Samoa Clusters Recipes
SAMOAN PANIKEKE
My brothers and I used to eat this when we were younger. They're a lot like doughnuts but with the added fun of topping them with your favorite toppings. After a while of not having these, I started making them on my own for my family, and I enjoy them as much today as I did back then!
Provided by Koki
Categories 100+ Everyday Cooking Recipes Vegan Breakfast and Brunch
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Combine the flour, sugar, and baking powder in a bowl until thoroughly mixed, and stir in the bananas, vanilla extract, and water to make a smooth, sticky dough.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). The oil should be deep enough to completely cover the panikekes while frying, or at last 3 inches deep.
- Scoop up a scant 1/4 cup of batter with a large spoon, and use another spoon to push it off into the oil. Fry in small batches of 4 or 5 until they float to the top and turn golden brown, about 3 minutes, then flip them to fry the other side. Remove from the fryer and let drain on paper towels.
Nutrition Facts : Calories 337 calories, Carbohydrate 54.9 g, Fat 11.4 g, Fiber 1.5 g, Protein 4 g, SaturatedFat 1.5 g, Sodium 83.2 mg, Sugar 24.8 g
HOMEMADE SAMOA COOKIES
Experimenting with shortbread cookie recipes, I found a way to create a cookie the not only gives you a melt-in-your-mouth texture, but also retains its shape and doesn't crumble when you pick it up. I ended up making these for Easter weekend to give out as gifts. So far the cookies haven't made it past the 2 hour mark after being opened and left up on a table for consumption. Hope you love these as much as my friends and family do! Enjoy!
Provided by Shyla Lane
Time 1h
Yield 20
Number Of Ingredients 10
Steps:
- Beat butter, white sugar, and salt together in a bowl; add 2 cups flour and stir. Beat 1 cup flour into butter mixture; mix until a sticky dough forms.
- Whisk egg, vanilla extract, and milk together in a bowl. Beat remaining flour and egg mixture into dough. Cover the bowl with plastic wrap and refrigerate for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Break off a small portion of dough and roll it out on a lightly floured work surface into a 1/4-inch thick round. Place round on prepared baking sheet. Repeat with remaining dough.
- Bake cookies in the preheated oven until slightly golden and soft, 8 to 10 minutes. Transfer cookies to a wire rack to cool completely.
- Cook and stir coconut in a large skillet over medium heat until golden brown and toasted, 2 to 4 minutes.
- Melt caramel bits in a microwave-safe bowl, stirring every 30 seconds, until melted and smooth, about 2 minutes. Stir coconut into caramel. Press a spoonful of caramel-coconut mixture into the top of each cookie.
- Melt chocolate in a microwave-safe bowl, stirring every 30 seconds, until melted and smooth, about 60 seconds. Dip the base of each cookie into melted chocolate and place dipped cookies on parchment paper until chocolate sets. Drizzle chocolate over the top of each cookie.
Nutrition Facts : Calories 593.7 calories, Carbohydrate 75 g, Cholesterol 60.3 mg, Fat 32.4 g, Fiber 3.5 g, Protein 5.9 g, SaturatedFat 20.5 g, Sodium 371.3 mg, Sugar 48.2 g
SAMOA MAGIC BARS
Steps:
- Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang; coat with cooking spray. Mix 2 1/4 cups graham cracker crumbs and 1 1/2 sticks melted butter in a medium bowl; press into the pan. Drizzle evenly with one 14-ounce can sweetened condensed milk. Layer with 1/2 cup chocolate chips, 1/2 cup sweetened shredded coconut, one 7-ounce box roughly chopped Samoas and 1 cup chopped pecans. Gently press into the milk. Bake at 350˚ until golden and bubbling, about 25 minutes. Let cool completely. Cut into pieces.
HOMEMADE SAMOAS RECIPE BY TASTY
Here's what you need: butter, sugar, flour, baking powder, salt, milk, vanilla extract, soft caramel, salt, heavy cream, vanilla extract, toasted coconut, chocolate
Provided by Tasty
Categories Bakery Goods
Yield 48 cookies
Number Of Ingredients 13
Steps:
- Cream butter and sugar in a mixing bowl.
- In a separate bowl, sift together flour, baking powder and salt.
