Skiiersfrenchtoast Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APRES SKI FRENCH TOAST



Apres Ski French Toast image

This French toast is a great way to celebrate winter. The orange flavor stimulates the senses and adds comfort and warmth after a great morning of skiing. Serve with freshly squeezed or high calcium orange juice to get that extra boost, and top with pure maple syrup or a sprinkle of icing sugar.

Provided by Paula Bee

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Time 25m

Yield 2

Number Of Ingredients 11

4 slices multigrain bread
2 eggs
¾ cup milk
1 teaspoon orange juice
2 teaspoons grated orange zest
1 teaspoon vanilla extract
1 teaspoon white sugar
¼ teaspoon salt
½ teaspoon ground cinnamon
¼ tablespoon ground nutmeg
2 teaspoons light butter

Steps:

  • Place bread in a flat bottomed dish. Whisk together the eggs, milk, orange juice, orange zest, vanilla, sugar, salt, cinnamon, and nutmeg in a mixing bowl. Pour egg mixture over bread, and refrigerate until bread absorbs the liquid, about 10 minutes.
  • Melt butter in a large non-stick skillet over medium heat. Place bread into skillet. Cook until golden, about 3 minutes per side.

Nutrition Facts : Calories 322.9 calories, Carbohydrate 31.7 g, Cholesterol 212.8 mg, Fat 14.1 g, Fiber 4.6 g, Protein 16.9 g, SaturatedFat 5.2 g, Sodium 682.3 mg, Sugar 10.9 g

SKIERS' FRENCH TOAST



Skiers' French Toast image

A baked French toast that makes it's own syrup. You prepare it the night before then bake it in the morning. Great for a crowd at breakfast like a sleepover party or before heading up to the slopes!

Provided by MAMMABELLE

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Yield 8

Number Of Ingredients 8

2 tablespoons light corn syrup
½ cup butter
1 cup packed brown sugar
1 (1 pound) loaf unsliced white bread, with crust trimmed
5 eggs
1 ½ cups milk
1 tablespoon vanilla extract
¼ teaspoon salt

Steps:

  • Combine light corn syrup, butter and sugar in saucepan; simmer until syrup-like. Pour mixture over the bottom of a 9"x 13" pan.
  • Slice bread into 12-16 slices; place over the syrup. Layer as needed.
  • Beat together the eggs, milk, vanilla, and salt. Pour over bread. Cover with saran wrap. Refrigerate overnight.
  • Bake in a preheated oven 350 degree F (175 degrees C) for 45 minutes.
  • Cut into squares. Invert and serve.

Nutrition Facts : Calories 443.9 calories, Carbohydrate 62.2 g, Cholesterol 150.4 mg, Fat 17.4 g, Fiber 1.4 g, Protein 9.9 g, SaturatedFat 9.2 g, Sodium 614.4 mg, Sugar 33.1 g

THE BEST FRENCH TOAST



The Best French Toast image

There's no question that this is the best French toast recipe. The caramelized exterior meets a soft, custardlike center that practically melts in your mouth. Not only that, but it's quick and easy, too! -Audrey Rompon, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 4 servings.

Number Of Ingredients 9

1-1/2 cups half-and-half cream
3 large egg yolks
3 tablespoons brown sugar
2 teaspoons vanilla extract
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
8 slices day-old brioche bread (1 inch thick)
Optional toppings: Butter, maple syrup, fresh berries, whipped cream and confectioners' sugar

Steps:

  • In a shallow dish, whisk together the first 7 ingredients. Preheat a greased griddle over medium heat., Dip bread in egg mixture, letting it soak 5 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired.

Nutrition Facts : Calories 546 calories, Fat 24g fat (15g saturated fat), Cholesterol 263mg cholesterol, Sodium 786mg sodium, Carbohydrate 64g carbohydrate (25g sugars, Fiber 2g fiber), Protein 13g protein.

SKIER'S FRENCH TOAST



Skier's French Toast image

A make-ahead for breakfast or brunch. Simple and delicious. My sister makes it for Christmas brunch.

