Slow Cooker Chicken Dumplings With Frozen Dumplings Recipe 385
SLOW COOKED CHICKEN AND DUMPLINGS
Steps:
- Spray the crock of a 6 quart oval your slow cooker or similar with cooking spray. Set on the low setting.
- Cut the chicken breasts once through the middle, then into large chunks and arrange in the bottom of the slow cooker.
- In a mixing bowl, whisk together the soups, broth, melted butter, onion and seasonings. Pour over chicken. Cover and cook on low for 5 hours.
- After 5 hours, uncover, stir well and increase the temperature to the high setting.
- Cut thawed biscuits into quarters then drop them into the slow cooker. Stir into the broth.
- Replace lid and lock to seal. Cook for an additional 1-1 1/2 hours.
- Uncover let stand for 10 minutes, then serve.
Nutrition Facts : ServingSize 1 serving, Carbohydrate 22 g, Protein 40 g, Fat 26 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 129 mg, Sodium 1557 mg, Fiber 2 g, Sugar 3 g, Calories 531 kcal, UnsaturatedFat 12 g
EASY SLOW COOKER CHICKEN AND DUMPLINGS
Creamy chicken soup with biscuits for the dumplings all made in the slow cooker.
Provided by Sarah Olson
Categories Main Course
Time 5h
Number Of Ingredients 13
Steps:
- Add chicken, carrots, celery, onions, thyme, and black pepper to your slow cooker.
- Add the cream of chicken soup, cream of celery soup, chicken broth and water. Stir.
- Cook on HIGH For 4 hours or LOW for 8 hours.
- Add peas at this point if you would like. Stir.
- I only use 7 biscuits for this recipe. Cut the biscuits into quarters. Arrange the biscuit quarters evenly over the soup.
- Sprinkle dumplings with a touch of thyme and pepper. Replace the lid.
- Turn your slow cooker to HIGH.
- Cover and cook on HIGH for 45 minutes (DO NOT OPEN THE LID DURING THIS TIME). You will know the dumplings are done when they are no longer shiny.NOTE- If your slow cooker has switched over to warm after cooking for a length of time you will need to cook the dumplings for 1.5 hours so the slow cooker gets back up to temperature.
Nutrition Facts : Calories 399 kcal, Carbohydrate 39 g, Protein 25 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 62 mg, Sodium 1308 mg, Fiber 3 g, Sugar 5 g, ServingSize 1 serving
SLOW COOKER CHICKEN & DUMPLINGS WITH FROZEN DUMPLINGS RECIPE - (3.8/5)
Provided by beach cook
Number Of Ingredients 10
Steps:
- Place carrots and celery in the bottom of your slow cooker. Layer the chicken breasts on top. Salt and pepper to taste and dot with the butter. In a large bowl, mix the soups, stock and oregano. Pour this mixture over the chicken in the slow cooker. Cover and cook on high for 3 to 5 hours, or until the chicken is done. Remove the chicken and shred. Prepare the dumplings per the directions on the package, reserve some of the water. Add the cooked dumplings to the slow cooker, add some of the dumpling water, if needed. Add the shredded chicken and cook for 1 to 2 hours on low. Serve Hot. OPTION: Cook in large stock pot. You can simmer the soup for a shorter time. Be careful not to burn, scorch or let the soup dry out.
SLOW COOKER CHICKEN AND DUMPLINGS
An easy crock pot chicken and dumplings recipe for a filling, comforting meal on a cold, snowy day. I have four children who are picky eaters, and they LOVE this!
Provided by Janiece Mason
Categories Chicken and Dumplings
Time 5h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.
- Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 37 g, Cholesterol 44.8 mg, Fat 18 g, Fiber 0.7 g, Protein 18.1 g, SaturatedFat 5.8 g, Sodium 1244.6 mg, Sugar 6.2 g
More about "slow cooker chicken dumplings with frozen dumplings recipe 385"
SLOW COOKER CHICKEN AND DUMPLINGS - LANA'S COOKING
2022-01-05 Shred the Chicken and Add Dumplings. Step 3. Remove the cooked chicken breasts. Use two forks to pull the chicken breasts into …
From lanascooking.com
Ratings 46Calories 271 per servingCategory Main Dishes
From lanascooking.com
Ratings 46Calories 271 per servingCategory Main Dishes
- Sprinkle chicken breasts with seasoning salt and place in the bottom of a slow cooker. Add cream of chicken soup, the soup can of chicken broth, black pepper, and butter.
- Remove chicken breasts. Use two forks to pull the chicken breasts into shreds. Return the shredded chicken to the slow cooker.
- Add the parsley, bouillon, broth, and dumplings. Cook for an additional 2-3 hours or until dumplings are tender. Stir several times during the final cooking period to prevent dumplings from sticking together.
SLOW COOKER CHICKEN AND DUMPLINGS - RECIPE GIRL
2016-10-06 Place the lid on the slow cooker and cook for 3 hours on high (or 6 hours on low). Remove the chicken from the slow cooker and shred into bite …
From recipegirl.com
5/5 (1)Category Main CourseCuisine AmericanCalories 326 per serving
From recipegirl.com
5/5 (1)Category Main CourseCuisine AmericanCalories 326 per serving
- In the bottom of the slow cooker, layer the onions, carrot, celery and garlic cloves. Place the chicken breasts on top of the vegetables and pour the broth over the chicken. Sprinkle the chicken with thyme, salt and pepper. Place the lid on the slow cooker and cook for 3 hours on high (or 6 hours on low).
- Remove the chicken from the slow cooker and shred into bite-sized pieces with a fork. Return to the slow cooker.
- In a medium bowl, whisk the half and half together with the cornstarch. Pour the mixture into the slow cooker and stir to combine.
- In a small bowl, combine the flour, baking powder, garlic powder and salt. Work in the butter using your fingers until course crumbs begin to form.
EASY SLOW COOKER CHICKEN AND DUMPLINGS WITH BISCUITS
2022-02-03 Instructions. In a 5 quart slow cooker, combine chicken breast, cream of chicken, chicken broth, and peas. Cook on high for 6 hours. Rip the biscuits into small pieces and quickly add them on top in the last 1 hour of …
From mommyhatescooking.com
From mommyhatescooking.com
LARGE FAMILY SLOW COOKER CHICKEN AND DUMPLINGS FREEZER …
4 cups chicken stock. 3 to 4 (10 ounce) cans refrigerated biscuit dough, cut into pieces. Place all ingredients EXCEPT the biscuit dough into the slow cooker. Cover and cook on high for 6 hours. Remove the lid and shred the chicken or …
From largefamilytable.com
From largefamilytable.com
SLOW COOKER CHICKEN AND DUMPLINGS - RACHEL HOLLIS
2013-11-04 Dumplings: In a large bowl, whisk together flour, baking powder, and salt. In a microwave safe measuring cup, combine milk and butter. Microwave for 30-45 seconds until butter melts. Stir together. 7. Pour warm …
From msrachelhollis.com
From msrachelhollis.com
EASY CHICKEN AND DUMPLINGS WITH FROZEN DUMPLINGS …
2022-07-08 pepper, onion, celery, chicken broth, dumplings, boneless skinless chicken breasts and 2 more Chicken and Dumplings oldfatguy.ca garlic clove, chicken broth, onion, chicken broth, pepper, salt and 16 more
From yummly.com
From yummly.com
CROCKPOT CHICKEN AND DUMPLINGS RECIPE - AMANDA'S …
