Santas Hot Cocoa Mix Recipes
HOT COCOA MIX
I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon.
Provided by Earla Taylor
Categories Drinks Recipes Hot Chocolate Recipes
Yield 45
Number Of Ingredients 4
Steps:
- In a large mixing bowl, combine milk powder, confectioner's sugar, cocoa powder, and creamer. Stir till thoroughly combined. Store cocoa mixture in an airtight container. Makes about 15 cups mix, or enough for about 45 servings.
- For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve. Top with dollop of whipped cream or a few marshmallows, if desired.
Nutrition Facts : Calories 175.4 calories, Carbohydrate 30.9 g, Cholesterol 5.3 mg, Fat 2 g, Fiber 1 g, Protein 10.4 g, SaturatedFat 1.6 g, Sodium 150.1 mg, Sugar 28.9 g
SANTA'S SPECIAL HOT COCOA
This is the quintessential "foundation" recipe for the perfect cup of hot cocoa. Add extracts, liqueurs or candies to build on the terrific cocoa flavor... or sip it as-is! A delicious treat for a cool evening.
Provided by Jennifer Smith @JSmith1966
Categories Hot Drinks
Number Of Ingredients 5
Steps:
- Pour cocoa and sugar into a saucepan and slowly add hot water.
- Stir until ingredients are blended together. Bring mixture to a boil. Boil over medium heat about 2 mins. Stirring constantly.
- Reduce heat and add milk stirring occasionally until mixture is heated thoroughly. DO NOT BOIL.
- Remove from heat and stir well. Pour into mugs and add marshmallows if using.
- Enjoy and wait for Santa!
SANTA'S SNACK MIX
At Christmas, I love to make gifts in a jar, from jellies and jams to cookie and snack mixes. -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Snacks
Time 5m
Yield 7 cups.
Number Of Ingredients 7
Steps:
- In two wide-mouth quart jars, layer all of the ingredients. Cover jars. Decorate with fabric and ribbon. To serve, pour into a bowl and stir to combine.
Nutrition Facts : Calories 445 calories, Fat 24g fat (8g saturated fat), Cholesterol 5mg cholesterol, Sodium 253mg sodium, Carbohydrate 51g carbohydrate (26g sugars, Fiber 4g fiber), Protein 10g protein.
HOT COCOA MIX
In just a few quick minutes, you can whip together an old-fashioned treat certain to be enjoyed by all at your Christmas festivities. But don't limit this speedy hot cocoa to that use alone-wrap some up to give as gifts as well. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In an airtight container, combine all ingredients. Store in a cool, dry place up to 6 months. Yield: 13 cups mix (about 41 servings). , To prepare: Dissolve 4-5 tablespoons mix with 1 cup boiling water; stir well. , For spiced cocoa: Add 1-1/2 teaspoons ground nutmeg plus 1 teaspoon ground cinnamon to 3 cups of the basic cocoa mix. , For mocha cocoa: Add 1/4 cup instant coffee granules to 3 cups of the basic cocoa mix.
Nutrition Facts :
5 STAR HOT COCOA MIX
This makes a great gift! Adapted from All Star Holiday Gifts on the Food Network by Tyler Florence, you'll love this! This is really rich, so you may want to cut back a little on the cocoa mix or just add 1/2 cup more water to the cup.
Provided by Sharon123
Categories Beverages
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all the dry ingredients in a large bowl and mix well.
- Take the bittersweet chocolate and roughly chop it up to give a chunky but consistent size.
- Mix well with a wooden spoon and then store in a dry airtight container.
- To make the hot chocolate, simply add 1 cup of water per 1/2 cup of hot cocoa mix.
- Heat in a small saucepan over low heat, stirring with a whisk.
- Heat until hot, but do not boil, about 6 to 7 minutes.
- Serve with marshmallows.
Nutrition Facts : Calories 289.5, Fat 7.9, SaturatedFat 4.9, Cholesterol 23.3, Sodium 91.7, Carbohydrate 53.2, Fiber 3.7, Sugar 46.8, Protein 8.4
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