ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
Provided by The Epicurious Test Kitchen
Categories Bean Chicken Low Fat Kid-Friendly Dinner Lemon Healthy Capers Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Serves 4
Number Of Ingredients 9
Steps:
- Position rack in upper third of oven and preheat to 425°F. Toss beans and capers in a 13x9" baking dish and spread out evenly on bottom of pan. Spread 1 tsp. mustard on skin of each chicken thigh and nestle, skin side up, into beans and capers. Arrange lemon slices under and around chicken and add enough water (about 1/3 cup) to come up sides of chicken by 1/2". Drizzle chicken with oil and season whole dish with salt and pepper.
- Roast chicken, stirring and shaking dish halfway through, until skin is browned and an instant-read thermometer inserted into thickest part of chicken registers 165°F, about 35 minutes. If chicken skin starts to burn, move pan to a lower rack to finish cooking.
- Transfer chicken, beans, lemon slices, and capers to a serving platter. Spoon some of the pan sauce around chicken and sprinkle with parsley.
LEMON GARLIC ROASTED CHICKEN THIGHS
This is a recipe I put together one night with some chicken leg quarters I had - it was such a hit! Super delicious and so easy (not to mention inexpensive!). I have made it many, many times since, for family and friends, and even people who generally "only like breasts" love this. It really works best with meaty bone in thighs, leg quarters, and you can use breasts, but I would leave the skin on!!!!
Provided by pixiesmom
Categories Chicken Thigh & Leg
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Spray a deep baking dish, or roaster with non stick spray.
- Combine 1 TBS of olive oil, the juice and zest of both lemons, plus the additional lemon juice, and the 4 cloves of garlic minced in a small bowl.
- Place the chicken in the roasting pan.
- Sprinkle liberally with the Lemon Pepper Salt.
- Pour the lemon mixture over all- you can throw the lemon rinds into the baking dish too.
- Bake at 400 for about 45 minutes to an hour, turning the chicken over halfway through baking.
- I sometimes make this, and seal it in a ziplock bag in the freezer, then when you are ready, thaw, dump in the roaster and bake- just adding the lemon pepper salt.
- My family likes this when I take the sauce from the chicken, combine it with a small amount of half and half and serve it over pasta.
SAUTéED CHICKEN THIGHS WITH LEMON AND CAPERS - WW 5
Based on a recipe from the November 28-December 4, 2010 WeightWatchers weekly reader. It says, "The chicken is tender and juicy and the sauce has a great salty-savory thing going on. A nice, easy recipe any time of year." My DH and I both love the caper and lemon flavor combination. Yields 2 chicken thighs, ¾ cup string beans, and about 1 ½ tablespoons sauce per serving.
Provided by mersaydees
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spray a 12-inch nonstick skillet with cooking spray and set over medium-high heat.
- In small bowl, whisk together flour with pepper. Coat chicken with flour.
- Brown chicken in a single layer in prepared skillet until golden on bottom, about 6 minutes. Turn chicken and brown on the other side, about 4 more minutes. Remove chicken from skillet and set aside. Note: you may have to brown the chicken in two batches.
- Pour broth into hot skillet and scrape up any browned bits with a wooden spoon. Return chicken to skillet, cover, and reduce heat to low. Simmer until heated through, about 3 minutes.
- Stir in lemon juice and capers and heat for 30 seconds.
- Serve green beans on the side.
Nutrition Facts : Calories 243.2, Fat 6.5, SaturatedFat 1.7, Cholesterol 118.7, Sodium 613.9, Carbohydrate 12.4, Fiber 2.4, Sugar 2.9, Protein 33
BAKED LEMON-BUTTER CHICKEN THIGHS
These low-carb, keto-friendly chicken thighs are basted with a tangy and rich butter sauce. They are easy enough for a weeknight meal and guaranteed to impress the pickiest eaters. Serve over egg noodles, mashed potatoes, or rice, or alongside your favorite vegetables.
Provided by France C
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place 3 tablespoons butter in a microwave-safe bowl and heat in a microwave oven until melted, 1 to 2 minutes. Smash garlic cloves with the side of a chef's knife and add garlic to the warm butter. Stir in lemon juice and onion powder. Set aside.
- Sprinkle both sides of chicken thighs with salt and pepper. Heat remaining 1 tablespoon butter in a medium-sized oven-safe skillet over medium-high heat. Brown chicken, skin-side down, for 3 to 4 minutes. Flip chicken over and brush skin with lemon-butter mixture. Pour remaining butter mixture into skillet and remove from heat.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Brush skin every 10 minutes with pan juices.
- Remove skillet from the oven and place chicken on a serving platter. Drizzle chicken with pan juices and garnish with parsley.
Nutrition Facts : Calories 509.5 calories, Carbohydrate 6.7 g, Cholesterol 178.7 mg, Fat 34.4 g, Fiber 0.3 g, Protein 41.3 g, SaturatedFat 13.5 g, Sodium 256.7 mg, Sugar 0.3 g
ROASTED CHICKEN THIGHS WITH LEMON, THYME AND ROSEMARY
The ease and deliciousness of this recipe, from the chef Nancy Silverton's cookbook "Mozza at Home," deserves to be emphasized. Though you need several hours of refrigeration to allow the chicken skin to dry out, which makes it crisp, you can be flexible about it; do what's convenient. No matter what, just be sure to pat the skin dry with paper towels. You may also find the final run under the broiler unnecessary. Use your judgment. And also consider swirling in a good splash of white wine or chicken stock to the juices in the baking dish before spooning them on the chicken.