2019-11-29 Place the lid back on and start whipping up the dumplings. Stir the dry ingredients together, and cut in the butter until coarse and crumbly. Stir in the buttermilk until a wet dough forms and add the egg and milk or cream. Drop 2 …
From amandascookin.com
From amandascookin.com
RECIPE: SLOW COOKER CHICKEN AND DUMPLINGS - KITCHN
2019-05-01 Instructions. Make the chicken: Lightly coat the insert of a 6-quart or larger slow cooker with cooking spray. Add 1 1/2 cups of the broth, onion, carrots, celery, garlic, thyme, bay leaves, and 1 teaspoon of the salt and stir to …
From thekitchn.com
From thekitchn.com
CROCKPOT CHICKEN & DUMPLINGS - STOLENRECIPES.NET
2018-11-07 Add 2 cups frozen vegetables or 2 cups peas and carrots to the slow cooker. Next add the biscuit strips to slow cooker and stir. Cook 1 hour more. Remove chicken breasts and slightly shred. Then add the chicken …
From stolenrecipes.net
From stolenrecipes.net
10 BEST CHICKEN DUMPLINGS FROZEN DUMPLINGS RECIPES
2022-07-15 Slow Cooker Chicken & Dumplings Tip Hero flour, frozen peas, freshly ground black pepper, garlic, sliced carrots and 11 more Dutch Oven Chicken & Dumplings Canning and Cooking at Home
From yummly.com
From yummly.com
CLUB HOUSE CHICKEN STEW AND DUMPLINGS RECIPE - KIDSUMERS
2014-02-15 Instructions. Mix the chicken, celery, carrots, potatoes and onions to the slow cooker. Add the Club House chicken stew mix to the water, stir and add to the slow cooker. Set the slow cooker to low for 8 hours. After 7 hours, add the frozen peas and stir and prepare the dumplings as follows. Mix your dry ingredients well.
From kidsumers.ca
From kidsumers.ca
CROCK POT CHICKEN AND DUMPLINGS RECIPE - SWEET T MAKES THREE
2021-08-02 Cook on HIGH for 4 hours. Using a fork, shred the chicken by moving your fork around in a circular motion. Add frozen peas and carrots and stir. Chop biscuits up and layer across the top. Cook on HIGH for another 2 hours. Serve warm and enjoy. Keyword chicken, chicken and dumplings, comfort food, Crock Pot, dinner, dumplings, slow cooker.
From sweettmakesthree.com
From sweettmakesthree.com
EASY SLOW COOKER CHICKEN DUMPLINGS AND VEGETABLES
Instructions. Add onions and chicken to slow cooker, followed by the potatoes, soup, chicken broth and seasonings. Cook on high for 6 hours or low for 9 hours. Remove chicken and shred with two forks. Return chicken to slow cooker. Stir in mixed vegetables. Add biscuits to top of mixture in slow cooker. Cook for 1 to 1 1/2 hours, or until ...
From chocolateslopes.com
From chocolateslopes.com
SLOW COOKER CHICKEN AND DUMPLINGS - EASY AND DELICIOUS RECIPES
2019-02-27 Using a standard slow cooker, add 1½ cups broth, diced onion, carrots, celery, garlic, thyme, salt and pepper; stir until well combined. Add chicken thighs. Cover and cook on low for 5 hours. Remove chicken from slow cooker and transfer to a large plate or cutting board. Using 2 forks, shred chicken.
From spicedblog.com
From spicedblog.com
SLOW COOKER CHICKEN AND DUMPLINGS - THIS SILLY GIRL'S KITCHEN
2022-03-21 Instructions. Place the chicken breasts into the bottom of a large slow cooker (I used an 8-quart slow cooker). Sprinkle the salt and pepper over the chicken. Add the onion, carrots, and celery on top. Pour the chicken stock on top. Place the cooker on low for 4 hours or high for 3 hours.
From thissillygirlskitchen.com
From thissillygirlskitchen.com
SLOW COOKER CHICKEN AND DUMPLINGS (WITHOUT CREAM OF CHICKEN …
2020-02-20 Instructions. In a lightly greased, 4 qt crock pot, combine vegetables, flour, and seasonings. Mix until well combined. Place chicken breast over vegetable and seasoning mixture. Pour broth or water over ingredients in the crock pot to nearly cover vegetables. Cook on low for 7-8 hours or high for 4 hours.