- Add the dry ingredients to the creamed butter and sugar. Make sure it's well incorporate, it will have a crumbly texture.
- Add the milk and vanilla. Bring together and refrigerate for 30 min.
- Melt the caramel with salt, heavy cream and vanilla in the microwave (2 min).
- Add the melted caramel to the the toasted coconut. Make sure to save about ¼ cup of the melted caramel. The reserved caramel will be used to 'glue' the caramel coconut mix to the cookie.
- Roll out cookie dough and cut out your cookies. Place on a parchment paper and bake for 10-13 minutes at 350°F (175°C). Set aside to cool down.
- Once the cookie is cool enough to touch, add some of the reserved caramel to the top, then add a layer of caramel coconut.
- Dip in melted chocolate and drizzle chocolate over the top. Let chocolate set.
- Enjoy!
Nutrition Facts : Calories 170 calories, Carbohydrate 20 grams, Fat 9 grams, Fiber 1 gram, Protein 1 gram, Sugar 14 grams
SAMOA TARTLETS
A new twist on a Girl Scout Samoa cookie classic! Keep an eye on the cookies as they easily get burnt. Also, I melted the chocolate in a double boiler and added a teaspoon each on top of the cookie, followed by the coconut. I used the sweetened coconut and dark brown sugar as an alternative. It tasted good!
Provided by jhalaks
Categories Desserts Pies Tarts
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups with 1 tablespoon butter.
- Pulse 1/4 cup coconut, flour, brown sugar, and salt together in a food processor until just-combined. Add cold butter pieces to coconut mixture and pulse until mixture resembles wet sand. Spoon 1 heaping tablespoon of coconut mixture into each prepared muffin cup and press into cup to create a crust.
- Bake in the preheated oven until crusts are golden, 5 to 7 minutes. Remove from oven, turn off oven, sprinkle chopped chocolate into each crust, and return to the oven until chocolate melts, 3 to 5 minutes.
- Divide remaining coconut between crusts. Freeze in the muffin cups until set, about 15 minutes. Gently remove each crust from the muffin cup with a thin spatula. Place a scoop of ice cream in each crust, drizzle dulce de leche over the top, and garnish with coconut.
Nutrition Facts : Calories 412.1 calories, Carbohydrate 48.6 g, Cholesterol 32.7 mg, Fat 23.5 g, Fiber 2.1 g, Protein 5.2 g, SaturatedFat 16.4 g, Sodium 136.7 mg, Sugar 24.2 g
More about "samoa clusters recipes"
15 TRADITIONAL SAMOAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published 2021-04-23Category Recipe Roundup
- Palusami (Main Dish with Corned Beef and Coconut Milk) If you’re looking for a filling, “stick to your ribs” main dish, consider palusami. It’s a baked dish that combines the rich, savory flavors of corned beef, sauteed onions, minced garlic, and soy sauce with the sweetness of coconut milk and the earthiness of spinach.
- Fa’alifu Fa’i (Green Banana in Savory Coconut Sauce) This island favorite isn’t too difficult to make. Start by boiling green bananas for about 10 minutes and making a sauce with coconut cream, water, crushed onions, and salt.
- Coconut Rice. Coconut rice is a Samoan staple that’s served with most meals. It’s super easy to make, requiring only three ingredients and about 30 minutes to cook.
- Samoan Chicken and Coconut Rice. Samoan chicken is best when cooked in a Dutch oven. It has a thick, bold taste thanks to the dark soy sauce, garlic, onions, and ginger.
- Pani Popo (Samoan Coconut Rolls) These delicious dinner rolls are another staple of Samoan fare, and they definitely find that perfect sweet/savory balance.
- Sapa Sui (Samoan Chop Suey) Recipe. This dish puts a Samoan twist on the traditional chop suey recipe. The recipe calls for chicken, but you can add a different protein if you want, or you can leave out the meat altogether and make it vegetarian-friendly.
- Panikeke (Samoan Pancakes) This recipe is straightforward and easy to follow. Once you’re comfortable with it, you may want to add other ingredients – cinnamon, nuts, fruit, etc.
- Kale Moa (Samoan Chicken Curry) Once finished, the consistency of this dish is almost like a thick, hearty stew. For that reason, I like to serve it over rice when it’s time to eat.
