Salmon Grilled Between Romaine Lettuce Leaves Recipes
GRILLED ROMAINE LETTUCE
An easy to make side dish with a hint of smoky taste, Grilled Romaine Lettuce will be your new summertime favorite! Brushed with a salty and savory anchovy garlic paste, this grilled lettuce is tender yet crisp and adds a depth of flavor to any salad, looks impressive on an appetizer tray or even plate it alongside a grilled protein for a whole meal.
Provided by Olena Osipov
Categories Side Dish
Number Of Ingredients 5
Steps:
- Cut romaine lettuce in half lengthwise.
- In a small bowl, add olive oil, anchovy paste, garlic and salt; stir with brush to combine. Brush each side of romaine heart lightly (just for grilling, so try not to get much anchovies on the brush) and place on a platter.
- Preheat grill to medium-high heat (500 degrees F) and brush with oil. Place romaine hearts on a grill and grill for 2-3 minutes or until charred a bit, pressing onto it with tongs. Flip, grill for another 2-3 minutes and transfer onto the same platter.
- Brush each side, especially the cut side with lots of layers to soak up the sauce, with magic sauce and serve warm or cold. Grilled romaine lettuce basically replaces salad and helps you eat more vegetables.
Nutrition Facts : ServingSize 2 halves, Calories 134 kcal, Sugar 1 g, Sodium 270 mg, Fat 14 g, SaturatedFat 2 g, Carbohydrate 1 g, Fiber 1 g, Protein 1 g, Cholesterol 2 mg
GRILLED ROMAINE
Simple, delicious and is excellent when paired with grilled steak!
Provided by Cambry
Categories Side Dish Vegetables Greens
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat grill for medium heat and lightly oil the grate. Drizzle olive oil over romaine lettuce and season with steak seasoning.
- Place lettuce cut side-down on preheated grill. Cook until lettuce is slightly wilted and charred, about 5 minutes. Drizzle with lemon juice to serve.
Nutrition Facts : Calories 100.9 calories, Carbohydrate 9 g, Fat 7.4 g, Fiber 3.8 g, Protein 2.3 g, SaturatedFat 1 g, Sodium 1390.2 mg, Sugar 2.5 g
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES
Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Soak twine in hot water for 5 minutes.
- Rinse salmon in cold water and pat dry with towel.
- Repeat the following for each salmon steak: Rinse 2 romaine leaves in water, shake off excess water. Drizzle 1/2 teaspoon of oil over the inside (concave) side of leaves.
- Place salmon fillet in the center of 1 leaf (concave side up).
- Pour the juice of 1/2 lemon over salmon, trapping the drippings with the leaf. Season with salt and pepper. Top with 1 teaspoon capers, 2 sprigs of dill, and 1 lemon slice.
- Place the second leaf, concave side down, over salmon. Fold the ends of the bottom leaf up to keep juices trapped, and wrap the string around the leaves to seal. Tie string in a knot.
- Preheat oven to broil. Set rack in the highest position.
- Broil romaine-wrapped salmon for 5 minutes per side. The lettuce will blacken-this is a good thing. Cooking time will vary according to the exact thickness of the fillet. (Salmon can also be grilled over direct heat for 5 minutes per side).
- To serve, instruct guests to cut string and remove top leaf. Yes, they can eat the blackened lettuce.
- Recommended beverage: Pinot Noir (if salmon is farm-raised), Zinfandel (if salmon is wild)
More about "salmon grilled between romaine lettuce leaves recipes"
SALMON GRILLED ON ROMAINE LETTUCE - DELISHABLY
GRILLED ROMAINE RECIPE | HOW TO GRILL ROMAINE LETTUCE ...
2021-06-28 Grilled Romaine Salad. You can serve grilled romaine, or any grilled lettuce (or any grilled vegetable for that matter) hot off the grill, slightly warm, or at room temperature. Either slice the romaine and toss it up as a salad (on its own or with other lettuces or vegetables, grilled or raw) or serve the romaine …
From themom100.com
Cuisine AmericanCategory SaladServings 8Total Time 10 mins
From themom100.com
Cuisine AmericanCategory SaladServings 8Total Time 10 mins
- Heat the grill to medium high. Brush the cut side of the romaine hearts halves with about a few tablespoons of the dressing, allowing the dressing to drip into the layers between the lettuce
- Place the romaine halves cut side down on the grill. Cover and cook for about 2 minutes until the lettuce is slightly wilted and has charry nice grill marks. Turn the lettuce over and grill the other side for another 2 minutes.
- Remove from the grill and place cut side up on a serving platter. Stir or shake the remaining dressing and drizzle over the romaine. Serve warm or at room temperature.