Provided by psmith492000

Categories     Breakfast

Time 1h

Yield 8-12 slices, 8-12 serving(s)

Number Of Ingredients 8

2 tablespoons corn syrup or 2 tablespoons maple syrup
1/2 cup butter
1 cup brown sugar, packed
1 1/2 cups milk
5 eggs
1/4 teaspoon salt
1 teaspoon vanilla
1 loaf unsliced bread

Steps:

  • Melt butter and mix with syrup and brown sugar. Pour into bottom of 9x13 dish.
  • Slice bread into 1/2" thick slices and place over sugar mixture.
  • In a separate bowl, beat eggs, milk, vanilla and salt. Pour over bread and cover.
  • May refrigerate overnight or cook immediately.
  • Preheat oven to 350 degrees.
  • Bake uncovered for 45 minutes.

Nutrition Facts : Calories 428.5, Fat 17.9, SaturatedFat 9.7, Cholesterol 169.1, Sodium 571.9, Carbohydrate 58.1, Fiber 1.2, Sugar 30.2, Protein 9.4

FRENCH TOAST "BRUNCH"



French Toast

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 fresh strawberry, washed and stem removed
1 teaspoon sugar
Champagne

Steps:

  • Muddle strawberry and sugar in a glass with a little of the Champagne. Pour into a champagne glass and then top with Champagne.
  • For a nonalcoholic version, replace Champagne with cider.

SKIER'S FRENCH TOAST



SKIER'S FRENCH TOAST image

Categories     Egg

Number Of Ingredients 9

1 cup brown sugar
2 Tbls dark corn syrup
1 stick butter
5 eggs
1 1/2 cups milk
2 tsp vanilla
1 Tbls cinnamon or to taste
1/2 tsp nutmeg
thick sliced french bread

Steps:

  • Cook 1 stick butter, brown sugar, corn syrup until disolved in small sauce pan. Pour into 9 x 13 pan. Layer bread on top of mixture. Mix eggs, milk, vanilla, nutmeg and cinnamon together. Pour the mixture on top of bread slices, cover and refridgerate overnight. In the morning, bake uncovered in middle oven rack at 350 degrees for 45 minutes.

BAKED FRENCH TOAST



Baked French Toast image

Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. -Jill Baughman, New York, New York

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h

Yield 8 servings.

Number Of Ingredients 17

8 ounces day-old French bread, unsliced
4 large eggs
2 tablespoons sugar
1 tablespoon brown sugar
2 teaspoons vanilla extract
1 teaspoon maple extract
1/4 teaspoon kosher salt
2 cups whole milk
1/2 cup heavy whipping cream
TOPPING:
1/4 cup all-purpose flour
3 tablespoons brown sugar
3 tablespoons unsalted butter, cut into 1/4-inch cubes
1 teaspoon ground cinnamon
Freshly grated nutmeg, optional
Fresh blueberries or raspberries
Confectioners' sugar

Steps:

  • Cut bread into 1-in.-thick slices. Arrange in a single layer in a greased 13x9-in. baking dish. Lightly beat next 6 ingredients; stir in milk and cream. Pour egg mixture over bread, turning once to coat. Refrigerate, covered, overnight., Preheat oven to 375°. Turn bread again to coat. For topping, combine flour, brown sugar, butter, cinnamon and, if desired, nutmeg. Sprinkle flour mixture over bread., Bake, uncovered, until a knife inserted in center comes out clean and topping is golden brown, 40-45 minutes. Let stand 10 minutes before cutting. Top with blueberries or raspberries; sprinkle with confectioners' sugar.

Nutrition Facts : Calories 297 calories, Fat 15g fat (8g saturated fat), Cholesterol 128mg cholesterol, Sodium 299mg sodium, Carbohydrate 32g carbohydrate (15g sugars, Fiber 1g fiber), Protein 9g protein.

