Smoked Potato Recipes

SMOKED POTATO

Smoked Potato image

This is the perfect side dish for times you already have the smoker fired up and smoking meat. No need to heat up the oven, just plan ahead and throw them in the smoker instead.

Provided by Soup Loving Nicole

Categories BBQ & Grilling Smoked

Time 3h35m

Yield 1

Number Of Ingredients 4

Ingredients

hickory wood chips
1 large russet potato
1 teaspoon olive oil
1 pinch kosher salt, or to taste

Steps:

Preheat a smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's instructions.
Using a fork, pierce holes on all sides of the potato. The more holes, the smokier the flavor. Rub oil on all sides of the potato and sprinkle with salt.
Place potato directly on the smoker rack and cook for 3 1/2 hours

Nutrition Facts : Calories 326.2 calories, Carbohydrate 64.5 g, Fat 5.1 g, Fiber 8.1 g, Protein 7.5 g, SaturatedFat 0.8 g, Sodium 422.2 mg, Sugar 2.9 g

SMOKED POTATOES

Smoked Potatoes image

Make and share this Smoked Potatoes recipe from Food.com.

Provided by Da Huz

Categories Potato

Time 2h5m

Yield 8 potatoes, 8 serving(s)

Number Of Ingredients 4

Ingredients

8 russet potatoes (or however many you want)
2 tablespoons melted butter (or oil, or bacon fat)
2 teaspoons salt
2 teaspoons black pepper

Steps:

Preheat smoker to 225.
Rinse and dry potatoes. Prick on all sides with a fork.
Combine butter, salt, and pepper in a bowl. Rub onto potatoes.
Smoke for 1 to 2 hours, depending on how large the potatoes are. Potatoes can be smoked alongside whatever meat you are smoking.
Potatoes are done when they can be pierced easily to the center.

TWICE-SMOKED POTATOES

Twice-Smoked Potatoes image

Twice "baked" potatoes except on the smoker instead of in the oven. This is a great side for ribs, brisket, or whatever else you've got the smoker fired up for. Once the potatoes are cut open, they take on the smoke flavor quickly so you won't want to leave them in there for more than 30 minutes. I used hickory for these but any wood will work.

Provided by Soup Loving Nicole

Categories BBQ & Grilling Smoked

Time 3h40m

Yield 1

Number Of Ingredients 7

Ingredients

1 large russet potato
1 teaspoon olive oil
3 tablespoons milk
2 tablespoons shredded Cheddar cheese
1 tablespoon salted butter, melted
½ teaspoon chopped fresh chives
salt and ground black pepper to taste

Steps:

Preheat a smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's instructions.
Using a fork, pierce holes on all sides of the potato. Brush oil over entire potato.
Place the potato directly on the smoker rack and cook for 3 hours. Transfer potato to a cutting board and let cool until easily handled.
Slice potato in half. Leaving the shell intact, spoon out flesh and place in a bowl. Add milk, Cheddar cheese, butter, chives, salt, and pepper. Using the back of a spoon, mash potato and stir until evenly combined.
Spoon mixture back into the shells. Return to the smoker for 30 minutes more.

Nutrition Facts : Calories 518.1 calories, Carbohydrate 66.8 g, Cholesterol 51.7 mg, Fat 23 g, Fiber 8.1 g, Protein 13.2 g, SaturatedFat 12.1 g, Sodium 226.1 mg, Sugar 5.1 g

SMOKED POTATOES

Smoked Potatoes image

Provided by Food Network

Categories side-dish

Time 45m

Yield 6 servings

Number Of Ingredients 4

Ingredients

3 medium baking potatoes, scrubbed
1 Tbs. butter
salt and pepper, to taste
salt and pepper, to taste

Steps:

Cut potatoes in 1/2- to 3/4-inch slices, leaving skin on. Arrange them on smoker rack and season to taste with salt and pepper. Depending on moisture content of potatoes, cook on medium heat, using a tablespoon of hickory wood chips. Smoke for 35-45 minutes. Remove from smoker and toss with butter, salt and pepper to taste.

More about "smoked potato recipes"

SEASONED SMOKED POTATOES - GIMME SOME GRILLING

2020-04-20 Prep Smoker – Preheat your pellet grill. Season Potatoes – Spray the foil pan with non-stick cooking spray. Add all of the ingredients into the …
From gimmesomegrilling.com
5/5 (2)
Total Time 55 mins
Category Side Dish
Calories 130 per serving

Spray an 8'' x 8'' foil pan with non stick spray. Mix all ingredients in pan. Place in pellet grill. Cook about 45 minutes or until potatoes are cooked through, stirring about every 15 minutes.