ROMAINE SALAD WITH SALMON RECIPE - QUERICAVIDA.COM
1. For the salmon: Preheat the grill or griddle to medium heat. Season the salmon with the lemon pepper, garlic powder, and salt/pepper. 2. Lightly sprinkle the grill with canola oil spray or butter. Place the salmon …
From quericavida.com
Servings 6Total Time 45 minsCategory Entree
From quericavida.com
Servings 6Total Time 45 minsCategory Entree
- For the salmon: Preheat the grill or griddle to medium heat. Season the salmon with the lemon pepper, garlic powder, and salt/pepper.
- Lightly sprinkle the grill with canola oil spray or butter. Place the salmon on the grill and cook for 6-8 minutes on each side or until the fish falls apart easily with a fork.
- For the salad: In the meantime, mix or blend the ingredients to make the dressing: olive oil, balsamic vinegar, Dijon mustard, brown sugar, salt and pepper.
- Wash and drain the lettuce well. Cut and add the almonds and cranberries. Serve on separate dishes and add dressing to taste. Serve with salmon.
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES
Repeat the following for each salmon steak: Rinse romaine leaves in water, do not dry. Rub 1 teaspoon of the oil over the inside (concave) side of each of the lettuce leaves. Place salmon steak in center of one leaf (concave side up). Add salt and pepper. Pour 1 teaspoon oil and the juice of 1/2 lemon over salmon, trapping the drippings with the leaf. Top with capers, dill, and one lemon slice ...
From bigoven.com
Reviews 1Servings 1Cuisine AmericanCategory Main Dish
From bigoven.com
Reviews 1Servings 1Cuisine AmericanCategory Main Dish
HOW TO MAKE GRILLED ROMAINE LETTUCE - CHOWHOUND
2020-08-27 How to Make Grilled Romaine Lettuce: 1. Get one head of romaine lettuce for every two people you’re planning to serve. Remove the outer layer of leaves. 2. Use a knife to shave off the very bottom of the solid browned base. Then slice the heads down the middle long ways so that the leaves stay connected at the base. 3.
From chowhound.com
Author Julie BoorEstimated Reading Time 8 mins
From chowhound.com
Author Julie BoorEstimated Reading Time 8 mins
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES ...
2007-08-01 Rinse salmon in cold water and pat dry with towel. For each salmon steak: Rinse 2 romaine leaves in water, shake off excess water. Drizzle 1/2 teaspoon of oil over the inside (concave) side of leaves. Place salmon fillet in the center of 1 leaf (hollow side up). Pour the juice of 1/2 lemon over salmon, trapping the drippings with the leaf ...
From familycorner.com
From familycorner.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES - PLAIN.RECIPES
Repeat the following for each salmon steak: Rinse 2 romaine leaves in water, shake off excess water. Drizzle 1/2 teaspoon of oil over the inside (concave) side of leaves. Place salmon fillet in the center of 1 leaf (concave side up). Pour the juice of 1/2 lemon over salmon, trapping the drippings with the leaf. Season with salt and pepper.
From plain.recipes
From plain.recipes
10 BEST LETTUCE SALAD SALMON RECIPES | YUMMLY
2021-10-03 20,308 suggested recipes. Apple and Lettuce Salad Madeleine Cocina. salt, nuts, onion, olive oil, green apple, lemon juice, pepper and 2 more. Nicoise-style Salmon Salad RobertFinney94125. little gem lettuce, salmon, new potatoes, black olives, tenderstem broccoli and 2 more. Pan-Roasted Salmon with Bibb Lettuce Salad Today.
From yummly.com
From yummly.com
SALMON LEAVES RECIPES | RECIPEBRIDGE RECIPE SEARCH
Salmon Grilled Between Romaine Lettuce Leaves Reci ... Soak twine in warm water for 5 min. Rinse salmon in cool water and pat dry ... View Recipe. Login to Save. Smoked Salmon In Endive Leaves . MyRecipes recommends that you make this Smoked Salmon in Endive Leaves reci ... View Recipe. Login to Save. Salmon Stuffed Cabbage Leaves. Try this Salmon Stuffed Cabbage Leaves recipe …
From recipebridge.com
From recipebridge.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPE ...
Main Course recipe for Salmon Grilled Between Romaine Lettuce Leaves - Soak twine in hot water for 15 minutes. Rinse salmon in cold water and pat dry with towel. Repeat the following for each salmon steak: Rinse romaine leaves in water, do not dry. Rub 1 teaspoon of the oil...