- Boiled Taro With Coconut Milk. Boiled taro is a bit like boiled sweet potatoes. You’ll make it with coconut milk, which makes it sweet, and add in enough salt to give it that sweet and salty combo that never fails to delight the taste buds.
- Samoan Watermelon Drink. This fruity drink requires less than10 ingredients and less than 10 minutes to fix. It combines all the tasty tropical flavors of coconut, watermelon, and pineapple with the tang of lemon juice.
16 GLORIOUS SAMOA RECIPES TO MAKE LIFE TASTE LIKE A GIRL …
2015-02-24 16 Glorious Samoa Recipes To Make Life Taste Like A Girl Scout Cookie. Coconut, chocolate and caramel forever. By. Julie R. Thomson. Feb …
From huffpost.com
Author Julie R. ThomsonEstimated Reading Time 1 min
From huffpost.com
Author Julie R. ThomsonEstimated Reading Time 1 min
10 BEST OAT CLUSTERS RECIPES | YUMMLY
2022-06-29 Dark Chocolate & Peanut Oat Clusters Two and a Knife. peanuts, chia seeds, cinnamon, flax seeds, rolled oats, coconut oil and 5 more.
From yummly.com
From yummly.com
SAMOAN FOODS AND RECIPES FOR TASTY DISHES
On medium heat fry onion, garlic and ginger in a large pan. Add meat. Stir for 2 minutes to fry so it does not burn. Add water and soy sauce to cover the meat almost completely and let it simmer. Get the noodles ready and snip them to …
From schumachercargo.com
From schumachercargo.com
10 BEST SAMOAN RECIPES | YUMMLY
2022-07-12 The Best Samoan Recipes on Yummly | Easy Cajun Baked Salmon, 5-ingredient Pesto Baked Salmon, Easy Garlic-herb Baked Salmon
From yummly.com
From yummly.com
SAMOAS BARS | THE RECIPE CRITIC
2013-05-10 Instructions. Preheat oven to 350 degrees. To make the cookie base, cream together the butter and sugar. Next add the eggs and vanilla. Then add the flour and salt until combined. It will be crumbly and that is ok! For …
From therecipecritic.com
From therecipecritic.com
HOMEMADE SAMOAS COOKIE BARS - JUST A TASTE
2017-09-14 Preheat oven to 325ºF. Line a 13-by 9-inch metal baking pan with parchment paper, leaving an overhang on two sides. In a medium bowl, whisk together the flour, baking powder and salt. In the bowl of a stand mixer fitted …
From justataste.com
From justataste.com
8 TRADITIONAL SAMOAN FOODS THAT ARE SURE TO INVADE YOUR TASTE BUDS
2018-04-20 1. Luau or Palusami – Coconut Milk Baked in Taro Leaves. What is it: This is a traditional dish from Samoa made from solidified coconut milk baked inside taro leaves, which are in turn wrapped in banana leaves (or sometimes, foils). The resultant dish looks somewhat brown. What does it taste like: The coconut milk gets well blended with the ...
From flavorverse.com
From flavorverse.com
SAMOA CUPCAKES - COOKING CLASSY
2013-09-05 FOR THE CUPCAKES: Preheat oven to 350 degrees. In a mixing bowl, whisk together flour, cornstarch, baking powder, baking soda and salt for 30 seconds, set aside. In the bowl of an electric stand mixer, fitted with the paddle attachment, whip together 1/3 cup butter and 3/4 granulated sugar until pale and fluffy, occasionally scrapping down the ...
From cookingclassy.com
From cookingclassy.com
55 SAMOAN RECIPES IDEAS | RECIPES, SAMOAN FOOD, ISLAND FOOD
Sep 9, 2016 - Explore Londa Noa's board "Samoan recipes" on Pinterest. See more ideas about recipes, samoan food, island food.
From pinterest.com
From pinterest.com
SAMOA MAGIC BARS - CRAZY FOR CRUST
2020-06-08 Bake for 10 minutes. Remove hot crust from the oven and sprinkle with chocolate chips, coconut, and caramels1. Pour sweetened condensed milk evenly over the top. Bake for 25-30 minutes until golden around the edges. Cool completely before cutting. Store in an airtight container for up to 4 days.
