Shrimp Or Crab Dip Appetizer Recipes

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SHRIMP OR CRAB DIP APPETIZER



Shrimp or Crab Dip Appetizer image

I have been making this dip for more than 35 years. It is EXTREMELY EASY and absolutely DELICIOUS! Your guests will not be able to leave the spot where you place this dip. If you have any questions, you may e-mail me: [email protected]

Provided by Alan Leonetti

Categories     Spreads

Time 15m

Yield 1 bowl

Number Of Ingredients 4

2 tablespoons butter
1 (8 ounce) package philadelphia original cream cheese
1 (10 ounce) can deveined baby shrimp or 1 (10 ounce) can crabmeat
6 drops Worcestershire sauce

Steps:

  • Slightly soften butter in pot, being careful not to completely melt it.
  • Place slightly softened cream cheese into pot and mix real well.
  • Drain either the shrimp or crabmeat and mash real good into the softened mix.
  • Add 6 drops of Worcestershire sauce.
  • Continue to mix and whip real well on a very low flame.
  • Place into dip or serving bowl and serve with crackers, small slices of party rye bread, chips, etc.

Nutrition Facts : Calories 1277.6, Fat 105.2, SaturatedFat 65.2, Cholesterol 863, Sodium 1497.3, Carbohydrate 6.6, Sugar 0.8, Protein 76.6

CRAB 'N SHRIMP DIP



Crab 'N Shrimp Dip image

I always have this for a filler with company around the holidays, fun to serve with holiday shaped crackers that are available.

Provided by Cindy Carnes

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Yield 18

Number Of Ingredients 5

8 ounces cream cheese, softened
1 tablespoon mayonnaise
1 green onion, chopped
1 (6 ounce) can crab meat, drained
1 (4.5 ounce) can small shrimp, drained

Steps:

  • Blend together the cream cheese and mayonnaise. Add the green onion, crab and shrimp. Place in a covered container and chill overnight.

Nutrition Facts : Calories 67.5 calories, Carbohydrate 0.5 g, Cholesterol 34.8 mg, Fat 5.3 g, Protein 4.5 g, SaturatedFat 2.9 g, Sodium 84.9 mg, Sugar 0.1 g

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