VEGETARIAN CABBAGE ROLLS
This marvelous meatless entree comes from my 89-year-old grandmother, who cooks a lot with grains, particularly bulgur. The zucchini is a fun change of pace stuffed inside these vegetarian cabbage rolls. -Michelle Dougherty, Lewiston, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 cabbage rolls.
Number Of Ingredients 15
Steps:
- In a large saucepan, combine the first 10 ingredients. Bring to a boil over medium heat. Reduce heat; cover and simmer for 5 minutes. Remove from the heat; let stand for 5 minutes., Meanwhile, cook cabbage in boiling water just until leaves fall off head. Set aside 8 large leaves for rolls (refrigerate remaining cabbage for another use). Cut out the thick vein from each leaf, making a V-shape cut. Overlap cut ends before filling. Stir 4 tablespoons Parmesan cheese and lemon juice into vegetable mixture., Place a heaping 1/3 cupful on each cabbage leaf; fold in sides. Starting at an unfolded edge, roll to completely enclose filling., Combine tomato sauce and hot pepper sauce; pour 1/3 cup into a 2-qt. baking dish. Place cabbage rolls in dish; spoon remaining sauce over top. Cover and bake at 400° for 15 minutes or until heated through. Sprinkle with remaining Parmesan cheese.
Nutrition Facts : Calories 142 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 675mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 6g fiber), Protein 8g protein. Diabetic Exchanges
VEGETARIAN CABBAGE ROLLS
Looking for a vegetarian dinner? Then check out these flavorful cabbage rolls packed with zucchini and rice - a delicious meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oven to 350°. Spray rectangular baking dish, 11x7x1 1/2 inches, with cooking spray. Remove 8 leaves of cabbage while holding head under running water. Cover leaves with boiling water. Cover and let stand about 10 minutes or until leaves are limp; drain.
- Heat oil in 3-quart saucepan over medium heat. Cook onion and zucchini in oil about 3 minutes, stirring occasionally, until crisp-tender. Stir in rice, salt, pepper, basil, caraway seed, half of the chili sauce and 2/3 cup of the cheese.
- Place about 1/4 cup rice mixture at stem end of each leaf. Roll leaf around rice mixture, tucking in sides. Place seam side down in dish. Sprinkle wine over cabbage rolls.
- Cover and bake 30 minutes. Spoon remaining chili sauce over rolls. Sprinkle with remaining 1/3 cup cheese. Bake uncovered about 5 minutes or until cheese is melted.
Nutrition Facts : Calories 370, Carbohydrate 55 g, Cholesterol 30 mg, Fat 2, Fiber 9 g, Protein 15 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1540 mg
VEGETARIAN SWEET AND SOUR CABBAGE ROLLS
Meatless slow cooker entree of sweet and sour cabbage rolls that is sweet and tangy.
Provided by Bea Smith
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage
Time 3h35m
Yield 4
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil.
- While water is coming to a boil, remove 8 outer leaves from the head of cabbage. Shred remaining cabbage. Place 4 cups shredded cabbage in the bottom of a 3 1/2- to 6-quart slow cooker. Reserve any extra cabbage for another use.
- Cook the outer cabbage leaves in the boiling water until just limp, 4 to 5 minutes. Drain. Trim the thick rib in the center of each leaf; set aside.
- Combine beans, rice, 1/2 cup spaghetti sauce, carrots, celery, onion, and garlic in a medium bowl. Divide bean mixture evenly among cooled cabbage leaves, using about 1/3 cup mixture per leaf. Fold the sides of each leaf over the filling and roll up.
- Combine remaining spaghetti sauce, raisins, lemon juice, and brown sugar in a bowl.
- Pour 1/2 of the sauce over the cabbage in the slow cooker; stir to mix. Place cabbage rolls on top and pour remaining sauce over the rolls.
- Cover and cook on Low for 7 to 9 hours or on High for 3 to 4 hours.
Nutrition Facts : Calories 489.7 calories, Carbohydrate 95.8 g, Cholesterol 4.4 mg, Fat 7.2 g, Fiber 22.5 g, Protein 15.7 g, SaturatedFat 1.7 g, Sodium 1206.5 mg, Sugar 43.2 g
VEGETARIAN CABBAGE ROLLS
Make and share this Vegetarian Cabbage Rolls recipe from Food.com.
Provided by LindaMarie40
Categories Brown Rice
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Boil cabbage in deep pot, removing tender leaves and cool in cold water, and drain.
- Bring water, margarine and soup mix to a boil.
- add rice, lentils, carrot, onion and herbs.
- stir and cover, turning down heat to low until liquid is absorbed (approx. 30 minutes).
- Blanch (using hot cabbage water)and peel tomatoes.
- Blend tomatos with sugar, salt and pepper.
- Cover bottom of baking dish with 1/4 of tomato mixture.
- Wrap rice mixture in cabbage leaves, place rolls in a row in baking dish and cover with the rest of the tomato mixture.
- Cover with leftover cabbage leaves and bake in a pre-heated 350 degrees oven for 1 hour or until bubbly and top cabbage leaves are charred.