From crazyforcrust.com
From crazyforcrust.com
SAMOA BROWNIES WITH COCONUT CARAMEL TOPPING! - CHEF SAVVY
2020-09-04 Make the Brownies. Preheat oven: To 350 degrees. Line a 9 x 9 or 8 x 8 pan with aluminum foil or parchment paper. Lightly spray with cooking spray or grease with butter. Set aside. Brown the butter: Add butter to a medium saucepan and cook over medium heat until light brown/caramel in color. 5-10 minutes.
From chefsavvy.com
From chefsavvy.com
PANI POPO - TRADITIONAL SAMOAN RECIPE | 196 FLAVORS
2019-06-05 Whisk the water, coconut milk and sugar together. Pour the sauce into the dish, directly on the dough and bake for about 25 to 30 minutes, until the top is golden and the sauce is bubbling slightly around the edges. Serve hot with some of the remaining sauce. Vera Abitbol. Vera is the “expert” of the 196 flavors’ duo.
From 196flavors.com
From 196flavors.com
SAMOA COOKIE BARS | HOMEMADE GIRL SCOUT COOKIE RECIPE
2015-02-13 Instructions. 1. Preheat oven to 350 degrees. Line a 9×9 pan with parchment paper, leaving some sticking above the sides of the pan to lift the bars out later. 2. Add flour, sugar, butter, vanilla extract and water to a bowl and mix on slow until it comes together and forms a ball.
From lifeloveandsugar.com
From lifeloveandsugar.com
RECIPE FOR SAMOA COOKIES - CARAMEL DELIGHTS - WHISKING UP YUM
2022-04-19 Start off by creaming the butter and sugar in a mixer until light and fluffy for about 4 mins. Then, add the flour, baking powder, salt, milk, and vanilla extract. Mix all the ingredients on medium speed until the dough comes together. Cover and chill for 30-45 mins, and don’t forget to preheat the oven to 350°F/177°C.
From whiskingupyum.com
From whiskingupyum.com
NO BAKE SAMOA BARS - FEELGOODFOODIE
2017-03-07 How to make No Bake Samoa Bars. Line 9×9 inch square pan with parchment paper and in a large bowl, microwave the honey for about 1 minute until it warms up. Immediately stir in the peanut butter until completely combined. Then, gently stir in the cereal and ½ cup of shredded coconut until completely coated with peanut butter/honey mixture.
From feelgoodfoodie.net
From feelgoodfoodie.net
HOMEMADE SAMOA BARS - THAT SKINNY CHICK CAN BAKE
2020-12-08 Instructions. Preheat oven to 350º. Lightly grease a 9 × 9-inch baking pan, or line with parchment paper or non-stick foil. Process flour, sugar and butter in a food processor until forms fine crumbs. Pour the crumbs into prepared pan and press into an …
From thatskinnychickcanbake.com
From thatskinnychickcanbake.com
CARAMEL COCONUT CLUSTER BARS AKA A SAMOAS COPYCAT RECIPE - M …
2013-09-17 Toast the coconut: Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. Spread the coconut in an even layer on the baking sheet and toast, tossing and turning every 4 minutes or so, until the coconut just starts to turn golden, about 12 minutes total. Remove the coconut from the oven and set aside to cool.
From mlovesm.com
From mlovesm.com
HOMEMADE SAMOAS {4 INGREDIENTS} - EATING BIRD FOOD
2021-10-08 Preheat oven to 400°F. Spread the shredded coconut onto a baking sheet for toasting. Place in oven for 3-5 minutes, until coconut is a light golden brown color. Make sure to stay in the kitchen watch the coconut, as it burns really easily. Alternately, you can toast the coconut in a pan on the stove top.
