Secret Ingredient Meatloaf Recipe 45

SECRET INGREDIENT MEATLOAF

Steps:

• Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Combine the bread crumbs and the cup of bloody mary mix in a small bowl and mix well, set aside until the bread crumbs have absorbed the liquid (3 to 5 minutes).
• In a large bowl, combine the meat, moistened bread crumbs, egg, onion, bell pepper, garlic powder, pepper and salt. Mix until the ingredients are well incorporated, being cautious not to over mix. Pour the mixture into the baking dish and form into a loaf in the center of the dish.
• In a small bowl, combine the ketchup and remaining 1 tablespoon of bloody mary mix and spread on top of the meatloaf. Bake uncovered for 50 to 60 minutes, or until cooked through. Allow to rest for about 5 minutes before slicing and serving.

SECRET INGREDIENT MEATLOAF RECIPE - (4/5)

Steps:

• Mix everything together, smoosh it into a loaf pan, and bake at 350 for about 45 minutes.

MOM'S SECRET INGREDIENT MEATLOAF

Steps:

• Mix ground chuck with breadcrumbs.
• (extra lean works well too).
• Add salt,pepper and egg.
• Mixing with you hands now, add the Heinz Chili Sauce and the milk.
• Seperate the mixture in half and form 2 loaves.
• They will both fit comfortably in a 13" by 9" pan.
• Mix the topping together and spread on the top and the sides of the loaves.
• Cook at 375 for one hour or 400 for 45 minutes.
• Check for firmness.
• Let rest for ten minutes before cutting.
• Tips---------.
• If you have stale bread you can lay 2 slices under each loaf and it will soak up the grease so your meatloaf is a bit leaner upon serving.
• Also, you can use the Chili Sauce on top of the meatloaf instead of catsup.
• This makes it spicier but my mother never did this because it would have given away her"Secret Ingredient" -- and the kids probably will like it better with catsup on top.
• Enjoy!

GOLDEN SECRET MEAT LOAF

Steps:

• In a large bowl, combine the egg, applesauce, bread crumbs, onion, nutmeg, salt and pepper. Add ground beef; mix well. Fold in cheese. Pat into a 9x5-in. loaf pan. Bake at 350° for 1-1/2 hours or until no pink remains. Drain. Let stand a few minutes before slicing.

" SECRET INGREDIENT " MEATLOAF

Steps:

• Preheat oven to 350 degrees.
• Spray a 2 quart baking dish with cooking spray,and set aside.
• 2 While oven is preheating, mix in a large bowl all ingredients except for the 1/8 cup of BBQ sauce.
• Place meat into prepared pan and free-form into a loaf shape.
• Bake for 45 minutes,then drain if needed,then take remaining BBQ sauce and spread over top and sides.(feel free to add more sauce)
• Return meatloaf to over and bake for 10 to 15 minutes,remove and let meatloaf "rest " for 10 minutes, serve and enjoy. :).(Letting it "rest " will make it easier to cut in more even slices.)

" SECRET INGREDIENT" BBQ MEATLOAF

Steps:

• Preheat oven to 350 degrees.
• While oven is preheating, mix in a large bowl all ingredients except for the 1/8 cup of BBQ sauce.
• Spray a 2 quart baking dish with the cooking spray.
• Pour meatloaf into dish, and free form into a loaf shape.
• Bake for 45 minutes,then drain if needed.
• Take remaining BBQ sauce and spread over top and sides.
• Return meatloaf to over and bake for 10 to 15 minutes.
• Let meatloaf "rest " for 10 minutes, serve and enjoy. :).