From curiouscuisiniere.com
From curiouscuisiniere.com
SLOW COOKER CHICKEN AND DUMPLINGS - SON SHINE KITCHEN
2020-03-02 Place the chicken in the slow cooker. Cover each chicken breast with 1 tbsp of butter. Pour in the cream of chicken soup, chicken broth, onion powder, and parsley. Cover and cook on high for 3 hours or low for 7 hours. Once the chicken is cooked through, shred it and place it back in the slow cooker. Mix the chicken into the soup.
From sonshinekitchen.com
From sonshinekitchen.com
CROCK POT CHICKEN AND DUMPLINGS - SPEND WITH PENNIES
2016-11-05 In a small bowl, combine cream of celery soup, cream of chicken soup, parsley, poultry seasoning and pepper. Spread over chicken breasts. Top with chicken broth and cook on high 5 hours. Approximately 1 hour (I allow 60 - 90 minutes) before serving (after 4 hours of cooking time), roll each biscuit thin and flat. Cut into 4 strips.
From spendwithpennies.com
From spendwithpennies.com
CROCKPOT CHICKEN AND DUMPLINGS - THE STAY AT HOME CHEF
Cover and cook on low for 6 hours, or high for 3 hours. Shred chicken with a fork. Whisk cornstarch into milk. Pour mixture into crockpot and stir to combine. Make the dumplings by whisking together flour, baking powder and salt in a mixing bowl. Slowly pour in milk and butter and stir to combine into a dough.
From thestayathomechef.com
From thestayathomechef.com
SLOW COOKER – OLD-FASHIONED CHICKEN AND DUMPLINGS
2013-10-26 Adds to the stew. When portioning out the dumplings use a small cookie/ice cream scoop. Increased the frozen peas from 1 cup to 1 1/2 cups. Didn’t have whole milk, so used 1/2 cup 2% low-fat milk -and- 1/2 cup half-and-half. Used an additional 1 1/2 cups of chicken broth, added at the end of cooking time.
From teeniecakes.com
From teeniecakes.com
SLOW COOKER CHICKEN AND DUMPLINGS - BUDGET BYTES
2013-10-02 Return the chicken to the pot and stir in 1 tsp of salt to the soup. Keep the slow cooker covered as much as possible during this process to retain heat and maintain the temperature. Allow the soup to continue to cook on high while you mix the dumpling batter. In a medium bowl combine the flour, baking powder, salt, parsley, and sugar.
From budgetbytes.com
From budgetbytes.com
EASY CROCKPOT CHICKEN AND DUMPLINGS RECIPE WITH BISCUITS
Mix chicken, onion and frozen vegetables and 2 cans of cream of chicken soup in the slow cooker. Cover and cook on low for 6-8 hours, or on high for 4-5. An hour before serving, shred chicken with two large forks, and drop in the biscuit dough.
From sidetrackedsarah.com
From sidetrackedsarah.com
SLOW COOKER CHICKEN AND DUMPLINGS - SOUTHERN PLATE
Instructions. In a 5-quart slow cooker, combine the chicken broth, cans of soup, poultry seasoning, salt, onion powder, and pepper; stir well. Then stir in all of the chicken and diced carrot. Cover and cook on low for 4 hours. Add the frozen dumpling pieces, one at …
From southernplate.com
From southernplate.com
EASY CROCKPOT CHICKEN AND DUMPLINGS RECIPE
2021-08-11 Add in the cream of chicken soup and seasonings. Pour the chicken broth over the top. Cook on low for 6 hours, or high for 3. Once cooked through shred the chicken and place back into the crockpot. Cut up the biscuits into quarters and place on top of the other ingredients in the crock pot.