See details

SMOKED BAKED POTATO (AMAZINGLY TASTY!) - BAKE IT WITH …

2021-03-30 Wash and pierce the skin of your potatoes with a knife or fork. Preheat your smoker to 225 degrees F (107 degrees C). 4 russet potatoes. …
From bakeitwithlove.com
5/5 (29)
Total Time 2 hrs 5 mins
Category Potato Dishes, Smoked Side Dishes
Calories 199 per serving

Wash and pierce the skin of your potatoes with a knife or fork. Preheat your smoker to 225 degrees F (107 degrees C).
Brush each potato with olive oil. Sprinkle the coated potatoes with kosher salt, or roll the potatoes in a shallow bowl of salt.
Place the potatoes directly onto your smoker grill. Smoke the potatoes for 2 hours, or until tender. Remove from heat and serve.

See details

SMOKED BAKED POTATOES - HEY GRILL, HEY

2021-12-06 Pierce each potato with a fork on all sides. Drizzle with olive oil and rub all over the skin of the baked potatoes. Lastyly, season …
From heygrillhey.com
5/5 (7)
Calories 375 per serving
Category Side Dish

Preheat your smoker to 225 degrees F. Really any wood works well with baked potatoes. You can experiment to see which is your favorite.
Wash and dry your baked potatoes. Pierce with a fork on all sides. Drizzle with olive oil and rub all over the skin of the baked potatoes. Season each with the salt and pepper.
Place the potatoes on the smoker at 225 degrees F. Close the lid and smoke for 2 hours or until the potatoes pierce easily with a fork.

See details

10 BEST SMOKED BAKED POTATOES RECIPES | YUMMLY

2022-06-03 russet potatoes, sour cream, large eggs, salt, butter, black pepper and 6 more Chicken Burgers with Baked Potatoes Madeleine Cocina worcestershire sauce, salt, tomatoes, garlic, tomato, onion, chili flakes and 16 …
From yummly.com

See details

SMOKED CHEESY POTATO CASSEROLE - GIMME SOME GRILLING

2020-12-09 Steps to Prepare. Preheat the smoker to 350 degrees. Spray a 9” x 13” foil pan with non-stick spray.Mix the potatoes, butter, sour cream, chicken soup, milk, onions, cheese, salt and pepper in a large bowl. Pour into …
From gimmesomegrilling.com

See details

SMOKED POTATOES 101: EVERYTHING YOU NEED TO KNOW

2018-06-28 You will need to buy woods chips and a roasting pan. Soak the wood chips in water for 30 minutes (to make them smoke better and also to prevent them from bursting into flame). Get the roasting pan and fill it with …
From blog.cavetools.com

See details

SMOKED POTATOES RECIPE | BON APPéTIT

2016-06-21 Step 2. Toss potatoes and oil in a medium bowl; season with salt and pepper. Arrange potatoes over indirect heat and close grill lid, positioning top vent directly above potatoes if possible ...
From bonappetit.com

See details

SMOKED SAUSAGE AND POTATO SKILLET RECIPE - EATWELL101

2022-04-26 1. To make the smoked sausage and potatoes recipe: In a large cast-iron skillet, heat 3 tablespoons of oil over medium heat. Add the baby potatoes to the pan and season with salt and pepper. Saute until golden and …
From eatwell101.com

See details

SMOKED POTATO RECIPE - FOOD REPUBLIC

2011-11-04 Preheat the oven to 275°F. Place the unpeeled potatoes in a baking dish with the 8 cups Smoked Butter, thyme, and garlic and cover with aluminum foil. Roast the potatoes in the oven for 1 hour and 30 minutes. …
From foodrepublic.com

See details

TRAEGER SMOKED POTATOES IN FOIL - DELICIOUS AND EASY!

Preheat smoker to 225. Rinse and dry potatoes. Cut your potatoes in 1-inch sized cubes. Combine the potatoes with olive oil, salt, and pepper in a bowl. Toss to coat all the potatoes. Place the potatoes on some foil and fold in …
From recipe-diaries.com

See details

SUMMERTIME SMOKED POTATO SALAD WITH BACON! - KEVIN …

2019-07-04 Remove potatoes from the grill. Raise the grill temperature to 450°F and preheat with lid closed 10-15 minutes. Place the tray of potatoes back on the grill and bake for 25 minutes or until tender. Slice bacon into small …
From keviniscooking.com

See details

SMOKED SCALLOPED POTATOES - EASY - A GRILL FOR ALL SEASONS

2021-11-20 How to Make Smoked Scalloped Potatoes. Step One: Peel and thinly slice the potatoes. It is best to use a mandolin so the slices all have a uniform thickness and nice round slices. You also need to peel and slice the onions. So again the mandolin will work perfectly for both. Step Two: Layer the sliced potatoes, onions, and bacon in an aluminum ...
From agrillforallseasons.com

See details

SMOKED BAKED POTATOES (SUPER SIMPLE) - FIT FOODIE FINDS

2022-06-05 Preheat the smoker to 275ºF. Wash the potatoes and dry them. Place the potatoes on a plate and drizzle them with olive oil and sprinkle them with salt and pepper. Use your hands to rub the olive oil, salt, and pepper all over the potatoes. Place the potatoes on the smoker and close the smoker.
From fitfoodiefinds.com