From eatingbirdfood.com
From eatingbirdfood.com
SAMOAN CHICKEN (MOA FA'ASAINA) - INTERNATIONAL CUISINE
2019-05-23 A super delicious chicken recipe from Samoa . Course Main Dish. Cuisine Samoan. Prep Time 10 minutes. Cook Time 50 minutes. Total Time 1 hour. Servings 4. Calories 575 kcal. Author Darlene at International Cuisine. Ingredients. Ingredients. For the chicken. 2 pounds chicken pieces with skin on and bones I used drumsticks and thighs; 1 cup dark soy sauce; ½ …
From internationalcuisine.com
From internationalcuisine.com
15 TRADITIONAL SAMOAN DESSERTS - INSANELY GOOD RECIPES
2022-06-09 The difference is, these are filled with pineapple and are a little juicier. 6. Coconut Caramel Bread (Fa’ausi) Fa’ausi is one of the most popular desserts in Samoa. There, some people use taro root as the base for their fa’ausi, but coconut bread is also popular. That’s what this recipe uses.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
NO-BAKE SAMOA BARS - VEGAN & GLUTEN-FREE - THE CONSCIOUS PLANT …
2022-07-16 Press the shortbread crumble tightly onto the prepared baking dish. Freeze 10 minutes while you are making the caramel layer. In a small bowl, add fresh runny peanut butter, melted coconut oil, maple syrup, and vanilla. Then, combine with a spatula until it forms thick, smooth caramel. Stir in the shredded coconut.
From theconsciousplantkitchen.com
From theconsciousplantkitchen.com
HOMEMADE SAMOAS COOKIES - JUST A TASTE
2021-12-08 Make the cookies: In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until light and fluffy. In a separate bowl, whisk together the flour, baking powder and salt. In three increments, add the flour mixture to the creamed butter, mixing between each addition and scraping down the sides of the bowl ...
From justataste.com
From justataste.com
MAGIC SAMOAS LAYER BARS RECIPE (SCOUTS FAVORITE!) - DINNER, THEN …
2020-06-04 Heat oven to 350 degrees. Grease 13x9 inch baking pan with baking spray. Combine vanilla wafer crumbs and butter. Press vanilla wafer mixture into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, caramels and coconut. Press down firmly with a fork.
From dinnerthendessert.com
From dinnerthendessert.com
10 MOST POPULAR SAMOAN DISHES - TASTEATLAS
2021-01-09 Sapasui or Samoan chop suey is a Chinese import that has, over time, become a Samoan staple with numerous variations. Inexpensive, delicious, and easy to prepare, the dish consists of vermicelli noodles, soy sauce, sugar, garlic, ginger, and meats such as chicken, beef, or pork. Fresh vegetables such as carrots, broccoli, or cabbage can also be ...
From tasteatlas.com
From tasteatlas.com
CARAMEL COCONUT SHORTBREAD BARS | CREME DE LA CRUMB
2015-02-18 Instructions. Preheat oven to 350. Line a 9x13 inch pan with foil and grease with nonstick spray. Prepare the crust by creaming together butter and powdered sugar for 2-3 minutes until very light and fluffy. Add flour, baking powder, and salt and mix until combined.
From lecremedelacrumb.com
From lecremedelacrumb.com
HOW TO MAKE YOUR OWN GRANOLA CLUSTERS - THE KITCHEN MAGPIE
2020-06-11 Preheat the oven to 300 degrees and line a cookie sheet with parchment paper. In one large bowl, mix together the oats, brown sugar, kosher salt, and cinnamon. Once combined, add the fruit and nut combination which most appeals to you and your kids' taste. In a second smaller bowl, combine the honey, canola oil, and vanilla.
From thekitchenmagpie.com
From thekitchenmagpie.com
KOKO SAMOA RECIPES– THE KOKO SAMOA
2021-09-19 Chocolate Almond Butter Smoothie Bowl Recipe. September 20, 2021. 10 ingredients · 5 minutes · 1 serving Start your day with protein-packed Chocolate Almond Butter Smoothie Bowls. This smoothie is filled with unsweetened almond milk, chocolate protein powder, frozen cauliflower,...
From thekokosamoa.com
From thekokosamoa.com
25 AMAZING SAMOA RECIPES | GIRL SCOUT COOKIE INSPIRED DESSERTS
2014-02-28 No-Bake Samoa Icebox Cake. Samoa Cookie Ice Cream Cake by Beyond Frosting. Samoa Fudge from Shugary Sweets. Samoa Cookies from The Domestic Rebel. Samoa Magic Bars by Crazy for Crust. Samoa Muddy Muddies from Beyond Frosting. Homemade Samoa Cookies by Just a Taste. No-bake Samoa Cheesecake from Life Love and Sugar.
