ROASTED CAULIFLOWER WITH RAS EL HANOUT
The Argentine chef Tomás Kalika serves this delicious whole roasted cauliflower family-style at Mishiguene, his Buenos Aires restaurant Mr. Kalika adapted the idea from the chef Eyal Shani, whom he worked for in Israel, and who helped propel the whole roasted cauliflower to international fame. Poaching the cauliflower in advance ensures that it is tender and moist all the way through. You could easily substitute water for milk, particularly if the idea of discarding the milk bothers you. But Mr. Kalika says milk helps flavor the vegetable and encourage browning. (And the cauliflower-infused milk can be reused to make a béchamel sauce, for instance.)
Provided by Tejal Rao
Categories side dish
Time 13h30m
Yield 4 Servings
Number Of Ingredients 6
Steps:
- Place the cauliflower in a large pot and add the salt and milk (or water) until it's covered. Top up with water if necessary to completely cover the cauliflower. Bring to a boil, then turn down the heat to simmer gently until the cauliflower is very tender, about 45 minutes. When the pot is cool, transfer it to the refrigerator overnight.
- The next day, heat oven to 450 degrees. Drain the cauliflower well and dry the surface with paper towels. (If you used milk, discard or save for use in another recipe.) Place it on a large sheet of parchment paper on a sheet pan and drizzle the clarified butter all over the cauliflower, using your hands to make sure the surface is covered. Sprinkle the ras el hanout evenly over the surface and season generously with salt.
- Wrap the parchment paper around the base of the cauliflower, leaving only the white part exposed. Roast in the paper for 30 to 40 minutes, or until the surface is a deep golden brown. Serve hot.
Nutrition Facts : @context http, Calories 489, UnsaturatedFat 11 grams, Carbohydrate 31 grams, Fat 34 grams, Fiber 4 grams, Protein 18 grams, SaturatedFat 20 grams, Sodium 1493 milligrams, Sugar 27 grams
ROASTED CAULIFLOWER WITH TAHINI YOGURT SAUCE
I created my own cauliflower recipe in honor of my grandma, who taught me to love this delicious and healthy vegetable. She cooked with it all the time.-Lidia Haddadian, Pasadena, California
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. In a small bowl, mix the first five ingredients. Rub over cauliflower; arrange in a foil-lined 15x10x1-in. baking pan coated with cooking spray, cut sides up. Roast 40-45 minutes or until golden brown and tender., For sauce, in a small bowl, mix yogurt, lemon juice, tahini, salt, paprika and pepper; serve over cauliflower. Sprinkle with parsley.
Nutrition Facts : Calories 177 calories, Fat 14g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 421mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE
Entered for safe-keeping. From June 2012 Vegetarian Times. This recipe highlights the flavor differences between fresh and roasted Ras el Hanout, the king of spice from Morocco. This recipe calls for Recipe #479884 #479884 (heavy on ground coriander, low on cinnamon), but some may prefer the high cinnamon version of Recipe #374781 #374781.
Provided by KateL
Categories Cauliflower
Time 29m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 11
Steps:
- CAULIFLOWER:.
- Preheat oven to 400 F (204 C). Line baking sheet with parchment paper, or coat with cooking spray.
- Whisk together oil, tahini, and Ras el Hanout in large bowl. Add cauliflower, and toss to coat cauliflower with sauce. Spread cauliflower on prepared baking sheet, and roast 20-25 minutes, or until browned and dry, stirring once or twice.
- TAHINI SAUCE:.
- Whisk together all ingredients with 1/2 cup water in bowl. Season with salt and pepper, if desired.
- ASSEMBLE:.
- Transfer cauliflower to platter, and drizzle with tahini sauce just before serving. Serve with lemon wedges.
ROASTED CAULIFLOWER WITH TAHINI AND SRIRACHA
Tahini and Sriracha are both delicious, and work surprisingly well together. This is a savory side dish or appetizer with a kick!
Provided by LauraF
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 25m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Place a rimmed baking sheet inside to preheat for 5 minutes.
- Toss cauliflower with oil, cumin, salt, and pepper in a large bowl. Spread cauliflower carefully on the hot baking sheet. Set the bowl aside.
- Roast in the preheated oven until tender and starting to brown, about 15 minutes. Stir and continue roasting until evenly browned, about 5 minutes longer.
- Meanwhile, stir tahini and Sriracha sauce together in the bowl. Thin with a little water. Add hot cauliflower and stir gently to coat.
- Plate cauliflower and garnish with cilantro and sesame seeds.
Nutrition Facts : Calories 220.7 calories, Carbohydrate 16.6 g, Fat 16 g, Fiber 7.6 g, Protein 7.4 g, SaturatedFat 1.9 g, Sodium 482.2 mg, Sugar 5.5 g
More about "roasted cauliflower with ras el hanout tahini sauce recipes"
WHOLE ROASTED CAULIFLOWER HEAD IN A TAHINI AND RAS EL …
From deliciouseveryday.com
5/5 (2)Total Time 1 hrCategory Main Course, Side DishCalories 482 per serving
- Preheat the oven to 240 celsius (465 fahrenheit) and line a small roasting pan with baking paper.
