Sheilas Curry Powder Recipes

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SINGAPORE CURRY POWDER



Singapore curry powder image

Provided by Patricia Wells

Categories     condiments

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 10

2/3 cup coriander seeds
1 teaspoon black peppercorns
1/2 cup cumin seeds
1/4 cup anise seed
1/4 cup dried chili peppers
3 tablespoons turmeric powder
1/2 teaspoon freshly ground cinnamon
1 whole clove
1 teaspoon cardamom
1/4 teaspoon freshly ground nutmeg

Steps:

  • Combine the spices and dry-fry in a wok over low heat, stirring constantly so the spices do not burn. Fry them for eight to 10 minutes, or just until they begin to brown and are fragrant.
  • Remove from the wok to cool, then grind in batches in a small coffee mill reserved for spice grinding. The blend will keep for several months stored in an airtight container in the refrigerator.

Nutrition Facts : @context http, Calories 138, UnsaturatedFat 5 grams, Carbohydrate 23 grams, Fat 6 grams, Fiber 10 grams, Protein 6 grams, SaturatedFat 1 gram, Sodium 29 milligrams, Sugar 1 gram, TransFat 0 grams

COLOMBO CURRY POWDER



Colombo Curry Powder image

Carribbean curry powder is pungent and aromatic. Making your own gives you control to adjust amounts to your own liking. From All Around The World Cookbook by Sheila Lukins

Provided by Charlotte J

Categories     Caribbean

Time 5m

Yield 2 tablespoons

Number Of Ingredients 12

1 tablespoon coriander, ground
1 teaspoon fenugreek seeds, ground
1/2 teaspoon cinnamon, ground
1/2 teaspoon cumin, ground
1/2 teaspoon black pepper, ground
1/4 teaspoon allspice, ground
1/4 teaspoon ginger, ground
1/4 teaspoon turmeric, ground
1/4 teaspoon cardamom, ground
1/4 teaspoon dry mustard
1/8 teaspoon mace, ground
1 pinch cayenne pepper

Steps:

  • Mix all the ingredients together in a small bowl.
  • Transfer to an airtight jar and store in a cool dry place.

Nutrition Facts : Calories 16.7, Fat 0.5, SaturatedFat 0.1, Sodium 3.3, Carbohydrate 3, Fiber 1.3, Sugar 0.1, Protein 0.8

SHEILA'S CURRY POWDER



Sheila's Curry Powder image

Yet another recipe for homemade curry powder! This one was called 'Wendy's Curry Powder' in a magazine.....can't remember which or when....it was a long time ago. I like this so much better than the store-bought curry powder.....makes a nice gift too.

Provided by mabers

Categories     < 15 Mins

Time 15m

Yield 1 small jar

Number Of Ingredients 10

1 tablespoon coriander powder
2 teaspoons turmeric
1 teaspoon cumin
1 teaspoon crushed chili pepper
1/2 teaspoon powdered ginger
1 teaspoon dry mustard
1/2 teaspoon fennel seed
1/2 teaspoon black pepper
1/2 teaspoon powdered clove
1/2 teaspoon cinnamon

Steps:

  • Blend in spice grinder or food processor.
  • store in an airtight container.

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