ROLO PRETZEL BITES
Rolo Pretzel Bites made with round salty pretzels, caramel Rolo candies and red and green M&M's. Quick, last-minute holiday treat made with 3 ingredients!
Provided by Anna
Categories Dessert
Time 8m
Number Of Ingredients 3
Steps:
- Place pretzels on a parchment paper lined baking sheet. Preheat oven to 325 degrees F.
- Place one unwrapped Rolo caramel chocolate candy on each pretzel.
- Bake candies for 3 minutes. Remove from oven and place M&M's on top of Rolo candy. Gently press down, to fill the pretzel with melted candy. Let the pretzels cool until they are set and ready to be removed from parchment.
Nutrition Facts : Calories 37 kcal, Carbohydrate 5 g, Fat 1 g, SaturatedFat 1 g, Sodium 24 mg, Sugar 4 g, ServingSize 1 serving
ROLO PRETZELS
Rolo pretzels are our favorite pretzel treat. These rolo pretzel bites are the easiest dessert. Everyone loves our favorite pretzel treats with rolos.
Provided by Eating on a Dime
Categories Dessert
Time 10m
Number Of Ingredients 3
Steps:
- Preheat oven to 200 degrees F.
- On a cookie sheet, lay out the pretzels in a single layer.
- Remove all the rolo wrappers (get the kids involved on this onand place one rolo on top of each pretzel.
- Bake in a preheated oven for 3-5 minutes until the rolos glisten but still keep their shape.
- Remove from oven and immediately lightly press an m&m on each rolo pretzel.
- Allow to cool completely so they harden. I like to place them in the fridge until completely cooled.
- Store in an airtight container.
Nutrition Facts : Calories 623 kcal, Carbohydrate 76 g, Protein 5 g, Fat 40 g, SaturatedFat 24 g, Cholesterol 1 mg, Sodium 32 mg, Fiber 7 g, Sugar 63 g, ServingSize 1 serving
ROLO PRETZEL TURTLE BITES RECIPE
Steps:
- Preheat oven to 350 degrees F.
- Evenly space pretzels on a baking sheet lined with parchment paper or foil.
- Place a Rolo on top of each pretzel.
- Bake for 3-4 minutes, just until Rolos are soft.
- Remove from oven and gently press a pecan into each Rolo.
- Let cool until Rolos set up. You can place them in the fridge if you are short on time.
- Serve or store in an airtight container.
Nutrition Facts : Calories 68 kcal, Carbohydrate 7 g, Protein 1 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 82 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
ROLO PRETZEL BITES
This recipe for Rolo pretzel bites from Delish.com uses Rolos in the most genius way.
Categories pretzel bites rolo recipes pretzel bite recipe chocolate and pretzel recipe rolo bites recipe
Time 30m
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 350° and line a small baking sheet with parchment paper.
- Place half of the pretzels on a baking sheet and top with Rolos. Bake until Rolos are slightly melty, 2 to 3 minutes.
- While the pretzels are baking, mix 1/4 cup peanut butter with the powdered sugar in a medium bowl. Spread the peanut butter mixture on one side of the other half of the pretzels.
- When the pretzels and Rolos come out of the oven, place the peanut butter pretzels on top of them, peanut butter side down. Place in the freezer to harden for 10 minutes.
- In a medium bowl, mix the melted chocolate with the coconut oil. Dip the chilled pretzels into the chocolate mixture. Return to the freezer for 5 minutes to set.
- Microwave the remaining peanut butter on high for 5 seconds. Place in a Ziploc bag and cut off a small corner. Drizzle the hardened pretzel bites with peanut butter and serve.
THOSE PRETZEL THINGS ( PECAN ROLLO BITES)
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
Provided by Kat Rahal
Categories Candy
Time 15m
Yield 50 serving(s)
Number Of Ingredients 3
Steps:
- Place pretzel pieces on a baking sheet.
- Top with one Rollo candy.
- Place in a warm (250 degrees) oven to just let the Rollo candy melt on top of the pretzel to hold it in place.
- Remove from oven and place a pecan piece on top.
- Let cool and harden.
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