S'MORES FRENCH TOAST RECIPE BY TASTY



S'mores French Toast Recipe by Tasty image

Here's what you need: bread, butter, graham cracker, egg, milk, vanilla, cinnamon, chocolate, marshmallow fluff, mini marshmallow, chocolate syrup, mini chocolate chip

Provided by Tasty

Categories     Breakfast

Yield 2 servings

Number Of Ingredients 12

4 slices bread
1 tablespoon butter
4 crackers graham cracker, crushed
egg, 4
1 cup milk
1 tablespoon vanilla
1 tablespoon cinnamon
2 tablespoons chocolate, or chocolate-hazelnut spread, melted
2 tablespoons marshmallow fluff
mini marshmallow
chocolate syrup
mini chocolate chip, optional

Steps:

  • Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.
  • Crush graham crackers into crumbs.
  • Dunk bread in egg wash then cover in crumbs until evenly coated.
  • Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid.
  • Once you flip them over once spread fluff on one slice and melted chocolate on the other.
  • Press slices together and stack.
  • Garnish with mini marshmallows, mini chocolate chips (optional) and chocolate syrup.
  • Enjoy!

Nutrition Facts : Calories 260 calories, Carbohydrate 31 grams, Fat 12 grams, Fiber 1 gram, Protein 6 grams, Sugar 19 grams

SIZZLER'S FRENCH TOAST



Sizzler's French Toast image

Everyone loves the toast they serve at Sizzler's to fill you up so you don't eat too much at the buffet. Now you too can have the recipe! Surprisingly, extremely quick and easy.

Provided by Scarletrose44

Categories     Breakfast

Time 4m

Yield 4 Pieces of toast, 4 serving(s)

Number Of Ingredients 4

4 slices thick bread
1 tablespoon butter
2 tablespoons cooking oil
1/2 cup grated parmesan cheese

Steps:

  • Change the amount of ingredients used specific to your needs / servings anticipated.
  • Butter both sides of bread.
  • Sprinkle the grated parmesan cheese on a plate and press in the buttered bread to coat both sides. Ensure even coverage.
  • Heat oil in a pan (ensure pan is well oiled for each piece of bread).
  • Fry both sides of bread, turning once.
  • Once golden brown - serve.

Nutrition Facts : Calories 219.2, Fat 14.2, SaturatedFat 5.1, Cholesterol 18.6, Sodium 415.9, Carbohydrate 15.7, Fiber 0.7, Sugar 1.4, Protein 7.1

SKIERS' FRENCH TOAST RECIPE



Skiers' French Toast Recipe image

Provided by Zopmama

Number Of Ingredients 8

2 tablespoons light corn syrup
1/2 cup butter
1 cup packed brown sugar
1 (1 pound) loaf unsliced white bread
5 eggs
1 1/2 cups milk
2 teaspoons vanilla extract
1/4 teaspoon salt

Steps:

  • 1. Combine light corn syrup, butter and sugar in saucepan; simmer until syrup-like. Pour mixture over the bottom of a 9"x 13" pan. 2. Slice bread into 12-16 slices; place over the syrup. Layer as needed. 3. Beat together the eggs, milk, vanilla, and salt. Pour over bread. Cover with saran wrap. Refrigerate overnight. 4. Bake in a preheated oven 350 degree F (175 degrees C) for 45 minutes. 5. Cut into squares. Invert and serve.

More about "skiiersfrenchtoast recipes"

THE BEST 16 FRENCH TOAST RECIPES - THE SPRUCE EATS
the-best-16-french-toast-recipes-the-spruce-eats image

