Rose And Summer Fruit Sangria Recipes

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ROSE SANGRIA



Rose Sangria image

Provided by Ina Garten

Categories     beverage

Time 2h10m

Yield 6 servings

Number Of Ingredients 10

1 (750 ml) bottle good rose wine
1/2 cup Pom Wonderful pomegranate juice
1/3 cup freshly squeezed lemon juice (3 lemons)
1/4 cup superfine sugar
3 tablespoons Grand Marnier
1 tablespoon Cognac or brandy
Water and ice, plus extra ice for serving
1/2 cup fresh raspberries
8 large fresh strawberries, hulled and quartered
2 red plums, pitted and sliced 1/4 inch thick

Steps:

  • Combine the rose, pomegranate juice, lemon juice, sugar, Grand Marnier, Cognac, 1 cup of water, and 1 cup of ice in a large glass pitcher. Stir in the raspberries, strawberries, and plums, cover, and refrigerate for at least 2 hours but preferably overnight.
  • When ready to serve, fill wine goblets or highball glasses halfway with ice. Pour the sangria over the ice, spooning some of the macerated fruit into each glass. Serve ice cold.

ROSé SANGRIA



Rosé Sangria image

Fresh berries and watermelon give a summer-inspired twist to this rosé sangria that's made ahead and chilled for an easy party staple.

Provided by EMB

Categories     Drinks Recipes     Sangria Recipes

Time 6h15m

Yield 12

Number Of Ingredients 8

1 pound fresh strawberries
1 pound seedless watermelon
1 (12 ounce) package fresh raspberries
2 (750 milliliter) bottles rosé wine
¾ cup white vermouth
¼ cup honey
1 sprig fresh basil leaves
3 (12 fluid ounce) cans chilled cucumber-flavored sparkling water, or to taste

Steps:

  • Cut strawberries in half and watermelon into chunks, or use a melon baller.
  • Combine strawberries, watermelon, and raspberries in a large bowl. Pour rosé, vermouth, and honey into a large pitcher and stir until honey dissolves. Add 1/2 of the fruit and basil. Place pitcher and remaining fruit in a refrigerator for at least 6 hours.
  • Scoop a large spoonful of cold fruit into the bottom of glasses; add sangria and sparkling cucumber water to taste.

Nutrition Facts : Calories 185.2 calories, Carbohydrate 20.2 g, Fat 0.3 g, Fiber 2.9 g, Protein 0.9 g, Sodium 12.2 mg, Sugar 13.7 g

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