SENATE NAVY BEAN SOUP
Try CopyKat.com's take on the Senate Navy Bean Soup.
Provided by Stephanie Manley
Categories Soup
Time 20m
Number Of Ingredients 7
Steps:
- Wash and rinse the beans and discard any debris or dark-colored beans.
- In a large stockpot, combine the rinsed beans, the ham hock, and 4 quarts of water. Over high heat, bring to a boil, then simmer over low-medium heat until the beans are soft (about 2 hours).
- When the beans are almost ready, melt the butter in a medium-sized skillet. Add the garlic, onion, carrot, and celery, and saute until all the vegetables are soft.
- Add the softened vegetables to the beans and stir well. Remove the ham hock from the soup and cut the meat into small bite-sized pieces. Add the meat back into the soup.
- Use a potato masher to slightly mash some of the beans - this will give you a nice velvety texture. Season soup with salt and pepper before serving.
Nutrition Facts : Calories 273 kcal, Carbohydrate 50 g, Protein 17 g, Fat 1 g, Sodium 19 mg, Fiber 19 g, Sugar 4 g, ServingSize 1 serving
NAVY BEAN SOUP I
A hearty soup that will warm you on a cold night.
Provided by ANGCHICK
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 4h25m
Yield 9
Number Of Ingredients 15
Steps:
- Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Lower heat, cover, and simmer for two hours.
- Add additional water. Season with salt and pepper. Simmer for an additional two hours. Discard bay leaf.
Nutrition Facts : Calories 235.5 calories, Carbohydrate 35.7 g, Cholesterol 14.9 mg, Fat 3.4 g, Fiber 13 g, Protein 16.1 g, SaturatedFat 1 g, Sodium 878.6 mg, Sugar 4.2 g
U.S. SENATE BEAN SOUP
Chock-full of ham, beans and celery, this hearty soup makes a wonderful meal at any time of year. Freeze the bone from a holiday ham until you're ready to make soup. Plus, once prepared, it freezes well for a great make-ahead supper! -Rosemarie Forcum White Stone, Virginia
Provided by Taste of Home
Time 4h15m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 9
Steps:
- Rinse and sort beans. Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened., Drain and rinse, discarding liquid. In a large Dutch oven or soup kettle, place the beans, ham bone or hocks and 3 quarts water. Bring to boil. Reduce heat; cover and simmer for 2 hours., Skim fat if necessary. Add the onions, garlic, celery, parsley, potatoes, salt and pepper; simmer 1 hour longer., Set aside ham bones until cool enough to handle. Remove meat from bones; discard bones. Cut meat into bite-sized pieces and return to Dutch oven. Heat through. Sprinkle with parsley or chives.
Nutrition Facts : Calories 229 calories, Fat 3g fat (1g saturated fat), Cholesterol 12mg cholesterol, Sodium 83mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 10g fiber), Protein 14g protein.
SENATE NAVY BEAN SOUP
I can't read my handwritten recipe card that this was written on because of all the spills that landed on it whilst making this delicious, comforting soup. I clipped this from a newspaper (or magazine?) years ago and my husband has since taken over the task of making this soup from any hambone that he can acquire. I do hope you enjoy this as much as we do. :)
Provided by rsgunnell
Categories Ham
Time 5h
Yield 2 quarts, 10 serving(s)
Number Of Ingredients 9
Steps:
- Wash beans, drain then soak in large pot.
- For quick soak method combine beans & 6 cups water. Heat to boiling; boil 2 minutes. Remove from heat. Cover, let stand 1 hour OR.
- Soak beans overnight.
- In large frypan melt butter, saute celery, onion and garlic until tender.
- Drain beans, reserve liquid.
- Into saucepan add beans, reserved liquid and enough water to make 10 cups, ham bone or hock, salt and pepper plus saute veggies from frypan.
- Heat to boiling, reduce to low.
- Cover and simmer 3 hours or until beans are tender and soup thickens.
- Remove meat from bone and add to soup.
- Remove a cup or two of beans, mash and return to make a thicker soup if desired.
SALUTE THE US NAVY BEAN SOUP
This is the US Senate's navy Bean Soup, tweaked hardly at all. It's basic, and beany. If you have ham for Christmas, then save that bone! If you like this recipe, see others at my website: http://mybestcookbook.wordpress.com
Provided by Sherry Peyton @SherryPeyton
Categories Bean Soups
Number Of Ingredients 7
Steps:
- Use your favorite method for the beans (soaking over night, or fast soak) drain the soaking water. Add 7 cups of water to the beans and add the ham bone. Simmer until beans are tender (about 1 1/4 hours). Remove the ham bone or hock, discard any fat and dice up the ham. Return to the pot.
- Add the balance of the ingredients and simmer until potatoes are done. (20-30 minutes)
- I mash some of the beans up with a potato masher to thicken the soup. You can omit this of course.
