Skillet Smores Recipes

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S'MAUROS: SKILLET S'MORES



S'Mauros: Skillet S'Mores image

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 5

3 tablespoons unsalted butter
1 cup walnuts, roughly chopped
One 12-ounce bag mini chocolate chips
3 cups mini marshmallows
Graham crackers, broken into squares, for dipping

Steps:

  • Preheat the broiler on high.
  • Heat a cast-iron skillet over medium heat. Melt the butter in the skillet, add the nuts and toast until fragrant. Remove from the heat and sprinkle the chocolate chips evenly over the nuts. Spread the marshmallows over the chocolate chips. Place the skillet under the broiler until browned on top.
  • Serve in the skillet and use graham cracker squares for dipping.

MINI CAST IRON SKILLET S'MORES



Mini Cast Iron Skillet S'mores image

We camp often and my kids always want s'mores even when we are not camping. An easy, extremely quick, portion-controlled way of making s'mores.

Provided by tcasa

Categories     Desserts     Chocolate Dessert Recipes

Time 8m

Yield 4

Number Of Ingredients 3

4 graham cracker squares
1 milk chocolate candy bar (such as Hershey's®), broken into 4 pieces
2 large marshmallows, halved

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place 1 graham cracker square in each of 4 miniature cast iron skillets. Top each graham cracker square with 1 piece of chocolate, and 1/2 marshmallow.
  • Place skillets in the preheated oven and cook until marshmallows begin to brown, about 3 minutes.
  • Remove miniature skillets from oven and gently press marshmallows into chocolate with a spatula.

Nutrition Facts : Calories 96.1 calories, Carbohydrate 14.8 g, Cholesterol 2.5 mg, Fat 4 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2.1 g, Sodium 51.5 mg, Sugar 10.2 g

EASY GRILLED S'MORES



Easy Grilled S'Mores image

Grill up summertime's favorite snack: s'mores! Kids will love how great grilled s'mores taste, and adults will love how easy they are to make and clean up.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 5m

Yield 4

Number Of Ingredients 4

4 sheets 8x12-inches each) Reynolds Wrap® Aluminum Foil
4 graham crackers, broken into halves
2 (1.55 ounce) bars milk chocolate candy bars, divided in half diagonally
4 marshmallows

Steps:

  • Preheat grill to medium or preheat oven to 450 degrees F. For each s'more, top one graham cracker square with one candy bar half, one marshmallow and another graham cracker square. Repeat with remaining graham crackers, candy and marshmallows.
  • Center s'mores individually on each sheet of Reynolds Wrap® Aluminum Foil.
  • Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.
  • Grill 4 to 5 minutes in covered grill.
  • OR Bake 4 to 5 minutes on a cookie sheet in oven.

Nutrition Facts : Calories 162.4 calories, Carbohydrate 26.1 g, Cholesterol 3.6 mg, Fat 6.2 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 3.1 g, Sodium 99.6 mg, Sugar 17.3 g

SKILLET BROWNIE S'MORES RECIPE BY TASTY



Skillet Brownie S'mores Recipe by Tasty image

For a chocolatey, gooey campfire dessert, this brownie s'more skillet will surely satisfy your sweet tooth.

Provided by Hitomi Aihara

Categories     Desserts

Time 30m

Yield 8 servings

Number Of Ingredients 4

1 box brownie mix, batter prepared according to package instructions
30 marshmallows
1 bar chocolate
1 box graham cracker

Steps:

  • Line a 9-inch (22 cm) cast-iron skillet with foil.
  • Pour the brownie batter into the prepared skillet. Cover the skillet with a lid and place it over 8-10 hot coals. Place 4 coals on top of the lid. Tip: Use a foil roasting pan to keep the coals in a secure spot. Cook for 20 minutes, or until brownies are cooked through.
  • Remove the skillet from the coals and take off the lid. Arrange the marshmallows on top of the brownie. Break the chocolate bar into small pieces and scatter over the marshmallows.
  • Cover the skillet again and return to the coals, placing a few on top of the lid. Cook until marshmallows are golden brown, puffed, and bubbly, 2-5 minutes.
  • Roughly crush up 2 of the graham crackers and sprinkle on top of the brownies.
  • Serve the brownie skillet with the remaining graham crackers for dipping or scooping.
  • Enjoy!

Nutrition Facts : Calories 414 calories, Carbohydrate 67 grams, Fat 14 grams, Fiber 2 grams, Protein 4 grams, Sugar 50 grams

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