From beyondfrosting.com
From beyondfrosting.com
HOMEMADE SAMOAS: GIRL SCOUT COOKIES - SERENA LISSY
2022-01-07 Make the cookies. Preheat the oven to 350° F. In the bowl of a stand mixer with a paddle attachment, cream the butter and sugar until light and fluffy. In a separate bowl, whisk together the flour, baking powder and salt.
From serenalissy.com
From serenalissy.com
NO BAKE SAMOA BARS | LEMONS + ZEST
2016-03-04 Using a double boiler method* to heat chocolate and coconut oil, allow to melt until smooth. Transfer to a small plastic bag. Cut a small hole in the corner of the plastic bag and drizzle over the bars. Allow to chill for about 5 minutes before cutting. Cut into 2 inch square bars and enjoy! Store in the refrigerator.
From lemonsandzest.com
From lemonsandzest.com
HOMEMADE SAMOAS RECIPE : 7 STEPS (WITH PICTURES) - INSTRUCTABLES
Prepare the dough according to the shortbread recipe. While the dough is refrigerating, preheat your oven to 350F (180C). Toast the shredded coconut on a baking sheet for about 10-15 minutes, stirring frequently. Let cool while shaping and baking cookies. Add Tip.
From instructables.com
From instructables.com
EASY GRANOLA CLUSTERS - GIMME SOME OVEN
2021-06-28 Prep the oven and baking sheet. Heat oven to 300°F (150°C). Line a half sheet pan (18 x 13 inches) with parchment paper and set aside. Heat the wet ingredients. Combine the maple syrup, coconut oil, sea salt, cinnamon and vanilla extract in a small saucepan.
From gimmesomeoven.com
From gimmesomeoven.com
SAMOA RICE KRISPIES - BAKING IT BEAUTIFUL
2021-09-03 Then mix together the dulce de leche mixture with the 4 cups of toasted coconut and set aside. In a large microwavable bowl, melt together the marshmallows and butter. In my microwave it takes about 2 minutes. Pour in the cereal and mix well. In a greased 8X12 (or 7×11) pan, place half of the cereal mixture and pat down.
From bakingitbeautiful.com
From bakingitbeautiful.com
40+ SAMOA RECIPES - CHEF IN TRAINING
2014-03-13 More than 40 different ways to enjoy the flavors of your favorite girl scout cookie! Samoa Truffles. Samoa Pudding Cookies. Samoa Oreo Cookies. Samoa Brownies. Samoa Cupcakes. Samoas Poke Cake. Samoa Mini Cinnamon Rolls. Samoas Milkshake.
From chef-in-training.com
From chef-in-training.com
20+ SAMOAN RECIPES WILL FULFILL YOUR STOMACH IN 2022 - LACADEMIE
2022-04-29 4. Ginger Mojito. A small cup of ginger mojito will provide you with a huge benefit. In addition, a combination of peppery, sweet, pungent, minty smell, and a little sour flavor is a good resolution for these warm days. It can be done with simple ingredients such as ginger syrup, mint leaves, white rum, and lime juice.
From lacademie.com
From lacademie.com
COPYCAT SAMOA COOKIES | HOW TO MAKE HOMEMADE …
SAMOA COOKIE BARS (VEGAN + PALEO) | FEASTING ON FRUIT
2020-03-02 Instructions. Preheat the oven to 350ºF. Mix together all the cookie ingredients. Press the dough into the bottom of a loaf pan lined with parchment paper. Alternatively you can roll/cut or press into individual cookies. Bake for 13-15 minutes (a little less for cookies, try 11-12) at 350ºF until golden brown. Cool.
From feastingonfruit.com
From feastingonfruit.com
11 TRADITIONAL SAMOAN FOODS EVERYONE SHOULD TRY - MEDMUNCH
2020-12-22 Pisua. We finish off our exploration of Samoan traditional foods with another dessert turned snack food. Pisua is a dish that consists of tapioca pearls covered in a sauce of coconut milk and caramelised sugar. Served chilled, pisua is a great way to end a meal, and is also eaten as a snack in the afternoon.
From medmunch.com
From medmunch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love