Rum Collins Recipes
RUM COLLINS
Make and share this Rum Collins recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Stir together lime juice, sugar and rum in a measuring cup until sugar is dissolved.
- Fill a tall glass with ice.
- Pour mixture over ice and add a splash of soda water.
- Garnish with lime slices.
Nutrition Facts : Calories 235.2, Sodium 1.4, Carbohydrate 27.7, Fiber 0.1, Sugar 25.7, Protein 0.1
RUM COLLINS
Number Of Ingredients 5
Steps:
- Fill two 8-ounce glasses with ice cubes. Pour half the rum, syrup, and lime juice into each glass. Add club soda to fill each glass. Stir briefly, and serve cold.From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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