From thespruceeats.com
Estimated Reading Time 4 mins
  • Nutella French Toast. Who doesn't love the rich taste of Nutella? This delightful and slightly over-the-top recipe is stuffed with everyone's favorite chocolate-nut spread for the most decadent breakfast on this side of heaven.
  • Overnight Panettone Bake. A decadent overnight French Toast bake is the perfect holiday breakfast when you really want to pull out the stops, but not spend all morning over the stove.
  • Egg-Free Banana French Toast. If you or your family follows a vegan diet, that doesn't mean you have to give up French toast. This recipe uses bananas instead of eggs, making it vegan and slightly sweeter than the standard.
  • Blueberry French Toast Roll-Ups. These fun and kid-friendly stuffed French toast roll-ups are great for a special breakfast or breakfast-for-dinner. The sweet cream cheese filling and oodles of blueberries are a delicious sweet and fruity combination.
  • Basic French Toast. You can gussy up French toast with a little vanilla or cinnamon, bake it in the oven like a bread pudding, or wrap it around sausages, but the basic ingredients are constant: bread, milk, and eggs.
  • Eggnog French Toast. Wake up to your favorite holiday beverage in breakfast form with this spiced eggnog French toast. It's creamy, rich, and custardy no matter what kind of bread you use, though it's better with a rich challah or brioche.
  • Stovetop Skillet French Toast. Using a sizzling hot skillet gives this easy stovetop French Toast a delightful crispy exterior, while leaving the inside rich and creamy.
  • Pain Perdu. This isn't just any French toast recipe. It's pain perdu, New Orleans-style. Use thick-sliced French bread for best results and make sure you really soak it.
  • Easy French Toast Sticks. Kids and kids-at-heart both love this quick hand-held breakfast. It's great for a crowd and you can make a double or even triple batch to freeze for later.
  • Granola-Crusted French Toast Sticks. French toast sticks are all grown up in these crunchy granola-coated beauties. Use your favorite brand for a sweet, crispy exterior.


OVERNIGHT FRENCH TOAST | DELICIOUS FRENCH TOAST …
overnight-french-toast-delicious-french-toast image
This recipe for skier’s overnight French toast was originally submitted to cookingnook.com by Mavis McDonald, a follower from Duluth, MN USA. She worked at a ski resort, so I guess she would know a good skier’s French toast. Mavis says …
From cookingnook.com


FRENCH TOAST RECIPE - ALICA'S PEPPERPOT
french-toast-recipe-alicas-pepperpot image
2021-06-01 Place once slice on the skillet. Cover with lid. Cook 2 minutes or so on each side. When finished transfer cooked toast to oven or toaster oven to keep warm while cooking remaining slices. In between dunking each slice of bread, gently whisk …
From alicaspepperpot.com


15 BEST FRENCH TOAST RECIPES - AVERIE COOKS
15-best-french-toast-recipes-averie-cooks image
2020-04-06 Assemble it the night before and wake up to an amazing breakfast or brunch that everyone will ADORE!! Chocolate Peanut Butter Banana-Stuffed French Toast – A decadent twist on peanut butter and banana sandwiches!! Great for lazy …
From averiecooks.com


34 BEST FRENCH TOAST RECIPES FOR BREAKFAST - DIY JOY
34-best-french-toast-recipes-for-breakfast-diy-joy image
7. Baked Blackberry Ricotta French Toast. halfbakedharvest. Perfect for a holiday breakfast or a weekend brunch, this Baked Blackberry Ricotta French Toast is sure to blow away your guests! Imagine the soft, buttery, sweet, and filled with blackberry …
From diyjoy.com


PUMPKIN SPICE FRENCH TOAST - DAMN DELICIOUS
pumpkin-spice-french-toast-damn-delicious image
2018-10-07 Directions: In a large bowl, whisk together eggs, milk, pumpkin puree, pumpkin pie spice, vanilla and salt. Working one at a time, dip bread slices into the egg mixture, allowing to soak for at least 10 seconds. Melt 1 1/2 tablespoons butter in a …
From damndelicious.net


FRENCH TOAST RECIPE: HOW TO MAKE FRENCH TOAST
french-toast-recipe-how-to-make-french-toast image
2022-05-16 INSTRUCTIONS. 1 To make this easy French toast recipe: Beat egg, vanilla and cinnamon in shallow dish with wire whisk. Stir in milk. 2 Dip bread in egg mixture, turning to coat both sides evenly.; 3 Cook bread slices on lightly greased …
From mccormick.com


