Rusty Apple Toddy Recipes

APPLE TODDY

Apple Toddy image

Provided by Sunny Anderson

Time 15m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1/2 orange, halved
4 cloves
3 cups apple cider
2 cinnamon sticks
Brandy, to taste
1 cup heavy cream, whipped to soft peaks

Steps:

Stud the orange halves with cloves. In a medium saucepan, bring the cider, cinnamon and oranges to a simmer. To serve, add a shot of brandy to a cup. Ladle in the hot cider and top with a generous dollop of whipped cream.

APPLE HOT TODDY

Apple Hot Toddy image

Provided by Alex Guarnaschelli

Categories beverage

Time 10m

Yield 2 servings

Number Of Ingredients 6

Ingredients

3 ounces apple flavored spiced rum, such as Captain Morgan Sliced Apple
2 tablespoons honey
Juice from 1 large lemon
1 1/2 cups hot water
2 cinnamon sticks
10 to 12 thin slices Granny Smith apple

Steps:

Make the toddies: In a small pitcher, combine the rum, honey and lemon juice. Add the hot water and stir until the honey dissolves.
Serve: Arrange a cinnamon stick and a few apple slices in two mugs. Pour half of the toddy mix into each and enjoy.

SPICED APPLE TODDY

Spiced Apple Toddy image

Make and share this Spiced Apple Toddy recipe from Food.com.

Provided by ghayward

Categories Beverages

Time 31m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

500 ml apple juice
100 ml honey
1/2 teaspoon allspice
1 cinnamon stick
1 pinch ground nutmeg
400 ml water
120 ml fresh lemon juice
9 ounces of london dry gin or 9 ounces Bourbon

Steps:

To make spiced apple mix for 6 drinks. This will keep for 2 weeks if kept in the fridge.
To create Spiced apple mix: Mix all ingredients except Lemon juice and Alcohol in a air tight container or jar and stir well. Leave to infuse for 2-3 hours. Taste it to ensure spice has infused well enough.
When you are happy with the spice level, strain away the spices using a tea strainer, leaving just the liquid.
Pour the spiced apple mix into a pan or kettle and heat. DO NOT BOIL, take off of the heat just before it starts to boil. Pour contents equally into 6 Irish coffee glass or coffee mug. Add 1.5oz of Gin or Bourbon and 0.75oz Lemon juice per individual drink.
Garnish with Apple slice sprinkled with cinnamon powder.
Be sure it is cool enough to drink and enjoy!

Nutrition Facts : Calories 205.7, Fat 0.2, Sodium 6.8, Carbohydrate 24.6, Fiber 0.3, Sugar 22.1, Protein 0.2

RUSTY APPLE TODDY

Rusty Apple Toddy image

From Liquor.com -- One sip of this hot apple-and-Drambuie cocktail will warm you to the core. Pretty served in a clear glass mug!

Provided by KerfuffleUponWincle

Categories Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

3 ounces apple juice (hot)
1 ounce drambuie
fresh lemon juice (from 1 wedge)
cinnamon stick (garnish)

Steps:

Warm the apple juice in the microwave, or on the stove top.
Add all the ingredients to a mug, and garnish with a cinnamon stick.

Nutrition Facts : Calories 41.5, Fat 0.1, Sodium 3.6, Carbohydrate 10.2, Fiber 0.2, Sugar 8.7, Protein 0.1

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