites.com
4.8/5 (12)Total Time 1 hr 45 minsCategory MainCalories 205 per serving
- In a small pan set over medium low heat, combine oil or butter minced garlic, herbs, paprika, onion, and cayenne pepper. Add enough to make so there is enough for basting.
CAJUN ROASTED CHICKEN - COOP CAN COOK
2017-11-29 Tie the bag or cover the chicken and refrigerate for at least 4 hrs. Take the chicken out of the fridge and allow it to come to room temperature …
From coopcancook.com
Estimated Reading Time 3 mins
From coopcancook.com
Estimated Reading Time 3 mins
WHOLE CAJUN ROAST CHICKEN - MESS FOR LESS
2021-02-17 Preheat the oven to 425° F. Remove the chicken from the brine and rinse it off and pat it dry. Place the chicken on a rack in a roasting pan. …
From messforless.net
5/5 (5)Calories 617 per servingCategory Dinner
From messforless.net
5/5 (5)Calories 617 per servingCategory Dinner
- To make the Cajun brine, pour the brining ingredients into 1 Cup of warm water. Stir until dissolved.
- Clean the chicken and remove and discard the innards. Place the chicken into a large bowl. Cover the chicken with the brine.
- Then add enough water to cover the chicken completely. Cover the bowl and place it in the refrigerator. Allow the chicken to brine 8-12 hours.
CAJUN CHICKEN (MOIST AND JUICY RECIPE) - RASA MALAYSIA
2022-06-01 Debone the chicken thighs but leave the skin on. Please follow the step-by-step to debone chicken thighs. In a small bowl, add the melted butter, Cajun Seasonings, honey, salt and cayenne pepper together. Stir to mix well. …
From rasamalaysia.com
From rasamalaysia.com
PAN-ROASTED BLACKENED CAJUN CHICKEN WITH OVEN FRITES …
Pan Roasted Blackened Cajun Chicken. Preheat oven to 400 degrees. in a small bowl, combine the salt,pepper, thyme, cayenne pepper, paprika, rosemary, and oregano. Set aside. Pat the chicken breasts dry and season the skin side …
From lovethiscookbook.com
From lovethiscookbook.com
CAJUN CHICKEN {BAKED, GRILLED OR FRIED} - IFOODREAL.COM
2021-02-18 Add chicken and cook for 5 minutes or until white edges appear, turn and cook for another 4-5 minutes. Transfer onto a plate, cover with foil and let rest for 5 minutes. Baked Cajun Chicken: Preheat oven to 450 degrees F, …
From ifoodreal.com
From ifoodreal.com
ONE POT EASY CAJUN WHOLE ROASTED CHICKEN RECIPE
2018-12-30 Instructions. In a large bowl or container with a lid, add water, sugar, soy sauce, salt, and olive oil. Mix well and stir to dissolve. Add chicken and cover with ice, place lid or plastic wrap over chicken. Place in refrigerator or keep …
From sweetcsdesigns.com
From sweetcsdesigns.com
CAJUN ROASTED CHICKEN | TONY CHACHERE'S
Preheat oven to 400°F. Place the chicken, breast side up, in a shallow roasting pan. Add the chicken stock to the bottom of the roasting pan. Gently loosen the skin, lifting it away from the breast, creating a pocket between the breast and …
From tonychachere.com
From tonychachere.com
EASY BAKED CAJUN CHICKEN | KITCHN
2020-02-03 Arrange a rack in the middle of the oven and heat to 425°F. Place the melted butter, Cajun seasoning, and salt in a small bowl and stir until completely combined. Pat the chicken dry with paper towels. Place the …
From thekitchn.com
From thekitchn.com
CAJUN SPATCHCOCK CHICKEN RECIPE - COOKING WITH BLISS
2020-07-20 Preheat oven to 400 degrees. Add Cajun spices to a small bowl and mix. Set aside. Remove the insides of the the whole chicken (neck, giblets, etc). Wash chicken and pat dry with paper towels. Using sharp kitchen shears, cut …
From cookingwithbliss.com
From cookingwithbliss.com
BAKED CAJUN GARLIC CHICKEN - SLENDER KITCHEN
Instructions. 1. Preheat the oven to 375 degrees. Arrange the chicken breasts in a prepared glass baking dish. Season with salt and pepper (adjust if your spices contain salt and pepper.) 2. Heat the oil in a small sauté pan over medium …
From slenderkitchen.com
From slenderkitchen.com
BAKED CAJUN CHICKEN THIGHS - VEENA AZMANOV
2020-05-27 Step by step instructions. Preheat the oven at 200 C/ 390 F. Clean and pat dry the chicken pieces. Place the chicken pieces in a 9 x 13-inch baking dish. Season the chicken pieces with salt and pepper. In a separate bowl, combine cajun spice and brown sugar. Brush the chicken liberally with the lemon juice and olive oil.
