Shortcut Bavarian Cream Cake Filling Recipes

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SHORTCUT BAVARIAN CREAM CAKE FILLING



Shortcut Bavarian Cream Cake Filling image

This thick and stable vanilla pudding is perfect for filling cakes, eclairs, cream puffs, donuts and more. Using this shortcut gives you Bavarian cream style filling in just minutes!

Provided by Carlee

Categories     Frosting

Time 5m

Number Of Ingredients 3

1.5 cups heavy whipping cream
3.4 ounce box instant pudding
3 Tablespoons milk (possibly a little more)

Steps:

  • Place cold whipping cream and instant pudding in a mixing bowl. Beat until stiff.
  • Add the milk, a little at a time, beating between additions until you reach your desired consistency.
  • Store in the refrigerator until ready to use.

Nutrition Facts : Calories 57 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 17 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 19 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

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