Saras Awesome Pumpkin Bread Recipes

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SARA'S AWESOME PUMPKIN BREAD



Sara's Awesome Pumpkin Bread image

This simple recipe is perfect to prepare on a busy Thanksgiving day and it adds just the right touch to a wonderful Thanksgiving feast.

Provided by Sara

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Yield 24

Number Of Ingredients 9

3 cups all-purpose flour
2 cups white sugar
2 teaspoons baking soda
2 teaspoons pumpkin pie spice
1 teaspoon salt
½ teaspoon baking powder
2 cups pumpkin puree
⅔ cup vegetable oil
3 eggs, beaten

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5 inch loaf pans.
  • Mix together flour, sugar, baking soda, pie spice, salt and baking powder. Add pumpkin, oil and eggs; mix well.
  • Pour into loaf pans and bake for 1 hour or until inserted toothpick comes out clean.
  • Allow to cool for 15 minutes before removing from pans.

Nutrition Facts : Calories 189 calories, Carbohydrate 29.8 g, Cholesterol 23.3 mg, Fat 6.9 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 1 g, Sodium 221.3 mg, Sugar 17 g

AWESOME MOIST PUMPKIN BREAD



Awesome Moist Pumpkin Bread image

My daughter recieved this recipe on a Kindergarten field trip to pick pumpkins and I have been making it ever since. She is now 12 years old and it is the only pumpkin bread I will make. It is the most moist bread I have ever eaten!

Provided by momof3rjc

Categories     Quick Breads

Time 1h30m

Yield 2 loaves

Number Of Ingredients 11

2 1/2 cups flour
3 cups sugar
2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon cinnamon
1 teaspoon nutmeg
2/3 cup water
2 cups pumpkin (fresh cooked or canned, I use canned)
3/4 cup oil
4 eggs
3/4 cup walnuts (optional)

Steps:

  • Sift together the flour, sugar, baking soda, salt, cinnamon and nutmeg.
  • Mix the dry ingredients well Mix the wet ingredients and add to the dry.
  • Beat together for 5 minutes.
  • Pour into 2 greased and floured loaf pans.
  • Bake in a preheated 350 degree oven for 1 hour.
  • Enjoy!

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