From veenaazmanov.com
From veenaazmanov.com
KETO WHOLE ROASTED CAJUN CHICKEN - PEACE LOVE AND LOW CARB
2019-04-01 Preheat the oven to 400°F. Place the chicken, breast side up, in a shallow roasting pan. Add the chicken stock to the bottom of the roasting pan. Gently loosen the skin covering the breasts of the chicken, lifting it away from the breast, …
From peaceloveandlowcarb.com
From peaceloveandlowcarb.com
WHOLE ROASTED CAJUN CHICKEN | FOOD LIKE AMMA USED TO MAKE IT
2012-07-07 Mix to combine. Set aside until needed. 3. Wash, prepare and clean the chicken. 4. Add the grated garlic to the Cajun mix. 5. Melt 1 tablespoon butter on low heat then combine with half the cajun spice mix. Apply the remaining spice underneath the skin of the chicken then dot with remaining butter (1 teaspoon).
From foodlikeammausedtomakeit.info
From foodlikeammausedtomakeit.info
EASIEST CAJUN ROASTED CHICKEN - THE WINE VIXEN
2022-03-06 Directions. Preheat oven to 400 degrees F (if you have a convection oven setting, set it on 375 degrees F). Cover a half sheet pan with foil (easy clean up, y'all), and stick a greased rack on top of it if you have one. This will keep the chicken lifted and result in crispier skin. Dry the chicken pieces with paper towels.
From thewinevixen.com
From thewinevixen.com
CAJUN-STYLE ROAST CHICKEN | FIERY FOODS & BARBECUE CENTRAL
2016-01-30 Rub the Cajun spice and crushed rosemary all over the outside of the chicken. Put the chopped vegetables in the bottom of a roasting pan. Add two cups of chicken stock and the peppercorns. Put the chicken on a roasting rack in the pan, put the pan on the unheated side of the cooking grate, and roast for 20 minutes per pound or until the thigh ...
From fieryfoodscentral.com
From fieryfoodscentral.com
KICKIN’ CAJUN CHICKEN WITH OKRA AND BELL PEPPERS - OUR SALTY KITCHEN
2020-02-27 Heat the remaining tablespoon of oil in a 10” skillet over medium high heat until shimmering. Add the okra and toss to coat in the fat. Saute, stirring frequently, until golden brown, tender, and the “slime” has cooked out, 10-12 minutes. Add the sauteed okra to …
From oursaltykitchen.com
From oursaltykitchen.com
CAJUN BEER CAN CHICKEN - THESTAYATHOMECHEF.COM
Preheat oven to 400 degrees Fahrenheit, placing the rack on the lowest option in your oven. In a small bowl, stir together paprika, onion powder, garlic powder, oregano, basil, salt, thyme, black pepper, white pepper, and cayenne pepper. Drizzle olive oil …
From thestayathomechef.com
From thestayathomechef.com
CREAMY CAJUN CHICKEN (PERFECT WITH PASTA!) - THE ENDLESS MEAL®
2021-04-18 1 tablespoon cornstarch, 1 tablespoon Cajun seasoning, ½ teaspoon EACH: salt and pepper. Heat the butter and oil in a large frying pan over medium heat. Add the chicken and cook until it is golden, about 5 minutes per side. Remove the chicken from the pan. 2 tablespoons butter, 2 tablespoons cooking oil. Add the garlic to the pan and let it ...
From theendlessmeal.com
From theendlessmeal.com
TOP 41 CAJUN ANDOUILLE RECIPE 435 KEYINGREDIENT
Cajun Andouille Recipe | Group Recipes. 21. Cajun Andouille Recipe. 22. Shrimp Andouille Rice Skillet - Cooking With Tammy.Recipes . Cajun Andouille Recipe 435 Keyingredient Listing 41 Results Cajun Andouille Recipe 435 Keyingredient. Total 22 Results; Low carb; Low cholesterol; Low fat; Low sodiumt; Cajun Andouille Recipe - (4.3/5) - Keyingredient 1 day ago City …
From hotrecipestoday.com
From hotrecipestoday.com
BAKED CAJUN CHICKEN - DINNER AT THE ZOO
2020-04-01 Instructions. Preheat the oven to 425 degrees F. Coat a baking dish with cooking spray. Brush the butter all over both sides of the chicken. Place the Cajun seasoning, brown sugar and salt in a small bowl, and stir to combine. Check to see if your Cajun spice contains salt.
From dinneratthezoo.com
From dinneratthezoo.com
ONE-PAN CAJUN CHICKEN WITH POTATOES RECIPE – ROASTED CAJUN …
2021-02-26 Directions. 1. To make the roasted cajun chicken and potatoes: Rinse the chicken under running water and pat dry with paper towel. 2. Add chicken, potatoes, garlic to a rimmed baking pan and sprinkle with salt, ground pepper, crumbled bouillon cube and cajun spice mix. Drizzle with olive oil and toss everything to coat well.