From cookingindex.com
From cookingindex.com
BARBECUED SALMON WITH GRILLED ROMAINE AND CITRUS ...
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES. Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment. Categories main-dish. Time 30m. Yield 4 servings. Number Of Ingredients 8. Ingredients; 4 (6-ounce) salmon fillets: 8 large outer romaine lettuce leaves: 2 teaspoons olive oil: 3 lemons, 2 juiced, 1 sliced thinly: Salt and freshly ground black pepper: Salt and …
From tfrecipes.com
From tfrecipes.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES - DASH™
Place salmon in center of the leaf. Squeeze the juice of 1/2 lemon over salmon, trapping the juice inside the leaf. Top with one lemon slice and two dill sprigs. Place the second leaf over salmon, curved side facing down. Fold the edges of the bottom leaf up around the top leaf to keep the juices trapped. Wrap the twine several times around the ...
From mrsdash.com
From mrsdash.com
ASTRAY RECIPES: SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES
Repeat the following for each salmon steak: Rinse romaine leaves in water, do not dry. Rub 1 teaspoon of the oil over the inside (concave) side of each of the lettuce leaves. Place salmon steak in center of one leaf (concave side up). Add salt and pepper. Pour 1 teaspoon oil and the juice of ½ lemon over salmon, trapping the drippings with the leaf.
From astray.com
From astray.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPES
Main Course recipe for Salmon Grilled Between Romaine Lettuce Leaves - Soak twine in hot water for 15 minutes. Rinse salmon in cold water and pat dry with towel. Repeat the following for each salmon steak: … From cookingindex.com See details »
From tfrecipes.com
From tfrecipes.com
SALMON GRILLED RECIPES | BIGOVEN
Recipes; salmon grilled; salmon grilled recipes . Edit this page All My Recipes Options. tucks between romaine lettuce leaves in a japanese style cedar lemon butter Refine your search then clear. Course . Title Sort by Anywhere ...
From bigoven.com
From bigoven.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPE ...
Rinse salmon in cool water and pat dry with towel. Repeat the following for each salmon steak. Rinse 2 romaine leaves in water, shake off excess water. Drizzle 1/2 tsp. of oil over the inside (concave) side of leaves. Place salmon fillet in the center of one leaf (concave side up).
From cookeatshare.com
From cookeatshare.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPE | BOB ...
Recipe of Salmon Grilled Between Romaine Lettuce Leaves Recipe | Bob ... food with ingredients, steps to cook and reviews and rating.
From crecipe.com
From crecipe.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPE
Salmon grilled between romaine lettuce leaves recipe. Learn how to cook great Salmon grilled between romaine lettuce leaves . Crecipe.com deliver fine selection of quality Salmon grilled between romaine lettuce leaves recipes equipped with ratings, reviews and mixing tips. Get one of our Salmon grilled between romaine lettuce leaves recipe and ...
From crecipe.com
From crecipe.com
MRSDASH.COM
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES – RECIPES ...
2015-08-16 Recipe Types: Breakfast, Cocktail, ... Salad, Soup, Vegan. Salmon Grilled Between Romaine Lettuce Leaves. 2015-08-16. Cuisine: American; Course: Main Dish; Add to favorites; Yield : 4 servings; Prep Time : 20m; Cook Time : 10m; Ready In : 30m; admin. More From This Chef » Average Member Rating (0 / 5) 0 5 0. Rate this recipe. 0 People rated this recipe. Post Views: 0. Related Recipes…
From recipenet.org
From recipenet.org
GRILLED SALMON IN BANANA LEAVES - COOKEATSHARE - RECIPES
Grilled Salmon Recipes. Try new ways of preparing salmon with grilled salmon recipes and more from the expert chefs at Food Network. Whole Roasted Sake Salmon in Banana Leaves Recipe : : Food ... Food Network invites you to try this Whole Roasted Sake Salmon in Banana Leaves recipe. Salmon Grilled Between Romaine Lettuce Leaves Recipe : Review ...
From cookeatshare.com
From cookeatshare.com
SALMON GRILLED BETWEEN ROMAINE LETTUCE LEAVES RECIPE
Salmon Grilled Between Romaine Lettuce Leaves lettuce, lemons, capers, dill Ingredients 4 (3-foot) pieces of twine, or other non-flammable natural fiber 4 (6-ounce) salmon fillets 8 large outer romaine lettuce leaves 2 teaspoons olive oil 3 lemons, 2 juiced, 1 sliced thinly Salt and freshly ground black pepper 4 teaspoons capers 8 sprigs fresh dill Directions. Soak twine in hot water for 5 ...
From recipenode.com
From recipenode.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
