Romanian Noodle Latkes Recipes
LITHUANIAN KUGELA
Ah, Kugela! The national dish of Lithuania! What celebration would be complete without it? Remember, Kugela is an art, not just a recipe. Experiment with ingredients and techniques to make your own Kugela statement. Serve with a dollop of sour cream, if you like.
Provided by JOENAUJOKAS
Categories Side Dish Potato Side Dish Recipes
Time 1h35m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels. Reserve half of bacon drippings, and set aside. Return skillet to stove; stir onions, and cook until soft and translucent.
- In a large bowl, stir together reserved drippings, bacon, onion, and potatoes. Mix in flour, evaporated milk, and eggs. Season with salt and pepper to taste.
- Pour into baking dish, and bake in a preheated oven until top is nicely brown, about 1 hour. Cut into squares, and serve with sour cream, if desired.
Nutrition Facts : Calories 372.6 calories, Carbohydrate 49.7 g, Cholesterol 137.9 mg, Fat 12.1 g, Fiber 5.4 g, Protein 17 g, SaturatedFat 4.6 g, Sodium 436.6 mg, Sugar 6.1 g
ROMANIAN NOODLE LATKES
Make and share this Romanian Noodle Latkes recipe from Food.com.
Provided by Mercy
Categories Apple
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Toss the noodles with the butter.
- Cool, slightly, then blend in the eggs, salt, apple and raisins.
- In large, heavy skillet heat 1/4-inch oil over medium heat.
- Drop noodle mixture by tablespoon into hot oil, flattening each spoonful with back of spoon to form thin latke.
- Fry on both sides until golden brown and crisp, about 3 minutes on each side.
- Do not turn latkes until first side is golden and top is set.
- Drain on paper towels.
- Combine sugar and cinnamon in shallow bowl and dip latkes in sugar mixture on both sides.
Nutrition Facts : Calories 315.4, Fat 7.3, SaturatedFat 3.4, Cholesterol 112.7, Sodium 130.4, Carbohydrate 56.1, Fiber 2.3, Sugar 26.5, Protein 8
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