Sesame Honey Carrot Ribbon Salad Recipes

CARROT RIBBON SALAD

Carrot Ribbon Salad image

Make and share this Carrot Ribbon Salad recipe from Food.com.

Provided by Sackville

Categories Vegetable

Time 15m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

2 small carrots, peeled
1 garlic clove, crushed
1 small red chili pepper, chopped
1 tablespoon white wine vinegar
1 tablespoon sugar
3 tablespoons vegetable oil
1 teaspoon sesame oil
1 teaspoon soy sauce
1 tablespoon sesame seeds, toasted
3 tablespoons mint, chopped (optional)
3 tablespoons coriander, chopped (optional)

Steps:

Slice the carrots into thin, long ribbons using a vegetable peeler.
Place the carrot strips in a mixing bowl and season with salt and pepper.
Add the garlic, chilli, vinegar, oil, sugar, soy sauce and sesame oil. Toss gently.
Leave for 5-10 minutes.
Before serving, sprinkle with sesame seeds and chopped mint and coriander.

Nutrition Facts : Calories 283.9, Fat 25.1, SaturatedFat 3.3, Sodium 204.9, Carbohydrate 14.8, Fiber 2.3, Sugar 9.8, Protein 2.1

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