From eatwell101.com
From eatwell101.com
WHOLE ROASTED CAJUN CHICKEN - EVERYDAY GOURMET
Remove chicken from the fridge 45 minute before cooking. Massage oil all over chicken and sprinkle over ¾ of the Cajun mix. Place the bay leaves and rosemary into the deep tray of the air fryer and pour in the beer. Rest the chicken breast-side-down and cook on the chicken mode for 20 minutes. Once the timer goes off, turn the chicken and ...
From everydaygourmet.tv
From everydaygourmet.tv
EASY CAJUN BUTTER CHICKEN BREASTS - CAFE DELITES
2019-09-09 Combine cajun seasoning ingredients and toss chicken in the seasoning. Drizzle with 1/2 tablespoon of oil and rub seasoning all over to evenly coat. Heat remaining oil and 1 tablespoon butter in a skillet or pan over medium-high heat until combined and hot. Sear chicken in batches for 5-7 minutes each side until golden or internal temperature ...
From cafedelites.com
From cafedelites.com
CAJUN ROAST CHICKEN RECIPE - YOUTUBE
Cajun Roast Chicken Recipe | How To Make Juicy Roast Chicken Cajun StyleDon't feel like eating turkey this holiday season, no worries try my delicious Cajun...
From youtube.com
From youtube.com
CAJUN STYLE ROASTED CHICKEN - OUR COUNTERTOP
2017-12-15 Pat your chicken dry and put it inside the dish. Put the butter in a small boil and melt it in the microwave. Add olive oil, garlic powder, cayenne, cajun seasoning, and red pepper flakes. Mix well. With a brush, brush the buttery sauce on the chicken skin - both top and bottom. Lift the skin and brush underneath it as well.
From ourcountertop.com
From ourcountertop.com
CAJUN CHICKEN: OVEN BAKED RECIPE - HEALTHY RECIPES BLOG
2021-08-01 Preheat your oven to 450 degrees F. Spray a square 8-inch baking dish with oil. Place the chicken breasts on a cutting board. In a small bowl, use a fork to mix the Cajun seasoning ingredients. Rub the seasoning into the chicken breasts on both sides. Place the coated chicken pieces in the greased baking dish.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
CRISPY BAKED CAJUN CHICKEN THIGHS - COOKS WELL WITH OTHERS
2019-01-09 Combine the cajun seasoning and baking powder. Rub on both sides of the chicken thighs. Sprinkle more cajun seasoning over top if desired. Place the chicken skin side up on a wire rack over a lined baking sheet. Put in a 475 degree oven for 15 minutes. Reduce the oven temp to 425 and cook for an additional 30 minutes.
From cookswellwithothers.com
From cookswellwithothers.com
CAJUN JAMBALAYA PASTA RECIPE 435 - RECIPES.SERVEGAME.ORG
1/2-pound chicken breasts, boneless, skinless or 4 frozen tenders, thawed 1/2-pound smoked sausage, cut into 1/4-inch slices 1 1/4 cup yellow onion, coarsely chopped
From recipes.servegame.org
From recipes.servegame.org
CAJUN CHICKEN WITH BELL PEPPERS - JULIA'S ALBUM
2019-01-09 Below are step-by-step photos. 1. Preheat oven to 375 F. 2. Place thinly sliced bell peppers on the bottom of the casserole dish. 3. Place chicken breasts on top so that the peppers will cook underneath the chicken. 4. Generously sprinkle Cajun seasoning all …
From juliasalbum.com
From juliasalbum.com
CAJUN ROAST CHICKEN (WHOLE30-KETO-PALEO) - EVERY LAST BITE
2020-03-20 Place a large piece of tin foil over the roast chicken to keep it warm while it rests. Add the minced garlic to the sauce pan with the liquid from the bottom of the pan and bring to a gentle simmer. Leave to simmer for 5-7 minutes until the liquid has reduced by half and then add in the lemon juice and parsley.
From everylastbite.com
From everylastbite.com
CAJUN CHICKEN IN CREAMY BELL PEPPER PARMESAN SAUCE + VIDEO!
Add the mixture to the skillet along with heavy cream, then simmer until thickened. To finish, stir in Parmesan followed by lime juice. Step 5: Combine. Add the chicken back to the skillet and cook a minute or so to heat through. Taste and season with additional salt, pepper and/or cayenne pepper to taste.
From carlsbadcravings.com
From carlsbadcravings.com
CAJUN ROAST CHICKEN - GLEBE KITCHEN
2017-08-22 Instructions. Pre-heat your oven to 400F. Season the chicken liberally with cajun spice. Heat the oil in a skillet large enough to hold all the chicken in a single layer over medium heat. Place the chicken in the skillet, skin side down, and cook until the skin is golden brown (about 4 minutes).
