Sesame Seed Bread Bread Machine Recipes

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BREAD MACHINE SESAME FRENCH BREAD



Bread Machine Sesame French Bread image

I make this bread often, especially when I want a bread that has a bit more body than a white bread, but not as rustic as a traditional French bread. I think the sesame seeds give it a really nice flavor. It makes about a 1 1/4 lb. loaf. Unfortunately, I can't remember where on the web I found this.

Provided by Charmed

Categories     Yeast Breads

Time 3h38m

Yield 1 loaf

Number Of Ingredients 7

7 ounces warm water (14 tbs.)
1 tablespoon butter or 1 tablespoon margarine, softened
2 3/4-3 cups bread flour
2 teaspoons sugar
1 teaspoon salt
2 teaspoons yeast
2 tablespoons sesame seeds (toast lightly before adding if desired for a slightly more intense flavor, but it's good either way)

Steps:

  • Place all the ingredients into the bread machine according to manufacturer's directions.
  • Bake using french bread cycle if your machine has it.
  • If not, use the dark crust white cycle.
  • Start with 2 3/4 cups flour, you might need more depending on a lot of factors.
  • My favorite way to get the texture I like is about 10 minutes into the knead cycle I will pinch a good size chunk of dough between my thumb and two or three fingers.
  • If it feels just moist and some dough sticks to my fingers, it's just right.
  • If no dough sticks, it's a bit dry and add a few teaspoons of water.
  • If it feels too soft and very sticky, add more flour until you get the right consistency after about another 5 minutes of kneading.

SUNFLOWER AND SESAME SEED BREAD (FOR ABM)



Sunflower and Sesame Seed Bread (For Abm) image

This is another delicious bread from the booklet that came with my bread machine. It is fabulous with baked beans or any dish with sauce that needs some good bread to mop it up!

Provided by Irmgard

Categories     Yeast Breads

Time 4h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 13

1 egg, beaten
3/4 cup water, at 80 degrees F (Mixed with the beaten egg, you should have 1 cup of liquid. Add more water if necessary.)
1 teaspoon lemon juice
2 tablespoons vegetable oil
1 tablespoon molasses
2 teaspoons granulated sugar
1 teaspoon salt
2 1/2 cups white bread flour
1/2 cup whole wheat flour
1 1/2 teaspoons active dry yeast
2 tablespoons sesame seeds
1/4 teaspoon cumin seed
1 1/2 tablespoons sunflower seeds

Steps:

  • Put the ingredients in the pan of your bread machine in the order listed, except for the various seeds.
  • Set your machine for the French bread setting.
  • Add the seeds when the machine beeps.
  • Leave the machine alone to do its thing!

Nutrition Facts : Calories 162.2, Fat 4.4, SaturatedFat 0.7, Cholesterol 17.6, Sodium 201.8, Carbohydrate 26.3, Fiber 1.7, Sugar 1.8, Protein 4.6

FARMHOUSE WHITE BREAD (BREAD MACHINE)



Farmhouse White Bread (bread Machine) image

This is a wonderful tasting tender white bread that gets extra flavor and texture from sesame seeds.

Provided by Chris from Kansas

Categories     Yeast Breads

Time 4h10m

Yield 1 1/2 lb. loaf, 12 serving(s)

Number Of Ingredients 8

1 cup milk
1 egg
2 tablespoons butter
1/2 teaspoon salt
1 1/2 tablespoons sugar
3 cups bread flour
1 1/2 teaspoons fast rising yeast or 1 1/2 teaspoons quick-rising yeast
2 tablespoons sesame seeds

Steps:

  • Add ingredients to bread machine in order directed by manufacturer.
  • Add sesame seeds at the beep or appropriate time for your machine.
  • Cycle: Light, white, no timer.

COUNTRY SEED BREAD FOR THE BREAD MACHINE



Country Seed Bread for the Bread Machine image

Make and share this Country Seed Bread for the Bread Machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h15m

Yield 1 1pound loaf

Number Of Ingredients 10

3/4 cup water
4 teaspoons honey
4 teaspoons oil
1/2 teaspoon salt
1 1/3 cups bread flour
2/3 cup whole wheat flour
3 tablespoons flax seeds
4 teaspoons sesame seeds
2 teaspoons poppy seeds
1 1/4 teaspoons yeast

Steps:

  • Toast the seeds on baking sheet in 350°F oven for 4 minutes; let cool completely.
  • (If you like, seeds can be added untoasted).
  • Add ingredients in order given and bake on basic cycle.

Nutrition Facts : Calories 1398.9, Fat 42.8, SaturatedFat 5.1, Sodium 1189, Carbohydrate 223, Fiber 25.8, Sugar 24.8, Protein 38.9

POPPY AND SESAME SEED ROLLS -BREAD MACHINE



Poppy and Sesame Seed Rolls -Bread Machine image

A simple roll recipe from the Queen of British TV cooks Delia Smith.This recipe produces lovely rich buttery rolls that are quite delicious. Cooking time includes rising time.

Provided by Noo8820

Categories     Breads

Time 2h10m

Yield 16 rolls

Number Of Ingredients 9

500 g strong white flour
2 teaspoons easy-blend dry yeast
1 teaspoon caster sugar
4 ounces butter, room temp
310 ml water
1 1/2 teaspoons salt
1 tablespoon poppy seed
1 tablespoon sesame seeds
1 egg, beaten

Steps:

  • Place the first six ingredients into your machine according to manufacturer's instructions. Set to dough and start.
  • When the dough is ready, turn it out onto a floured surface and knead and shape it into a rough 8" square.
  • Brush with the beaten egg and sprinkle with the seeds. Take a sharp knife and cut the dough into 16 squares (of course you could shape by hand!).
  • Transfer the rolls to a baking tray and leave them for 30 minutes to rise.
  • Preheat the oven to Gas 5/375°F/190°C.
  • After the 30 minutes is up, bake the rolls for 25-30 minutes.

SUPER EASY ROSEMARY BREAD MACHINE BREAD



Super Easy Rosemary Bread Machine Bread image

Mouth-watering and easy to adjust to your personal tastes. Bakes up light and spongy. No eggs, milk or butter. My toddlers all want 2nds and 3rds of this when I make it!

Provided by Stacy

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h10m

Yield 6

Number Of Ingredients 9

1 cup warm water (110 degrees F (43 degrees C))
2 ½ teaspoons active dry yeast
3 tablespoons white sugar
1 ½ teaspoons salt
3 tablespoons olive oil
½ teaspoon ground thyme
½ teaspoon garlic powder
2 teaspoons crushed dried rosemary
3 cups all-purpose flour

Steps:

  • Pour the water into the pan of a bread machine, then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 minutes. Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour. Set the machine for light crust setting, and start the machine.

Nutrition Facts : Calories 318.6 calories, Carbohydrate 55.1 g, Fat 7.5 g, Fiber 2.3 g, Protein 7.2 g, SaturatedFat 1.1 g, Sodium 585.1 mg, Sugar 6.5 g

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