55+ BEST FRENCH TOAST RECIPES - HOW TO MAKE EASY …
55-best-french-toast-recipes-how-to-make-easy image
2020-07-30 1. Steamed Clams with Bacon, Corn, and Basil. 2. Diners Want Shake Shack To Change Their Buns. 3. 30 Creative Cucumber Recipes. 4.
From delish.com


CLASSIC FRENCH TOAST RECIPE - TASTES BETTER FROM SCRATCH
classic-french-toast-recipe-tastes-better-from-scratch image
2021-06-17 Add of the ingredients, except the bread, to a blender or shallow dish and whisk well to combine. Dip the bread slices into the egg mixture, dredging them on both sides. Place bread on hot preheated griddle or large skillet. Cook for 2-3 minutes on …
From tastesbetterfromscratch.com


SERIOUSLY GOOD FRENCH TOAST - INSPIRED TASTE
seriously-good-french-toast-inspired-taste image
Melt a tablespoon of butter in a heavy, large pan or griddle over medium-low heat. Working in batches, transfer a few slices of the soaked bread to the pan and cook until golden brown and cooked through, 2 to 3 minutes on each side. Transfer cooked …
From inspiredtaste.net


25 BEST FRENCH TOAST RECIPES - FOOD NETWORK
2022-06-10 This easy recipe serves up a double dose of decadence. First, it’s made with fluffy, thick-cut bread. Second, it’s sprinkled with cinnamon-sugar while it’s still in the pan for a sweet ...
From foodnetwork.com
Author By


FOOLPROOF FRENCH TOAST RECIPE - COOKIE AND KATE
2021-05-08 Separate the yolks from three eggs, reserving the whites for another use if desired. In a medium mixing bowl, whisk the egg yolks until well blended. Add the warmed milk, melted butter, maple syrup, vanilla, cinnamon and salt, and whisk until blended. Pour the mixture into a …
From cookieandkate.com


EASY CLASSIC FRENCH TOAST RECIPE - DINNER, THEN DESSERT
2018-09-14 Dip the bread in the custard, both sides and let milk soak for 15 seconds then remove and let drip for 5 seconds before adding to pan. Add the butter to a heavy bottomed skillet over medium-high heat before adding the bread in and cooking until browned on both sides, about 2-4 minutes per side.
From dinnerthendessert.com


SHEET PAN FRENCH TOAST - MELISSASSOUTHERNSTYLEKITCHEN.COM
2021-02-26 Instructions. In a medium size mixing bowl whisk together eggs, milk, cream, ¼ cup sugar, cinnamon, vanilla, salt and nutmeg until fully combined. Pour about half onto a rimmed 12 x 18 inch sheet pan. Arrange bread slices on pan, pouring remaining evenly over top. Let sit for 15 minutes then, turn.
From melissassouthernstylekitchen.com


14 FRENCH TOAST TOPPINGS - INSANELY GOOD RECIPES
2021-02-20 2. Fresh Fruit. For a refreshing way to enjoy your French toast, top it off with some fresh fruits. I love strawberries, blueberries, and bananas. If you want a little something extra, mix and match the flavors with your chosen syrup or sprinkle on some powdered sugar. Sweet! 3. Peanut Butter.
From insanelygoodrecipes.com


CROISSANT FRENCH TOAST BAKE - CAFE DELITES
2019-12-23 Lightly grease a 9x13 inch-baking dish with nonstick cooking oil spray. In a large bowl, whisk together eggs, milk, cream, sugar, vanilla, cinnamon and salt. Halve croissants horizontally (like a sandwich). Arrange the bottom slices in the base of your dish. Pour over half of the egg mixture.
From cafedelites.com


