Salad With Fruit And Cheese Recipes

MIXED FRUIT AND CHEESE SALAD

Mixed Fruit and Cheese Salad image

It's a toss-up-great taste and ease to make are on equal terms.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 15m

Yield 6

Number Of Ingredients 7

Ingredients

3/4 cup sliced fresh strawberries
1 tablespoon poppy seed dressing
3/4 teaspoon sugar
1 cup 1-inch pieces cantaloupe
1/2 cup grapes, cut in half
1/2 cup fresh blueberries
2 oz white Cheddar cheese, cut into 1/2-inch cubes

Steps:

In food processor, place 1/4 cup of the strawberries, the dressing and sugar. Cover; process with quick on-and-off motions until smooth.
In medium bowl, mix remaining 1/2 cup strawberries, the cantaloupe, grapes, blueberries and cheese. Pour dressing over fruit mixture; toss.

Nutrition Facts : Calories 90, Carbohydrate 9 g, Cholesterol 10 mg, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 8 g, TransFat 0 g

CREAM CHEESE FRUIT SALAD

Cream Cheese Fruit Salad image

This creamy, satisfying summer salad or dessert is also a family favorite at Thanksgiving. My mother-in-law could be counted on to bring this dish to all our family functions.

Provided by Amy

Categories Salad Fruit Salad Recipes Apple Salad Recipes

Time 1h15m

Yield 8

Number Of Ingredients 11

Ingredients

1 (8 ounce) package cream cheese
¼ cup white sugar, or to taste
1 (12 ounce) container frozen whipped topping, thawed
3 bananas, peeled and sliced
1 (15.25 ounce) can crushed pineapple, drained
1 (15.25 ounce) can fruit cocktail, drained
1 large Jonagold apple, peeled and chopped
½ cup sweetened flaked coconut
1 (4 ounce) jar maraschino cherries, drained and halved
½ cup chopped pecans
½ cup golden raisins

Steps:

Beat the cream cheese and sugar together in a large bowl. On high speed, beat in the whipped topping. Fold in the bananas, pineapple, fruit cocktail, apple, and coconut. If desired, mix in the maraschino cherries, pecans, and raisins. Pour the salad into a serving bowl, and chill 1 hour before serving.

Nutrition Facts : Calories 485.5 calories, Carbohydrate 61 g, Cholesterol 30.8 mg, Fat 27.4 g, Fiber 4.5 g, Protein 4.9 g, SaturatedFat 17.1 g, Sodium 111.3 mg, Sugar 45.9 g

DELICIOUS FRUIT AND CHEESE SALAD

Delicious Fruit and Cheese Salad image

Nothing better than a beautiful fruit salad with cheese. You can add or take away some of the fruit depending on the availability of them. Just a beautiful salad, sure to please. This came from the internet.

Provided by FLUFFSTER

Categories Salad Dressings

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

2 cups sliced strawberries
2 cups cantaloupe, cubed
1 cup blueberries
1 cup raspberries
2 cups havarti cheese, cubed
1/3 cup orange juice
2 tablespoons oil
2 tablespoons honey
2 tablespoons fresh basil leaves, chopped

Steps:

Combine fruit and cheese in a large bowl.
Mix together the orange juice, the oil, honey, and the basil in a small jar with a tight fitting lid.
Shake vigorously to combine.
Pour over ther fruit and cheese and toss.
Tip: you can place the plates in the freezer for a short time before you assemble the salad. Time doesn't include time for the plates are in the freezer.

Nutrition Facts : Calories 125.7, Fat 5, SaturatedFat 0.7, Sodium 9.9, Carbohydrate 21.2, Fiber 3.4, Sugar 16.6, Protein 1.3

FRUIT AND CHEESE SALADS

Fruit and Cheese Salads image

Then follow our 3 simple steps:,Place greens on large serving plate.,Arrange fruit and cheese over greens.,Drizzle with 1 cup KRAFT Dressing. Sprinkle with almonds. Serve with the crackers.