- Cut the leafy base from the cauliflower, leaving enough of the stalk in tact to keep the cauliflower whole. I like to keep a couple of the inner leaves as I think they look pretty, but whether you do this is totally up to you.
- Place the vegetable stock and all of the spices in a saucepan that is just big enough to hold the cauliflower and liquid. Bring to a boil and add the cauliflower and reduce to low, and cover with a lid. Poach the cauliflower in vegetable stock for 10 minutes. The goal here is to not make the cauliflower soft otherwise it turns mushy on the inside when roasted. 10 minutes should be enough to soften it slightly.
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE RECIPE
From vegetariantimes.com
Servings 8Calories 143 per servingCategory Sides & Salads
ROASTED CAULIFLOWER WITH TAHINI RANCH RECIPE - PUREWOW
From purewow.com
SPICED WHOLE ROASTED CAULIFLOWER - WELL SEASONED
From wellseasoned.ca
WHOLE ROASTED CAULIFLOWER IN TAHINI RAS EL HANOUT SAUCE
From potluck.ohmyveggies.com
ROASTED CAULIFLOWER WITH TAHINI (ROASTED CAULIFLOWER …
From abeautifulplate.com
TAHINI ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
From thespruceeats.com
OVEN ROASTED CAULIFLOWER WITH TAHINI - FEELGOODFOODIE
From feelgoodfoodie.net
WHOLE ROASTED CAULIFLOWER WITH RAS EL HANOUT AND TAHINI
From thetoleranttable.com
Estimated Reading Time 3 mins
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE
From pinterest.ca
ROASTED CAULIFLOWER AND RAS EL HANOUT | WHAT'S COOKING
From itswhatscooking.com
WHOLE ROASTED CAULIFLOWER W. TURMERIC YOGURT SAUCE
From goodeatings.com
RAS-EL-HANOUT ROASTED CAULIFLOWER - BAREBONES
From barebonesliving.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE
From yallcomeeat-boatwright.blogspot.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT AND TAHINI SAUCE
From slowfoodswanvalley.com.au
RAS EL HANOUT ROASTED CAULIFLOWER SALAD - OLIVE OIL TIMES
From oliveoiltimes.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE RECIPE | EAT …
From eatyourbooks.com
ROASTED CAULIFLOWER HEAD IN A TAHINI SAUCE - MASTERCOOK
From mastercook.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE RECIPE
From pinterest.co.uk
ROASTED WHOLE CAULIFLOWER WITH RAS EL HANOUT - MASI MASA
From masimasa.com
EASY ROASTED MOROCCAN CAULIFLOWER ROLL-UPS - EARTHLY PROVISIONS
From earthly-provisions.com
RAS EL HANOUT ROASTED CAULIFLOWER - WHOLE LIFE CHALLENGE
From wholelifechallenge.com
ROASTED CAULIFLOWER WITH TAHINI YOGURT SAUCE
From bosskitchen.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE
From plain.recipes
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE | RECIPE ...
From pinterest.com
EASY ROASTED CAULIFLOWER WITH CURRIED TAHINI SAUCE - SAILOR BAILEY
From sailorbailey.com
ROASTED CAULIFLOWER WITH TAHINI SAUCE - SAVEUR
From saveur.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE
From pinterest.com
ROAST CAULIFLOWER WEDGES WITH TAHINI DRESSING - LOVE FOOD HATE …
From lovefoodhatewaste.com
10 BEST RAS EL HANOUT VEGETARIAN RECIPES - YUMMLY
From yummly.com
ROASTED CAULIFLOWER WITH TAHINI SAUCE - SPOONACULAR
From spoonacular.com
CAULIFLOWER SWEET POTATO BAKE - THERESCIPES.INFO
From therecipes.info
OVEN ROASTED CAULIFLOWER WITH TAHINI SAUCE - ALL THE HEALTHY THINGS
From allthehealthythings.com
ROASTED CAULIFLOWER WITH RAS EL HANOUT TAHINI SAUCE RECIPE
From pinterest.com.au
ROASTED CAULIFLOWER WITH TAHINI SAUCE - MY LITTLE LARDER
From mylittlelarder.com
WHITE BEAN HOUMOUS W/ RAS EL HANOUT ROASTED …
From goodeatings.com
CRISPY CAULIFLOWER WITH RAS EL HANOUT, TAHINI AND DATE SYRUP
From themotherinlawskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #vegetables #african #oven #roast #vegan #vegetarian #moroccan #dietary #cauliflower #equipment #presentation #served-hot
You'll also love