From glebekitchen.com
From glebekitchen.com
CAJUN ROAST CHICKEN RECIPE - SIMS HOME KITCHEN
2020-11-15 Preheat the oven at 3550F/170C/gas 5 .Remove the chicken from the brine and pat dry with a paper towel. Place the chicken in a lightly greased oven tray. Then, add oil to the body of the chicken and rub in the Cajun rub. Add the veggies to the tray and bake in the oven for about 1 hour and 10 minutes or until done.
From simshomekitchen.com
From simshomekitchen.com
CAJUN CHICKEN - EASY CHICKEN RECIPES
2022-03-18 4 boneless, skinless chicken breasts, Salt and pepper, 2 teaspoons Cajun seasoning. Melt the butter and oil in a skillet set over medium-high heat. Sear the chicken on both sides until golden brown, about 2-3 minutes per side. Remove the chicken from the pan and set aside. 1 tablespoon olive oil, 2 tablespoons unsalted butter.
From easychickenrecipes.com
From easychickenrecipes.com
TOP 43 SPICY CAJUN SEAFOOD STEW RECIPE 435
Spicy Cajun Seafood Stew Recipe 435. Filter by: All Law carb Law cholesterol Law fat Law sodiumt. Search Filter Type: All Time (34 Results) Past 24 Hours Past Week Past month. Table of Contents Show/Hide. 1. Spicy Cajun Seafood Stew Recipe - Food Network. 2. Spicy Cajun Seafood Stew Recipe - (4.3/5) - Keyingredient. 3. Cajun Seafood Stew | Tony Chachere's. 4. …
From hotrecipestoday.com
From hotrecipestoday.com
CAJUN ROASTED CHICKEN - REAL FOOD RECHARGE
You can experiment with the seasonings for this recipe if desired, and a combination of sage and thyme provide another delicious variation instead of cajun spice. See the ingredient notes below the recipe for additional details, and enjoy this simple meal! Cajun Roasted Chicken. Yield: 4-6 servings. Prep Time: 5 minutes. Cook Time: 1 hour 10 minutes. Total Time: 1 hour 15 minutes ...
From realfoodrecharge.com
From realfoodrecharge.com
BAKED CAJUN CHICKEN BREASTS - SUM OF YUM
2021-02-11 Place the chicken into the baking dish. Brush the chicken breasts with the melted butter on both sides. Pour any excess butter over the chicken. Sprinkle the chicken with the Cajun seasoning on both sides. Bake the chicken at 450 degrees Fahrenheit for 16 – 20 minutes or until the chicken is cooked to an internal temperature of at least 165 ...
From sumofyum.com
From sumofyum.com
WHOLE CAJUN ROAST CHICKEN - BROOKLYN ACTIVE MAMA
2021-03-29 Place the chicken on a rack in a roasting pan. Preheat the oven to 425° F. Combine the Softened butter with ¼ of the Cajun Rub; rub it all over the bird. Roast the chicken at 425° F for 20 minutes, then reduce the heat to 350° F for an additional 20 minutes per pound. Bake the chicken to an internal temperature of 165° F at the thighs.
From brooklynactivemama.com
From brooklynactivemama.com
CAJUN CHICKEN (BAKED) - RECIPEMAGIK
2021-03-18 Coat chicken: Drizzle Oil onto the chicken and then add some Cajun Seasoning to it. Coat both sides of chicken breasts with the seasoning. Bake Chicken: Put this chicken in your preheated oven at 440F and bake the chicken for 15-minutes. Flip over at 6-7 minute mark.
From recipemagik.com
From recipemagik.com
CAJUN BAKED CHICKEN WITH BONE-IN CHICKEN - BISCUITS & BURLAP
2021-10-12 Remove chicken from brine and pat dry. Let sit at room temperature for 15-20 minutes. Brush or spray with oil. Combine brown sugar, seasoning and paprika. Sprinkle chicken pieces with seasoning blend. Bake at 425 degrees for 15 minutes and then reduce heat to …
From biscuitsandburlap.com
From biscuitsandburlap.com
ROCK SALT ROAST CHICKEN BASICALLY THE BEST ROAST CHICKEN EVER …
Liberally salt and pepper the inside of the chicken. Stuff the cavity with the bunch of thyme, both halves of lemon, and all the garlic. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Place the onions ...
From recipes.servegame.org
From recipes.servegame.org
ROASTED CAJUN CHICKEN - JOHN HENRYS MEAT
Our small family farm here in Michigan started with a desire to provide farm fresh meats to customers in our local area. We started selling our grass fed …
From johnhenrys.net
From johnhenrys.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love