PERFECT BAKED FRENCH TOAST - INSPIRED TASTE
Grease a 9-inch by 13-inch baking dish with butter and set aside. Slice the bread into thick slices (1/2-inch to 1-inch thick). Cut each bread slice in half, making two triangles. In a large bowl, whisk the eggs, milk, cream, maple syrup, vanilla, cinnamon, cardamom, nutmeg, and salt until combined.
From inspiredtaste.net


FRENCH TOAST {BEST EASY RECIPE} - COOKING CLASSY
2018-04-28 Instructions. Preheat a non-stick electric griddle to 375 degrees F (this can also be done in a large non-stick skillet or griddle pan over medium-low heat). In a large shallow dish, whisk eggs with cinnamon. Add in milk, cream, sugar and vanilla and whisk to blend well.
From cookingclassy.com


QUICK AND EASY FRENCH TOAST - SPEND WITH PENNIES
2020-06-12 Instructions. Whisk eggs, milk, vanilla, sugar, cinnamon, and a pinch of salt in a shallow bowl or dish. Preheat a skillet over medium low heat. Add 1 tablespoon butter to melt. Dip both sides of the bread into egg mixture allowing a few seconds for the egg to soak into the bread.
From spendwithpennies.com


THE BEST FRENCH TOAST RECIPE I’VE EVER MADE (CARAMELIZED)
2021-11-17 I’ve found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on! Ingredients 1 loaf challah or brioche bread, or 8-10 thick sliced white bread (see instructions) 3 egg yolks ...
From thefoodcharlatan.com


THE BEST FRENCH TOAST RECIPE YOU'LL EVER MAKE - SCRAMBLED CHEFS
2022-01-19 How to Freeze French Toast. Prepare this recipe as directed, then lay the toast out in a single layer on a baking sheet to cool. Pop this baking sheet into the freezer for 30-minutes to an hour until it begins to harden. Remove it from the freezer, and stack together with a sheet of wax paper between each piece.
From scrambledchefs.com


SKIERS' FRENCH TOAST - FRENCH TOAST RECIPES
1. Step. Combine light corn syrup, butter and sugar in saucepan; simmer until syrup-like. Pour mixture over the bottom of a 9"x 13" pan. 2. Step. Slice bread into 12 …
From worldrecipes.org


SKIERS FRENCH TOAST - RECIPE | COOKS.COM
Slice the bread into 12 to 16 slices and place over sugar-butter mixture in the dish. In a bowl, beat together the eggs, milk, vanilla, and salt and pour over the bread. Cover dish and put in refrigerator overnight. Preheat oven to 350 degrees. Uncover the pan and bake for 45 minutes. Serve hot or warm, or the French toast will harden in the pan.
From cooks.com


SKIER'S FRENCH TOAST - RECIPE | COOKS.COM
1/4 tsp. salt. 1 loaf unsliced, firm white bread (trim crust) (homemade bread or bread of similar texture is ideal) 5 eggs. Combine syrup, butter and sugar in saucepan; simmer until syrup like. Pour mixture over bottom of 9"x13" pan. Slice bread into 12 to 16 slices; place over syrup, layering as needed. Beat together eggs, milk, vanilla and salt.
From cooks.com


BEST FRENCH TOAST - CAFE DELITES
2020-04-21 Preheat a non-stick pan or skillet over medium-low heat. Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine. Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula.
From cafedelites.com


HOW TO MAKE THE PERFECT FRENCH TOAST - DELISHABLY
Directions. Crack eggs into a large mixing bowl. Lightly beat them. Add the milk, salt, vanilla extract, and cinnamon and whisk well to fully combine. In a large baking dish, arrange the bread. Pour egg/milk mixture over the bread, and allow it to absorb the batter. Preheat a skillet over medium low heat.
From delishably.com


THE BEST FRENCH TOAST EVER - THESTAYATHOMECHEF.COM
French toast can be stacked with a sheet of parchment paper in between each layer. Freeze until solid, then transfer to a resealable plastic freezer bag for long term storage. To Reheat: Microwave on high for about 1 minute per slice until warmed through OR toast in …
From thestayathomechef.com