Provided by My Food and Family

Categories Home

Time 10m

Yield 8 servings

Number Of Ingredients 16

Ingredients

2 bags (10 oz. each) mixed salad greens
1/2 cup sliced almonds
1 each green and red apple
1 pkg. (8 oz.) colby cheese, cubed
1 cup KRAFT Balsamic Vinaigrette Dressing
1 each red and green pear, sliced
6 oz. sharp cheddar cheese
1 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
1 cup each orangesections and red grape halves
1 pkg. (8 oz.) feta cheese
1 cup KRAFT Greek Vinaigrette Dressing
2 cups grapefruit sections
1 pkg. (8 oz.) KRAFT Monterey Jack Cheese
1 cup KRAFT Parmesan Romano Dressing
1 cup KRAFT Parmesan Romano Dressing
48 woven wheat crackers

Steps:

Then follow our 3 simple steps:
Place greens on large serving plate.
Arrange fruit and cheese over greens.
Drizzle with 1 cup KRAFT Dressing. Sprinkle with almonds. Serve with the crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SALAD WITH FRUIT AND CHEESE

Salad With Fruit and Cheese image

Make and share this Salad With Fruit and Cheese recipe from Food.com.

Provided by ellie_

Categories < 30 Mins

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1/3 cup oil
1 lemon, juice of, only
1 1/2 cups red grapes
1/2 cup dried tart cherry
5 ounces salad greens
2 bosc pears, cored and cut into matchstick pieces
1/2 cup pine nuts, toasted
4 ounces pecorino romano cheese, cut into matchstick pieces

Steps:

In a measuring cup or small bowl place cherries and cover with hot water. Let sit for about 15 minutes and drain well.
In a jar or bowl combine dressing ingredients (oil and lemon juice), whisk or shake well and set aside.
In a large salad bowl combine remaining ingredients (grapes - pears), toss well with dressing and then add pine nuts and cheese. Toss again.

Nutrition Facts : Calories 327.5, Fat 25.1, SaturatedFat 5.4, Cholesterol 19.7, Sodium 235.5, Carbohydrate 20.9, Fiber 3, Sugar 13.6, Protein 8.5

CHEESECAKE FRUIT SALAD

Cheesecake Fruit Salad image

Creamy, luscious, smooth base to stir a wonderful pile of fruit into. This is a great dish to take to a potluck, or share as a summery dessert. You could even scoop this over angel food cake as a variation. But it doesn't need anything more than a spoon! Don't combine too far in advance, as the cream mixture may absorb liquid from the fruit and start to break down.

Provided by Rebekah Rose Hills

Categories Fruit Salads

Time 15m

Yield 12

Number Of Ingredients 10

Ingredients

1 ½ cups milk
1 (3.4 ounce) package instant cheesecake pudding mix
2 ounces cream cheese, softened
1 (8 ounce) container frozen whipped topping, thawed
3 cups grapes
1 pound fresh strawberries, hulled and sliced
2 large bananas, sliced
1 (6 ounce) container fresh blackberries
1 (6 ounce) container fresh raspberries
1 (6 ounce) container fresh blueberries

Steps:

Combine milk and pudding mix in the bowl of a stand mixer and mix until incorporated. Slowly blend in cream cheese, increasing the speed to high until mixture is smooth. Mixture should be somewhat thick.
Fold in frozen whipped topping, using a spatula, until well incorporated and mixture is light and creamy. Add grapes, strawberries, bananas, blackberries, raspberries, and blueberries. Fold in gently, until fruit is well coated and evenly mixed in. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 199 calories, Carbohydrate 32.4 g, Cholesterol 7.6 mg, Fat 6.7 g, Fiber 3.9 g, Protein 2.9 g, SaturatedFat 5.1 g, Sodium 86.1 mg, Sugar 21.6 g

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