- Let rest for 20 minutes and removed top leaves before serving.
Nutrition Facts : Calories 449.9, Fat 4.3, SaturatedFat 0.8, Sodium 685.5, Carbohydrate 88.3, Fiber 20.8, Sugar 18.2, Protein 18.4
More about "saucy vegetarian cabbage rolls recipes"
VEGETARIAN CABBAGE ROLLS | METRO
From metro.ca
3/5 (11)Total Time 1 hr 30 minsServings 4
VEGETARIAN STUFFED CABBAGE ROLLS | THE MEDITERRANEAN DISH
From themediterraneandish.com
10 BEST VEGETARIAN CABBAGE ROLLS WITH RICE RECIPES
From yummly.com
ABSOLUTE BEST VEGAN CABBAGE ROLLS! - THE CHEEKY CHICKPEA
From thecheekychickpea.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
TURKISH CABBAGE ROLLS (VEGETARIAN) - GIVE RECIPE
From giverecipe.com
VEGETARIAN CABBAGE ROLLS RECIPE - CHATELAINE
From chatelaine.com
10 BEST VEGAN CABBAGE ROLLS RECIPES - YUMMLY
From yummly.com
GREEK STUFFED CABBAGE ROLLS (VEGETARIAN) - DIMITRAS …
From dimitrasdishes.com
SAUERKRAUT CABBAGE ROLLS (VEGETARIAN) - EVERYDAY HEALTHY RECIPES
From everydayhealthyrecipes.com
VEGETARIAN CABBAGE ROLLS - SLOW COOKER CENTRAL
From slowcookercentral.com
VEGETARIAN MUSHROOM CABBAGE ROLLS – POLISH GOLABKI RECIPE
From plantfoodathome.com
VEGAN STUFFED CABBAGE ROLLS - DEBRA KLEIN | EASY PLANT BASED …
From debraklein.com
STEWED CABBAGE – VEGETARIAN RECIPE WITH TOMATO SAUCE
From inspirationforall.de
EASY VEGETARIAN STUFFED CABBAGE ROLLS | SIMPLE. TASTY. GOOD.
From junedarville.com
VEGAN CABBAGE ROLLS - VEGGIE DESSERTS
From veggiedesserts.com
VEGETARIAN CABBAGE ROLLS RECIPE - OFF THE MUCK MARKET
From offthemuck.com
HOW TO MAKE VEGAN CABBAGE ROLLS | TASTE OF HOME
From tasteofhome.com
THE BEST VEGAN CABBAGE ROLLS | FOODBYMARIA
From foodbymaria.com
VEGAN CABBAGE ROLLS IN TOMATO SAUCE | HEARTFUL TABLE
From heartfultable.com
VEGETARIAN SAVOY CABBAGE ROLLS - THRIFTY FOODS
From thriftyfoods.com
MOROCCAN-SPICED VEGETARIAN CABBAGE ROLLS - HELLO LITTLE HOME
From hellolittlehome.com
VEGETARIAN CABBAGE ROLLS – OASIS OF TASTE BY ANA
From oasisoftaste.com
STUFFED CABBAGE ROLLS - OH MY VEGGIES
From ohmyveggies.com
VEGETARIAN CABBAGE ROLLS - APRIL J HARRIS
From apriljharris.com
VEGETARIAN CABBAGE ROLLS - DIYS.COM
From diys.com
VEGETARIAN CABBAGE ROLLS | CANADIAN LIVING
From canadianliving.com
VEGAN LAZY CABBAGE ROLLS OR GOLUBTSI RECIPE - HEALTHY ALYONA
From healthyalyona.com
VEGETARIAN CABBAGE ROLLS RECIPE - VEGGIE HOMESTEADING
From veggiehomesteading.com
VEGAN CABBAGE ROLLS (MUSHROOMS, LENTILS) - EVERYDAY HEALTHY …
From everydayhealthyrecipes.com
ABSOLUTE BEST VEGAN CABBAGE ROLLS - THE CHEEKY CHICKPEA
From thecheekychickpea.com
SAUCY VEGETARIAN CABBAGE ROLLS RECIPE ~ MENUIVA.COM
From menuiva.com
SLOW COOKER VEGAN CABBAGE ROLLS WITH SAUERKRAUT TOMATO SAUCE
From uglyvegankitchen.com
THESE VEGETARIAN CABBAGE ROLLS ARE PERFECT FOR A RELAXED AND HEARTY ...
From thestar.com
VEGETARIAN STUFFED CABBAGE ROLLS - MOMSDISH
From momsdish.com
VEGAN SAVOY CABBAGE ROLLS - FORKS OVER KNIVES
From forksoverknives.com
VEGETARIAN CABBAGE ROLLS - STUFFED AT THE GILL'S
From stuffedatthegills.ca
VEGETARIAN CABBAGE ROLLS WITH MUSHROOMS - ANNA VOLOSHYNA
From annavoloshyna.com
VEGAN CABBAGE ROLLS (ASIAN-STYLE) - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #main-dish #hungarian #european #vegetarian #dietary
You'll also love