DENNY’S FRENCH TOAST (EASY RECIPE) - INSANELY GOOD
2022-03-10 Directions. In a large bowl, beat together the eggs, milk, flour, sugar, vanilla, salt, and cinnamon until well-combined. Preheat a large skillet or griddle over medium-high heat. Reduce the heat to medium and melt 1 tablespoon of butter in the pan. If it starts to smoke, reduce the heat further.
From insanelygoodrecipes.com


THE BEST FRENCH TOAST RECIPE - JESSICA GAVIN
2020-05-08 In a large shallow bowl thoroughly whisk together the milk, eggs, egg yolks, brown sugar, vanilla, cinnamon, nutmeg, and salt. Soak each slice of bread for 15 to 20 seconds on each side. Use a spatula to transfer to a separate baking sheet. Whisk the custard as needed in between batches to keep the ingredients mixed.
From jessicagavin.com


SKILLET FRENCH TOAST RECIPE - THE SPRUCE EATS
2021-07-13 Lift the bread out of the custard mixture and let it drain briefly before placing it in the skillet. Cook the French toast over medium heat, turning once, until golden brown on both sides, about 5 to 8 minutes. Repeat with the remaining bread and egg mixture. Serve immediately with …
From thespruceeats.com


PIN ON RECIPES I HAVE TO TRY!! - PINTEREST
Jul 14, 2012 - Skiers' French Toast Allrecipes.com---we make this ALL the time especially when Ty has his BOYS stay over (they eat a lot *lol*) Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink ...
From pinterest.com


EASY FRENCH TOAST RECIPE - THE BEST FOR BRUNCH! - KRISTINE'S KITCHEN
2021-08-28 Melt butter in a large nonstick skillet over medium heat. Alternatively, you can cook the French toast on a griddle. Working in batches, dip the bread slices into the egg mixture, flipping to coat both sides of the bread with the French toast batter. Place the soaked bread in the hot skillet and cook for a few minutes on each side, until golden ...
From kristineskitchenblog.com


BAKED FRENCH TOAST - CULINARY HILL
2021-03-30 In a large bowl, lightly beat together the eggs, sugar, brown, sugar, vanilla, salt, milk, and whipping cream. Pour egg mixture over bread turning once to coat. Cover and refrigerate overnight. Preheat oven to 375 degrees. Uncover French toast and flip slices to coat in the egg mixture.
From culinaryhill.com


CRUNCHY FRENCH TOAST - TASTES BETTER FROM SCRATCH
2019-03-08 How to Make Crunchy French Toast: In a shallow pie dish, whisk together eggs, milk, flour, sugar, salt, cinnamon, vanilla. Pour the Rice Krispies into a separate shallow bowl and spread them out into and even layer. Dip each piece of bread into the egg mixture and then press it gently into the Rice Krispie’s cereal, flipping to coat on both ...
From tastesbetterfromscratch.com


BAKED FRENCH TOAST RECIPE - PIONEER WOMAN FRENCH TOAST CASSEROLE
2022-03-30 Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Pour evenly over the bread. Cover the pan tightly and store …
From thepioneerwoman.com


BEST EASY FRENCH TOAST RECIPE - JOYFOODSUNSHINE
2018-05-10 Pour into a shallow baking dish (9x9) Place bread in the egg mixture and let it soak in the mixture for 15-30 seconds. Flip bread over and repeat on the other side. Melt ½ TBS butter on the preheated electric griddle (or fry pan). Remove bread from egg/milk mixture and place on the heated, buttered cooking surface.
From joyfoodsunshine.com


3 SECRETS TO AMAZING FRENCH TOAST | SOUTHERN LIVING
2020-04-15 Whisk them together thoroughly until the mixture is completely blended, with no bits of egg white or yolk visible. Then whisk in a pinch of salt and about a half-teaspoon of sugar per egg. Granulated white sugar is fine, but it won’t dissolve as easily as powdered sugar, honey, or maple syrup.
From southernliving.com


Related Search