Provided by Florence Fabricant
Categories dinner, main course
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Pat chicken thighs dry and place, skin side up, in a single layer on a baking sheet. Place in refrigerator, uncovered, for 8 hours or overnight to dry skin. Remove chicken from refrigerator at least 45 minutes before cooking.
- Heat oven to 500 degrees. Spread onion slices and garlic cloves in a baking dish that can hold the chicken snugly in a single layer. Scatter lemon on the onion-garlic mixture and strew with thyme and rosemary sprigs.
- Remove chicken from baking sheet and place on several layers of paper towels, skin side down. Sprinkle with half the salt and pepper. Turn thighs over and season with remaining salt and pepper. Transfer to the baking dish skin side up. Use your hands to arrange the bed of onions and garlic so they're completely under the chicken.
- Bake for 40 to 50 minutes, until juices run clear when chicken is pierced with a knife point. If skin is not a deep golden brown and crispy, turn on broiler and broil chicken close to heat a few minutes to crisp and brown it.
- To serve, move chicken off the bed of onions, garlic, lemon and herbs. Discard lemon and spoon the rest of the ingredients, along with pan juices, onto a serving platter. Place chicken on top and serve.
Nutrition Facts : @context http, Calories 537, UnsaturatedFat 23 grams, Carbohydrate 10 grams, Fat 38 grams, Fiber 2 grams, Protein 39 grams, SaturatedFat 10 grams, Sodium 628 milligrams, Sugar 1 gram, TransFat 0 grams
More about "roasted chicken thighs with white beans lemon and capers recipes"
CRISPY BAKED CHICKEN THIGHS WITH CAPERS - GARNISH WITH …
From garnishwithlemon.com
ROASTED CHICKEN WITH WHITE BEANS AND 20 CLOVES OF GARLIC
From oliveandmango.com
ROASTED CHICKEN THIGHS WITH LEMON AND OREGANO RECIPE - BON …
From bonappetit.com
WEEKLY MEAL PLAN: ROAST CHICKEN WITH WHITE BEANS, SWORDFISH …
From epicurious.com
KETO CRISPY CHICKEN THIGHS WITH BUTTER SAUCE - DIET DOCTOR
From dietdoctor.com
CREAMY LEMON GARLIC CHICKEN THIGHS WITH CAPERS - BUTTER …
From butterbeready.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From pinterest.co.uk
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From copymethat.com
HOW TO COOK ROAST CHICKEN THIGHS WITH LEMON AND CAPERS - YOUTUBE
From youtube.com
CHICKEN WITH WHITE BEANS RECIPE - THERESCIPES.INFO
From therecipes.info
ROASTED CHICKEN THIGHS WITH WHITE BEANS : GIFRECIPES - REDDIT
From reddit.com
LEMON CAPER CHICKEN THIGHS RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From pinterest.ca
PERFECT ROASTED CHICKEN THIGHS AND CREAMY WHITE BEANS
From the2spoons.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From copymethat.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From mastercook.com
ROASTED CHICKEN THIGHS W/WHITE BEANS.... - RECIPECIRCUS.COM
From recipecircus.com
SAUTéED CHICKEN THIGHS WITH LEMON AND CAPERS - SHERRY BABY …
From sherrybabyrecipes.com
HALF BAKED HARVEST ONE SKILLET CHICKEN - THERESCIPES.INFO
From therecipes.info
BONELESS CHICKEN THIGHS WITH LEMON AND CAPERS – GALAXY TRAINING
From galaxy-training.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From pinterest.com
SIMPLY INSPIRED: ROAST CHICKEN WITH POTATOES, LEMONS AND CAPERS
From blue-kitchen.com
CRISPY CHICKEN THIGHS WITH WHITE BEANS RECIPE | MYRECIPES
From myrecipes.com
HARVEST HALF BAKED CHICKEN LEMON ORZO - THERESCIPES.INFO
From therecipes.info
CRISPY LEMON CHICKEN THIGHS - BAKING MISCHIEF
From bakingmischief.com
LEMON CAPER CHICKEN THIGHS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CHICKEN THIGHS WITH CAPERS RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ROASTED PEPPER CREAM SAUCE RECIPE - THERESCIPES.INFO
From therecipes.info
RECIPES/ROASTED-CHICKEN-THIGHS-WITH-WHITE-BEANS-LEMON …
From github.com
ROASTED CHICKEN THIGHS WITH LEMON AND HERBS - FEEDING THE …
From feedingthefamished.com
CHICKEN THIGHS WITH CAPERS RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
LEMON ROASTED CHICKEN THIGHS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
OVEN-BAKED CREAMY LEMON-CAPER CHICKEN - THE DEFINED DISH
From thedefineddish.com
RECIPE: CHICKEN THIGHS WITH LEMON & CAPERS - YOUTUBE
From youtube.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From mealplannerpro.com
SKILLET CHICKEN WITH WHITE BEANS AND KALE - WELL SEASONED
From wellseasonedstudio.com
ROASTED CHICKEN THIGHS WITH WHITE BEANS, LEMON, AND CAPERS
From mealplannerpro.com
LEMON CHICKEN THIGHS, CRISPY OVEN BAKED - COOKING ON THE RANCH
From highlandsranchfoodie.com
ROASTED LEMON CHICKEN THIGHS WITH POTATOES - THE WOKS OF LIFE
From thewoksoflife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love