Seven Up Chicken Recipes
MOM'S SECRET RECIPE: GRILLED 7-UP CHICKEN RECIPE
Yield 6
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a Ziploc bag. Add 6 chicken breasts and marinate for at least 30 minutes (although the longer you go, the better they taste!
- I usually marinate my chicken for at least 8 hours or overnight).
- Grill over medium-high heat until cooked all the way through.
Nutrition Facts : Servingsize 1 serving, Calories 1160 kcal, Fat 46 g, SaturatedFat 13 g, Cholesterol 494 mg, Sodium 428 mg, Carbohydrate 0 g, Sugar 0 g, Protein 175 mg
SLOW COOKER 7-UP CHICKEN
The 7-Up helps tenderize the chicken and the butter adds a little richness to this very simple, yet yummy, dish.
Time 5h
Yield 6
Number Of Ingredients 5
Steps:
- Place the chicken breasts in the bottom of the crock pot. In a 2-cup measuring cup, mix the melted butter, 7-up, seasoned salt, and parsley. Pour over the chicken. Cover the crock pot and cook on low heat for 5-6 hours or until the chicken is tender and cooked through.
Nutrition Facts :
7-UP® BISCUITS
You'd never believe that these biscuits have only four ingredients and one of them is soda! They can be whipped up in no time and come out light and fluffy with a decadent flavor.
Provided by brighteyes_22
Categories Bread Quick Bread Recipes Biscuits
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a large baking sheet.
- Whisk baking mix, lemon-lime soda, sour cream, and melted butter in a bowl until batter is smooth. Drop biscuits by large spoonful onto the prepared baking sheet.
- Bake in the preheated oven until biscuits are golden brown, 12 to 15 minutes. Let biscuits rest for about 5 minutes before serving.
Nutrition Facts : Calories 210.6 calories, Carbohydrate 20.8 g, Cholesterol 21.6 mg, Fat 13.3 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 6.7 g, Sodium 428.2 mg, Sugar 0.6 g
EASY 7-UP® BISCUITS
These biscuits are delicious and not as fattening as the recipe might lead you to believe. That stick of butter is allotted through the whole recipe and the biscuits are so tasty that you won't need any toppings!
Provided by Heidi M Hoiseck
Categories Bread Quick Bread Recipes Biscuits
Time 40m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Put butter in a 9x13-inch baking dish and place dish in the preheating oven until butter is melted.
- Mix baking mix, lemon-lime soda, and sour cream together in a bowl until dough holds together and is sticky. Turn dough onto a floured work surface and roll into 1-inch thick circle. Cut circles out of dough using a cookie cutter or the rim of a wine glass and place in the melted butter.
- Bake in the preheated oven until biscuits are golden brown, 10 to 12 minutes. Remove dish from oven and let stand until biscuits have absorbed all the butter.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 30.8 g, Cholesterol 28.8 mg, Fat 18.5 g, Fiber 0.8 g, Protein 3.9 g, SaturatedFat 9.2 g, Sodium 633.8 mg, Sugar 0.9 g
7-UP CHICKEN
Make and share this 7-Up Chicken recipe from Food.com.
Provided by zoe85
Categories Kid Friendly
Time 8h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Marinate 6-8 hours. Works very well with boneless chicken breasts.
- Grill chicken for 5 minutes, or until done.
7-UP CHICKEN
Number Of Ingredients 8
Steps:
- Mix all ingredients in a large plastic bowl. Place chicken pieces in mixture and marinate at least 2 hours, overnight is best. BBQ on grill brushing with extra marinade.
Nutrition Facts : Nutritional Facts Serves
SLOW COOKER 7UP CHICKEN AND RICE
The 7UP (or Sprite) makes the chicken so moist with a hint of sweetness!
Provided by Elyse Ellis
Categories Main Course
Time 6h10m
Number Of Ingredients 6
Steps:
- Place chicken breasts in the bottom of your slow cooker. Cover with soup and 7UP. Cover and cook for 2-3 hours on low. Add rice and chicken broth and cook for 2-3 more hours until chicken is cooked through.
Nutrition Facts : Calories 659 kcal, Carbohydrate 51 g, Protein 77 g, Fat 13 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 224 mg, Sodium 982 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
7-UP CHICKEN IN CROCK POT RECIPE
Provided by AuntieGooper
Number Of Ingredients 5
Steps:
- Place chicken in bottom of crock pot. Add butter. Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.
7-UP CHICKEN IN CROCK POT
Make and share this 7-Up Chicken in Crock Pot recipe from Food.com.
Provided by UT Chatt Amy
Categories Easy
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken in bottom of crock pot. Add butter.
- Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.
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