Slow Cooker Greek Chicken Pita Folds Recipes
SLOW-COOKER GREEK CHICKEN PITA FOLDS
Enjoy these pita bread fold sandwiches for a hearty dinner. Slow cooked chicken thighs dressed in Yoplait® 99% Fat Free plain yogurt and herb seasoning mix make a delicious filling.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h10m
Yield 4
Number Of Ingredients 10
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In cooker, mix onion, garlic, lemon-pepper seasoning, oregano and allspice. Add chicken; coat with seasoning mixture.
- Cover; cook on Low heat setting 6 to 8 hours.
- About 10 minutes before serving, heat pita bread folds as directed on package. Meanwhile, remove chicken from cooker; place on plate. Stir yogurt into onion mixture. Shred chicken by pulling apart with 2 forks. Spoon chicken onto warm pita breads. Spoon onion mixture, using slotted spoon, onto chicken. Top with tomato and cucumber. Fold pita breads in half to serve.
Nutrition Facts : Calories 310, Carbohydrate 32 g, Cholesterol 70 mg, Fiber 2 g, Protein 30 g, SaturatedFat 2 g, ServingSize 1 Sandwich, Sodium 530 mg, Sugar 5 g, TransFat 0 g
GREEK CHICKEN PITA POCKETS - CROCK POT!
I have been making a lot of greek food lately, and was looking for a hot sandwich filling I could use. I found this on another site, and it looks very tasty. I haven't tried it yet, but putting it on zaar for safe-keeping.
Provided by Bekah
Categories Chicken Thigh & Leg
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken in greased crock pot.
- Top the chicken with onions, lemon pepper and oregano.
- Cook on low for 6-8 hours.
- 10 minutes before serving, remove the chicken and shred it with two forks.
- It should just fall apart.
- Put the shredded meat back into the pot.
- Stir in the yogurt.
- To make the sandwich, split open your pita bread and spoon the chicken inside.
- This would be wonderful with some sliced tomatoes and cucumbers and some hummus on the side.
- Enjoy!
GREEK CHICKEN PITA FOLDS
I found this in an old cook book and overlooked it for many years. After stumbling upon it again one day I decided to try it. It is now one of my favorite and easiest meals to make. And my son loves it!
Provided by cmd4u
Categories Chicken Thigh & Leg
Time 6h15m
Yield 4 sandwiches
Number Of Ingredients 10
Steps:
- In a 4-6 quart slow cooker combine onion, garlic, chicken, lemon-pepper oregano and allspice. MIX and ensure chicken is coated with seasoning.
- Cover and cook on low for 6-8 hours.
- About 10 minutes before serving, heat pita bread as directed on package.
- Remove chicken from slow cooker and pull apart with fork if needed (it will probably fall apart on it's own).
- Stir yogurt into onion mixture
- Serve: Spoon chicken into warm pita, spoon yogurt sauce over chicken and top with tomato and cucumber.
Nutrition Facts : Calories 341.5, Fat 6.3, SaturatedFat 1.9, Cholesterol 98.4, Sodium 436.2, Carbohydrate 40.2, Fiber 2.2, Sugar 4.4, Protein 29.6
SLOW COOKER GREEK CHICKEN PITA RECIPE - (4.3/5)
Provided by bns0607
Number Of Ingredients 11
Steps:
- In a slow cooker, combine onion, garlic, chicken, lemon pepper, oregano, and allspice. Mix to coat chicken with seasonings. Cover and cook on LOW for 4 to 6 hours. Heat pita bread as directed on package. Meanwhile, remove chicken from slow cooker to cutting board. Using two forks, shred chicken. To serve, stir yogurt into onion mixture in slow cooker. Spoon chicken into warm pita bread pockets. With slotted spoon, transfer onion mixture onto chicken. Top with tomato, cucumber and red pepper strips.
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