SLOW COOKER CREAMY ITALIAN PORK CHOPS OR CHICKEN
Slow Cooker Creamy Italian Pork Chops or Chicken is hearty and delicious! Chunks of tender pork or chicken steeped in a creamy sauce made with soup, cream cheese and Italian salad dressing, this is comfort on a plate. Serve with rice, pasta, potatoes or in a sandwich, this dish keeps on giving!
Provided by Karin and Ken
Categories Main Course
Number Of Ingredients 10
Steps:
- Turn slow cooker on to high and spray lightly with cooking spray.
- Pour soups and cream cheese into slow cooker.
- While the slow cooker heats up slice your mushrooms and onions.
- Using a whisk combine the soups and cream cheese.
- Once incorporated add mushrooms and onions.
- Stir until coated.
- Lay the pork chops or chicken breasts on top.
- Season the tops of the pork chops or chicken breasts with pepper and the Italian seasoning.
- Spoon enough of the soup mixture over the meat to cover.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- When done, remove meat, shred if desired and stir the gravy around to mix it well for serving.
SLOW COOKER ITALIAN PORK CHOPS
Make and share this Slow Cooker Italian Pork Chops recipe from Food.com.
Provided by ilovechocolate
Categories Pork
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a nonstick skillet, brown pork chops on both sides.
- In a 3-qt. slow cooker, combine the mushrooms, onion and garlic. Top with the pork chops.
- In a bowl, combine the tomato sauce, lemon juice, salt, oregano, basil and parsley. Pour over pork. Cover and cook on low for 6-8 hours or until meat is tender.
- Remove pork and keep warm. Transfer mushroom mixture to a saucepan. In a small bowl, combine the cornstarch and water until smooth; add to saucepan.
- Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over the pork chops. Garnish with green pepper rings if desired.
CROCK-POT CREAMY ITALIAN PORK CHOPS RECIPE
With just 5 ingredients, this slow cooker pork chop recipe could not be any easier to make and the flavor is fantastic too! A hit with everyone in the family!
Provided by Crock-Pot Ladies
Categories Entrée
Time 4h15m
Number Of Ingredients 5
Steps:
- Place pork chops in the bottom of a 6 quart or larger slow cooker and cover with the diced onions.
- In a small mixing bowl, mix together the Italian dressing seasoning mix and the cream of chicken soup.
- Pour the soup mixture over the pork chops and onions in the slow cooker and sprinkle with a couple of pinches of paprika all over the top.
- Cover and cook on LOW for 4 to 6 hours or until the pork chops are cooked through.
Nutrition Facts : Calories 259 kcal, Carbohydrate 7 g, Protein 25 g, Fat 14 g, SaturatedFat 5 g, Cholesterol 74 mg, Sodium 937 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 8 g, ServingSize 1 serving
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