SLOW COOKER HAM
For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!
Provided by LITTLEMSTXTHANG
Categories Main Dish Recipes Pork Ham Whole
Time 8h15m
Yield 24
Number Of Ingredients 2
Steps:
- Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.
Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g
SLOW-COOKED HAM
Entertaining doesn't get much easier than serving this tasty five-ingredient ham from the slow cooker. And the leftovers are delicious in casseroles! -Heather Spring, Sheppard Air Force Base, Texas
Provided by Taste of Home
Categories Dinner
Time 6h5m
Yield 20 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-qt. slow cooker; add remaining cola to slow cooker. Cover and cook on low until a thermometer reads 140°, 6-8 hours.
Nutrition Facts : Calories 143 calories, Fat 4g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1180mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 21g protein.
FORK TENDER SLOW-COOKED BAKED HAM
If you're a fan of sweet, succulent ham then you are sure to love this recipe. The cloves, maple syrup, pineapple juice, ginger, nutmeg and cinnamon spices will create a delicious aroma in your kitchen and have mouths watering.
Provided by Feast Your Eyes
Categories Ham
Time 7h15m
Yield 12-14 serving(s)
Number Of Ingredients 16
Steps:
- Wash ham and pat dry with paper towels.
- Score ham with a sharp knife in a diagonal pattern. Repeat scoring, diagonally, in the opposite direction to create a criss-cross pattern. Randomly insert cloves at the crossings.
- Place the ham fat side up on a large enough sheet of heavy duty aluminum foil to securely wrap it. (The melting fat will baste your ham while it cooks.).
- In a small saucepan combine 1/3 cup butter, 3/4 cup maple syrup and the the next six (6) ingredients; cook over medium heat and bring to a full boil, stirring frequently. Reduce heat and cook one (1) minute.
- Brush ham with maple glaze. (Any leftover glaze can be warmed up and served with ham.)
- Lay orange slices on top, and place one slice of ginger on each side of the ham.
- Wrap up the ham; place in crock-pot.
- Cover and cook on HIGH for one (1) hour, then reduce the heat to LOW and contiune to cook for 6 to 7 hours, or until the meat thermometer registers 160 degree F.
- Remove the ham from the crock-pot; let sit for a few minutes before removing from the foil.
- Meanwhile, in a skillet, melt the 2 tablespoons of butter over medium heat. Add the apples, raisins, remaining maple syrup, vanilla and apple pie seasoning. Cover and cook for 10 minutes, or until apples are tender -stirring occasionally.
- Place ham on a warmed serving platter. Drizzle the juices from within the foil over the ham.
- Slice ham; serve with the apples.
- COOK'S TIP: The leftovers make delicious Monte Cristo sandwiches or split pea and ham soup. Another idea, cube the leftover ham and freeze it in 1-cup packages to use in casseroles.
Nutrition Facts : Calories 389.7, Fat 15.1, SaturatedFat 6, Cholesterol 121, Sodium 1843.2, Carbohydrate 35.2, Fiber 2.2, Sugar 28.8, Protein 27
SLOW-COOKER HAM RECIPE - (4.4/5)
Provided by Caryl
Number Of Ingredients 3
Steps:
- Cover the bottom of the crock with brown sugar. Place ham on top of the brown sugar and add the pineapple tidbits with the juice. Sprinkle ham with more brown sugar. Cover and cook on low for 7 to 8 hours.
SLOW-COOKER EASTER HAM RECIPE
Impress the Easter crowd with an easy-to-make Slow-Cooker Easter Ham Recipe! Honey, BBQ sauce and more help our Easter ham recipe make such a tasty entrée.
Provided by My Food and Family
Categories Home
Time 4h15m
Yield 18 servings
Number Of Ingredients 7
Steps:
- Place ham in slow cooker sprayed with cooking spray.
- Mix barbecue sauce, sugar and honey in medium bowl until blended. Stir in pineapple; pour over ham. Cover with lid. Cook on LOW 4 hours or until ham is heated through, turning after 2 hours.
- Transfer ham to platter, reserving sauce in slow cooker; cover ham to keep warm. Whisk cornstarch and water until blended. Add to reserved sauce; cook, uncovered, 5 min. or until thickened, stirring occasionally. Serve with the ham.
Nutrition Facts : Calories 210, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1390 mg, Carbohydrate 14 g, Fiber 0 g, Sugar 13 g, Protein 20 g
SLOW COOKER HONEY BAKED HAM RECIPE
This Slow Cooker Honey Baked Ham Recipe is cooked to perfection in your slow cooker and is covered in a sweet, brown sugar and honey glaze.
Provided by Camille Beckstrand
Categories Main Course
Time 3h15m
Number Of Ingredients 8
Steps:
- Spray slow cooker with nonstick cooking spray.
- Place ham, flat side down, in the slow cooker.
- Pour ⅓ cup water around the sides and bottom of the ham.
- In a saucepan over medium heat, combine Dijon mustard, brown sugar, honey, nutmeg and cinnamon. Whisk constantly and cook for 2-5 minutes, or until sugar dissolves.
- Pour glaze over ham in the slow cooker.
- Cover and cook on low for 2-4 hours or until heated through if your ham is precooked. If it's not precooked, it will take 4-6 hours.
- When ham is done cooking, remove it from the slow cooker and cut into slices.
- Pour the ham drippings through a strainer and into a medium saucepan.
- Whisk together 2 tablespoons cornstarch and 2 tablespoons of water then whisk into drippings over medium-high heat.
- Continue cooking and whisking until gravy comes to a boil and reaches desired thickness.
- Serve gravy with ham.
Nutrition Facts : Calories 822 kcal, Carbohydrate 13 g, Protein 69 g, Fat 53 g, SaturatedFat 19 g, Cholesterol 197 mg, Sodium 3806 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving
THE BEST SLOW COOKER HAM
Set it and forget it! Perfect for holidays, potlucks, or anytime you want! Of course you can adjust, add, or subtract any ingredients of your choice. This recipe is very versatile! Create your own traditional family recipe today!
Provided by Mebriella
Categories One Dish Meal
Time 6h5m
Yield 1 ham, 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine the maple syrup, pineapple, ham glaze, brown sugar, and cinnamon in the crock pot. Mix well.
- Add the ham and stir to mix well.
- Cook on low 4 - 5 hours or high for 2 - 3 hours.
Nutrition Facts : Calories 773.5, Fat 31.3, SaturatedFat 10.7, Cholesterol 207, Sodium 4745.2, Carbohydrate 61.1, Fiber 5.8, Sugar 43.3, Protein 60.6
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SLOW COOKER HAM W/ BROWN SUGAR (5 MIN PREP)
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4.4/5 (5)Total Time 4 hrs 5 minsCategory Main CourseCalories 140 per serving
- Sprinkle 1/2 cup of brown sugar in the bottom of a slow cooker. Place the ham, flat side down, on top of the brown sugar. Rub the remaining brown sugar over the top of the ham, covering all surfaces.
- Let the ham rest 10-15 minutes before slicing. Spoon the brown sugar juice from the slow cooker over the ham before serving.
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