Shrimp Baton Rouge Recipes
SHRIMP BATON ROUGE
Categories Fish Sauté Stir-Fry Kid-Friendly Quick & Easy Low Sodium Low/No Sugar Dinner Lunch Buffet Casserole/Gratin Fall Spring Summer Healthy Potluck
Yield 6 people
Number Of Ingredients 9
Steps:
- Prepare shrimp & cut into bite size pieces, set aside Saute' onions in butter for 2 to 3 minutes Add shrimp Sprinkle Tony's seasoning to taste Saute' for 2 to 3 mintes longer Add heavy whipping cream Cook on medium heat 10 to 15 minutes, stirring often If sauce is not to desired consistency, add a little cornstarch to a little water, mix until smooth and add a little at a time to shrimp until sauce thickens, stirring constantly. Serve over cooked Angel Hair pasta
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