Slow Cooker Bean Casserole Aka Sweet Chili Recipes

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SLOW COOKER BEAN CASSEROLE AKA SWEET CHILI



Slow Cooker Bean Casserole AKA Sweet Chili image

This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.

Provided by DKUNESCH

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 1h30m

Yield 6

Number Of Ingredients 9

½ cup ketchup
¼ cup molasses
1 teaspoon dry mustard
1 (16 ounce) can baked beans with pork
1 teaspoon salt
½ teaspoon ground black pepper
4 slices bacon
1 large green bell pepper, chopped
1 ½ pounds ground beef

Steps:

  • In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.
  • Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
  • Cover, and cook on High setting for 1 hour.

Nutrition Facts : Calories 469.9 calories, Carbohydrate 33.1 g, Cholesterol 91.9 mg, Fat 25.5 g, Fiber 3.8 g, Protein 27.9 g, SaturatedFat 9.3 g, Sodium 1086.4 mg, Sugar 19.2 g

BEAN & BEEF SLOW-COOKED CHILI



Bean & Beef Slow-Cooked Chili image

This chili may be loaded, but we love to build it up even more with toppings like pico de gallo, red onion, cilantro and cheese. -Mallory Lynch, Madison, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 6h20m

Yield 6 servings (2-1/4 quarts).

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
1 large sweet onion, chopped
3 garlic cloves, minced
2 cans (14-1/2 ounces each) diced tomatoes with mild green chiles
2 cans (15 ounces each) pinto beans, rinsed and drained
2 cans (15 ounces each) black beans, rinsed and drained
2 to 3 tablespoons chili powder
2 teaspoons ground cumin
1/2 teaspoon salt
Optional toppings: sour cream, chopped red onion and minced fresh cilantro

Steps:

  • In a large skillet, cook beef, onion and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain., Transfer beef mixture to a 5-qt. slow cooker. Drain one can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining tomatoes. Cook, covered, on low 6-8 hours to allow flavors to blend., Mash beans to desired consistency. Serve with toppings as desired., Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

Nutrition Facts : Calories 427 calories, Fat 7g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 1103mg sodium, Carbohydrate 58g carbohydrate (11g sugars, Fiber 15g fiber), Protein 30g protein.

SLOW COOKER BEAN CASSEROLE AKA SWEET CHILI



Slow Cooker Bean Casserole AKA Sweet Chili image

This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.

Provided by DKUNESCH

Categories     Beef Chili

Time 1h30m

Yield 6

Number Of Ingredients 9

½ cup ketchup
¼ cup molasses
1 teaspoon dry mustard
1 (16 ounce) can baked beans with pork
1 teaspoon salt
½ teaspoon ground black pepper
4 slices bacon
1 large green bell pepper, chopped
1 ½ pounds ground beef

Steps:

  • In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.
  • Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
  • Cover, and cook on High setting for 1 hour.

Nutrition Facts : Calories 469.9 calories, Carbohydrate 33.1 g, Cholesterol 91.9 mg, Fat 25.5 g, Fiber 3.8 g, Protein 27.9 g, SaturatedFat 9.3 g, Sodium 1086.4 mg, Sugar 19.2 g

SLOW COOKER BEAN CASSEROLE AKA SWEET CHILI



Slow Cooker Bean Casserole AKA Sweet Chili image

This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.

Provided by DKUNESCH

Categories     Beef Chili

Time 1h30m

Yield 6

Number Of Ingredients 9

½ cup ketchup
¼ cup molasses
1 teaspoon dry mustard
1 (16 ounce) can baked beans with pork
1 teaspoon salt
½ teaspoon ground black pepper
4 slices bacon
1 large green bell pepper, chopped
1 ½ pounds ground beef

Steps:

  • In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.
  • Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
  • Cover, and cook on High setting for 1 hour.

Nutrition Facts : Calories 469.9 calories, Carbohydrate 33.1 g, Cholesterol 91.9 mg, Fat 25.5 g, Fiber 3.8 g, Protein 27.9 g, SaturatedFat 9.3 g, Sodium 1086.4 mg, Sugar 19.2 g

SLOW COOKER BEAN CASSEROLE AKA SWEET CHILI



Slow Cooker Bean Casserole AKA Sweet Chili image

This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.

Provided by DKUNESCH

Categories     Beef Chili

Time 1h30m

Yield 6

Number Of Ingredients 9

½ cup ketchup
¼ cup molasses
1 teaspoon dry mustard
1 (16 ounce) can baked beans with pork
1 teaspoon salt
½ teaspoon ground black pepper
4 slices bacon
1 large green bell pepper, chopped
1 ½ pounds ground beef

Steps:

  • In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.
  • Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
  • Cover, and cook on High setting for 1 hour.

Nutrition Facts : Calories 469.9 calories, Carbohydrate 33.1 g, Cholesterol 91.9 mg, Fat 25.5 g, Fiber 3.8 g, Protein 27.9 g, SaturatedFat 9.3 g, Sodium 1086.4 mg, Sugar 19.2 g

SWEET BAKED BEAN CHILI



Sweet Baked Bean Chili image

This very easy crock pot recipe is a yummy variation on Chili using baked beans and sweet peppers. This is my own creation, which has been fully tested and approved by my entire family, including my three year old.This will make a mild chili, but you can always add more "punch" at your own discretion.

Provided by Kitchen Wytch

Categories     Beans

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 lb ground beef
2 tablespoons oil
1 medium onion, minced (or chopped)
2 garlic cloves, minced or 1 teaspoon minced garlic
1 (12 ounce) jar mt. olive sweet 'n hot peppers banana peppers (minced or chopped)
1 (6 ounce) can tomato paste
4 ounces water
1 (12 ounce) jar beef gravy
1/2 cup catsup
1 teaspoon hot sauce (may add more for spiciness)
2 (16 1/2 ounce) cans baked beans (one can drained, one can UNdrained)
2 teaspoons chili powder (may add more for spiceiness)
3 teaspoons ground cumin
salt and pepper

Steps:

  • Note: If you like more meat, and less beans, replace the Drained can of beans with a second pound of meat.
  • Heat oil in large skillet on medium heat.
  • Add garlic, onion, and peppers to oil, and sautee until onions are translucent and soft.
  • Add ground beef to the sauteed onions, garlic and peppers, brown the meat, and drain.
  • Add meat and veggie mixture to crock pot.
  • Add the drained and undrained beans to the crock put, and mix with the meat.
  • Add the tomato paste, water, beef gravy, katsup, hot sauce, chili powder, cumin, salt and pepper to the crock pot.
  • Stir all ingredients together until well blended.
  • Cook in crok put on Low for 8-10 hours, or on high for 4 hours.
  • Serve over rice, with hot dogs, or just have a bowl o' chili!

Nutrition Facts : Calories 453.4, Fat 18.7, SaturatedFat 5.9, Cholesterol 53.1, Sodium 1381.1, Carbohydrate 52.3, Fiber 10.6, Sugar 24.2, Protein 26.6

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