From eatingonadime.com
From eatingonadime.com
CHICKEN DUMPLINGS FROZEN RECIPES ALL YOU NEED IS FOOD
Steps: De-bone chicken and cut into chunks or shred. Set aside. Melt 2 tablespoons butter in a large Dutch oven over medium heat; cook and stir onion and celery until soft, about 10 minutes.
From stevehacks.com
From stevehacks.com
CHICKEN AND DUMPLINGS IN THE SLOW COOKER - EAT AT HOME
2011-10-21 Place chicken tenders in slow cooker, either thawed or frozen. Add carrots and celery to slow cooker. Stir cream soup, chicken broth, milk, poultry seasoning, salt and pepper together. Pour over other ingredients in crock. Cook on high 7-8 hours. Remove chicken and chop or pull apart with 2 forks. Toss flour tortilla pieces with flour.
From eatathomecooks.com
From eatathomecooks.com
SLOW COOKER CHICKEN & DUMPLINGS - DRIZZLE ME SKINNY!
2021-01-10 Cut chicken into 1-2 inch cube size pieces, place in the crock pot. add all diced veggies and the seasonings. Add the 2 cans of soup and the broth, stir well. If you are using the 7.5oz package of 10 biscuits (found in the U.S) then use all 10, cut each biscuit into 6.
From drizzlemeskinny.com
From drizzlemeskinny.com
EASY CROCKPOT CHICKEN AND DUMPLINGS RECIPE - SOUTHERN KISSED
2021-12-07 Top with a stick of unsalted butter. Pour water over the ingredients and place the lid on the slow cooker/Crockpot. Cook on the HIGH setting for 3 hours. Step 2: Remove the chicken from the slow cooker. Shred chicken and return it to the pot. Step 3: Make the dumplings. Open a can of Grands biscuits and place the dough on a cutting board.
From southernkissed.com
From southernkissed.com
SLOW COOKER CHICKEN AND DUMPLINGS - THECOOKFUL
After 4 hours, tear biscuit dough into 2 inch pieces and place in a single layer in the liquid in the slow cooker. Cook until the dough is no longer raw in the center, approximately 1-1.5 hours, flipping biscuits over halfway through. Stir in frozen vegetables (if using). Continue to cook for 30 more minutes before serving.
From thecookful.com
From thecookful.com
CROCKPOT CHICKEN AND DUMPLINGS WITH CANNED BISCUITS - SALTY SIDE …
2022-01-25 Spread cream of soup mixture on top of chicken breast in a single layer. Add frozen vegetables to the slow cooker and pour the chicken broth on top. Cover crockpot and continue to heat on high for 4 hours. After four hours, flatten each canned biscuit and cut into thin strips, approximately 1/4″ strips. Open the lid and place the biscuit ...
From saltysidedish.com
From saltysidedish.com
CROCKPOT CHICKEN AND DUMPLINGS - THE RECIPE REBEL
2021-10-18 Instructions. Add chicken broth, chicken breasts, carrots, celery, onion, potatoes, peas, garlic, salt, parsley, thyme and pepper to a 4-6 quart slow cooker and stir well. Cover and cook on low for 4-5 hours or high for 2-3 hours until chicken is cooked through and vegetables are crisp-tender. Meanwhile, make the dumplings.
From thereciperebel.com
From thereciperebel.com
EASY CROCKPOT CHICKEN AND DUMPLINGS - THE FOOD CHARLATAN
2019-01-18 In a medium bowl, whisk together 3 cups flour, 1 and 1/2 teaspoons salt, baking powder, 2 teaspoons parsley, 1/2 teaspoon pepper. Use a fork or pastry cutter to cut the butter and shortening into the dry ingredients. Leave pea-size chunks of butter. Use a spatula to stir in the buttermilk until just moistened.