THE FAMOUS SENATE RESTAURANT BEAN SOUP
Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The origins of this culinary decree has been lost in antiquity, but there are several oft-repeated legends. One story has it that Senator Fred Thomas Dubois of Idaho, who served in the Senate from 1901 to 1907 and sat as chairman of the committee that supervised the Senate Restaurant, gaveled through a resolution requiring that the bean soup be on the menu every day. Another account attributes the bean soup mandate to Senator Knute Nelson of Minnesota, who expressed his fondness for it in 1903. In any case, Senators, and their guests, are always assured of this hearty, nourishing dish. They know they can rely upon its delightful flavor and epicurean qualities. (Recipe from the Honourable and Mrs. John D. Rockefeller, IV, U.S. Senator, West Virginia.)
Provided by Millereg
Categories Ham
Time 3h50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Take two pounds of small Michigan navy beans, wash and run through hot water until beans are white again.
- Put on the fire with four quarts of hot water.
- Then add smoked ham hocks, boil slowly approximately 3 hours in covered pot.
- Braise one chopped onion in a little butter, and when light brown put it into the soup.
- Season with salt and pepper then serve.
- Do not add salt until ready to serve.
More about "salute the us navy bean soup recipes"
NAVY BEAN SOUP – ERECIPE
From erecipe.com
NAVY BEAN SOUP WITH CARROTS - MAKE A SIMPLE MEAL - THE CULINARY …
From theculinaryheart.com
10 BEST NAVY BEAN HAM SOUP RECIPES | YUMMLY
From yummly.com
NAVY BEAN SOUP - GLUTEN FREE RECIPES - FOODDIEZ.COM
From fooddiez.com
NAVY BEAN SOUP | BUSH’S® BEANS
From bushbeans.com
SMOKY NAVY BEAN SOUP - THE MESSY BAKER
From themessybaker.com
THE VERY BEST NAVY BEAN SOUP - SIMPLE EVERYDAY HOME
From simpleeverydayhome.com
NAVY BEAN SOUP RECIPE (HEARTY HAM VERSION) | KITCHN
From thekitchn.com
NAVY BEAN SOUP (AKA SENATE BEAN SOUP) - HURST BEANS
From hurstbeans.com
US SENATE NAVY BEAN SOUP RECIPE | DEPORECIPE.CO
From deporecipe.co
NAVY BEAN SOUP - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
NAVY BEAN SOUP RECIPE / VEGETARIAN NAVY BEAN SOUP RECIPE - A …
From homemaderanchdressing.galeborg.com
CLASSIC NAVY BEAN SOUP - TINY NEW YORK KITCHEN
From tinynewyorkkitchen.com
THIS NOURISHING NAVY BEAN AND HAM SOUP IS A MEAL IN A BOWL
From seattletimes.com
NAVY BEAN SOUP (FILLING AND DELICIOUS!) / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
CLASSIC NAVY BEAN SOUP RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
HEARTY NAVY BEAN SOUP WITH HAM (SENATE BEAN) - FEAST AND FARM
From feastandfarm.com
NAVY BEAN SOUP (FASOLADA) - THE OLIVE AND THE SEA
From theoliveandthesea.com
NAVY BEAN SOUP (VIDEO) - MOSTLY HOMEMADE MOM
From mostlyhomemademom.com
SENATE NAVY BEAN SOUP | AMERICA'S TEST KITCHEN
From americastestkitchen.com
U.S. SENATE STYLE NAVY BEAN SOUP MADE WITH A HOLIDAY HAM BONE
From freshfoodinaflash.com
NAVY BEAN SOUP - GLUTEN FREE RECIPES - FOODDIEZ.COM
From fooddiez.com
UNITED STATES SENATE NAVY BEAN SOUP RECIPE | DEPORECIPE.CO
From deporecipe.co
SENATE BEAN SOUP: THE OFFICIAL RECIPE - UNPEELED JOURNAL
From unpeeledjournal.com
US NAVY BEAN SOUP - BIGOVEN.COM
From bigoven.com
CLASSIC AMERICAN SENATE BEAN SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
CROCK POT NAVY BEAN SOUP RECIPE - TAKEOUTFOOD.BEST
From takeoutfood.best
WHITE BEAN – NAVY BEAN SOUP RECIPE - SUNCAKEMOM
From suncakemom.com
NAVY BEAN SOUP - COOK2EATWELL - RECIPES
From cook2eatwell.com
SOUTHWESTERN NAVY BEAN SOUP - SMARTYPANTSKITCHEN
From smartypantskitchen.com
SMOKY NAVY BEAN SOUP - CONNOISSEURUS VEG
From connoisseurusveg.com
SALUTE THE US NAVY BEAN SOUP | RECIPE | BEAN SOUP RECIPES, BEAN …
From pinterest.com
THE CLASSIC U.S. SENATE NAVY BEAN SOUP - YOUTUBE
From youtube.com
NAVY BEAN SOUP - GLUTEN FREE RECIPES - FOODDIEZ.COM
From fooddiez.com
NAVY BEAN SOUP
From history.navy.mil
NAVY BEAN, POTATO AND HAM SOUP - HOW SWEET EATS
From howsweeteats.com
NAVY BEAN SOUP RECIPE | HEARTH AND VINE
From hearthandvine.com
NAVY BEAN RECIPES NOT SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NAVY SALUTE BEAN SOUP | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love