Scottish Sheet Cake Recipes

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SCOTTISH SHEET CAKE



Scottish Sheet Cake image

Traditional sheet cake from Glasgow. This cake is very easy to make from scratch. Be sure to top it off with a layer of Scottish icing for a delicious, cultural treat.

Provided by Aric Ross

Categories     Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

2 cups flour
2 cups sugar
1/2 cup oleo
1/4 cup Crisco
4 tablespoons cocoa
1 cup hot water
1/2 cup buttermilk
1 teaspoon baking soda
2 eggs
1 teaspoon vanilla extract

Steps:

  • Sift flour and sugar together, set aside.
  • Bring 1 cup water to a boil.
  • Mix oleo, Crisco, and cocoa together.
  • Stir in flour and sugar mixture.
  • Blend in boiling water.
  • Add buttermilk, soda, eggs, and vanilla.
  • Pour mix into baking sheet and bake at 375 degrees for 30 minutes.
  • Ice with Scottish icing.

Nutrition Facts : Calories 1002.5, Fat 39.4, SaturatedFat 9.2, Cholesterol 107, Sodium 650.2, Carbohydrate 152.7, Fiber 2.7, Sugar 101.9, Protein 11.9

TRADITIONAL SCOTTISH ICING



Traditional Scottish Icing image

A traditional Scottish icing. Very easy and quick preparation. Great with Traditional Scottish Sheet Cake.

Provided by Aric Ross

Categories     Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup oleo
4 tablespoons cocoa
6 tablespoons milk
1 lb powdered sugar
1 teaspoon vanilla extract
1 cup coconut (flaked) or 1 cup nuts

Steps:

  • Bring milk, oleo, and cocoa to a rapid boil.
  • Add powdered sugar, vanilla and coconut.
  • Boil until thoroughly mixed.

Nutrition Facts : Calories 821.9, Fat 37.9, SaturatedFat 16.9, Cholesterol 3.2, Sodium 286.2, Carbohydrate 122.4, Fiber 4.5, Sugar 112.7, Protein 3.5

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