From thefoodcharlatan.com
From thefoodcharlatan.com
CROCKPOT CHICKEN AND DUMPLINGS - MORGAN SISTERS RECIPES
2020-11-11 Directions. Place the chicken breasts in the bottom of the crockpot, and cover with the soup and broth or stock. Turn the crockpot setting to low, and leave it alone for 5-6 hours. Remove the chicken from the crockpot, at this time, you can trim any fat from it, then shred into bite size chunks.
From morgansistersrecipes.com
From morgansistersrecipes.com
CROCK POT CHICKEN AND CHEESE DUMPLINGS - THE COUNTRY COOK
2021-03-23 HOW TO MAKE CROCK POT CHICKEN AND CHEESE DUMPLINGS: In a saute pan, melt the butter and add the onions and garlic cloves. Cook for 3 to 4 minutes, stirring occasionally so garlic doesn’t burn.
From thecountrycook.net
From thecountrycook.net
SLOW COOKER CHICKEN AND DUMPLINGS - COOKINGHEARTSMART
Slow Cook the Chicken: Place onion and chicken in slow cooker. Sprinkle with oregano, thyme, salt and pepper. Combine soup and broth together. Pour over chicken and add bay leaf. Cover and cook on LOW for 3 hours. Discard bay leaf. Shred chicken with 2 forks. Stir in celery, carrots, peas, and garlic.
From cookingheartsmart.com
From cookingheartsmart.com
SLOW COOKER CHICKEN AND DUMPLINGS FROM SCRATCH
Instructions. Cut chicken thighs into 1 inch cubes and dust with flour, salt, and pepper. Heat dutch oven to medium high heat. Add oil and butter. When butter foams, add half of the chicken pieces. Stir occasionally until chicken pieces are browned on all sides, about 5-7 minutes. Place browned chicken in crockpot.
From savorwithjennifer.com
From savorwithjennifer.com
EASY SLOW COOKER CHICKEN & DUMPLINGS RECIPE - DISHING SIMPLE
2021-02-08 Set 4-quart slow cooker on high setting. Add 2 tbsp. of butter and allow to melt. Chop onions, celery and carrots and add to slow cooker. Stir in 2 tbsp of flour. Add chicken broth and ½ tsp salt. Stir well. Cut chicken breasts into 4 large pieces and submerge into slow cooker. Cook on high setting for 3 hours or until chicken is cooked.
From dishingsimple.com
From dishingsimple.com
SLOW COOKER CHICKEN AND DUMPLINGS - RECIPESRUN
On a work surface, roll biscuits to flatten to 1/4-inch thickness. Cut each biscuit into 4 strips. Place strips in a stew, pressing gently with the back of a spoon to submerge in liquid.
From recipesrun.com
From recipesrun.com
CROCK POT CHICKEN AND DUMPLINGS(+VIDEO) - THE COUNTRY COOK
2019-05-06 Instructions. Place chicken broth, cream of chicken soup, diced onions and celery into a 5-6 quart slow cooker. Stir well (it will be a bit lumpy from the cream of chicken soup.) Add frozen chicken breasts into crock pot and season with garlic salt and pepper. Cover and cook on low for about 4-6 hours (until chicken is fully cooked through.)
From thecountrycook.net
From thecountrycook.net
SLOW COOKER CHICKEN AND DUMPLINGS - FIT FOODIE FINDS
2022-06-24 Set the slow cooker to high and cook for 3 hours. Prepare the dumplings. At about 2.5 hours through the cook time, prepare the dumplings (see more instructions below). Shred chicken. After everything has cooked for 3 hours remove the chicken thighs and shred the chicken with two forks and set the chicken aside.
From fitfoodiefinds.com
From fitfoodiefinds.com
SLOW COOKER CHICKEN & DUMPLINGS - AN AFFAIR FROM THE HEART
Instructions. Place chicken pieces in the bottom of the crock pot. Pour frozen veggies and onions over the top. Sprinkle with flour and seasonings.
From anaffairfromtheheart.com
From anaffairfromtheheart.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love