See details

PARMESAN GARLIC SMOKED POTATOES RECIPE | SIDECHEF

Step 2. Place your Baby Red Potatoes (6) and lay them on the same baking sheet you cooked your bacon, add Olive Oil (as needed) and a few spoons of bacon fat, and coat with Coarse Salt (to taste) , Ground Black Pepper (to taste) , Fresh Parsley (to taste) , and Garlic (to taste) . Step 3. Now take the cookie sheet with your potatoes and place ...
From sidechef.com

See details

SMOKED BAKED POTATOES - THEONLINEGRILL.COM

2022-03-09 Pierce each potato with a fork several times, all over. Apply a thin layer of olive oil over the potatoes. Then, apply a generous amount of BBQ rub to each potato. Place potatoes on smoker grates. Close lid and smoke for 3-4 hours, or until internal temperature is …
From theonlinegrill.com

See details

SMOKED POTATOES RECIPE (VEGETARIAN SMOKER RECIPES)

2022-05-22 This smoked potatoes recipe is a fantastic vegetarian smoker side dish. Smoked in a herby marinade and tossed with fresh herbs, this is a fantastic side for your next summer cookout. These potatoes are smoky, savory, herby. and loaded with flavor. Serve with a heap of fresh creamy coleslaw, smoked brisket gravy, and a simple tomato basil caprese pasta salad. …
From theherbeevore.com

See details

SMOKED MINI POTATOES - GRILLA GRILLS

Preheat your Grilla to 350 degrees. We suggest hickory pellets to be consistent with the other sides, but any flavor should do. Spray down the rack with your preferred type of cooking spray. Cut the mini potatoes in half and place in a bowl. Mix in steak seasoning, rosemary, dry parsley, kosher salt, and melted butter and toss.
From grillagrills.com

See details

SMOKED POTATOES RECIPE - BRADLEY SMOKERS NORTH AMERICA

Directions. Preheat your smoker to 230 degrees F and set the wood to smoke for 2 hours. I used Mesquite wood for my smoked potatoes. 2. Clean off your potatoes under water and dry them off. 3. Poke holes into your potatoes using a fork on each side so the potato does not explode in your smoker. 4.
From bradleysmoker.com

See details

SMOKED POTATOES RECIPE - MASTERBUILT

Instructions. 01. Wash and slice potatoes into ½ inch slices. Place on foil. 02. Lightly season with olive oil and garlic salt or substitute your favorite herbs and spices. 03. Place foil on rack in smoker at 225°F for 45 minutes. MASTER IT.
From masterbuilt.com

See details

SMOKED SWEET POTATOES RECIPE | BBQ HEROS

How to make Smoked Sweet Potatoes. We have broken down a superb recipe and technique to smoke sweet potatoes properly. Let us walk you through the perfect smoked sweet potatoes recipe. Take your pellet smoker, fill in coal and wood chips. Prep Time: 10 minutes; Cook Time: 2 hours; Total Time: 2 hours 10 minutes; Cook Temperature: 225ºF; Wood ...
From bbqhero.com

See details

SMOKED AU GRATIN POTATOES - AKA SCALLOPED POTATOES ON A PELLET …

2020-12-21 Slice the potatoes to 1/8-1/4 inch thickness using a mandolin or sharp knife. Set aside. Grease the 9 x 13 pan with butter. Set aside. In a medium saucepan, on medium to high heat melt the butter. Saute onions, until they are just soft (~ 4 min). Once the onions are soft, add the garlic and saute for another 2-3 minutes.
From angrybbq.com

See details

SMOKED POTATO SALAD RECIPE (WITH OR WITHOUT MAYO)

2022-06-14 Smoke: Place tray in an electric smoker (or BBQ set at) 275 degrees Fahrenheit, and cook for 2 to 3 hours or until potatoes can be pierced with a fork. Add Garnishes – Remove tray carefully from smoker. Add mayo (if using) and top with fresh parsley before serving. Serve along side any other smoked entrees, dishes from the BBQ, or grilled ...
From theherbeevore.com

See details

SMOKED POTATOES - THE WOODEN SKILLET

2021-06-04 Smoked Potatoes – this smoked potato recipe is buttery and delicious and is the perfect side dish for any meal! So easy! Ingredients. Scale 1x 2x 3x. 1.5 lbs baby Yukon gold or baby red potatoes, quartered or 1 inch chunks; 1 tablespoon avocado oil; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon ground oregano; 1/4 teaspoon garlic …
From thewoodenskillet.com

See details

SMOKED SCALLOPED POTATOES | SCALLOPED POTATO RECIPE

Fire up the smoker to 375 °F. I recommend oak wood for this recipe. Use a mandolin and slice the potatoes to a 1/8” thickness. Set aside. Grease your baking dish. A 9”x13”x2” dish will work. Melt the butter in a large frying pan on medium/high heat. Start to sauté the onions until they are soft. Add in the garlic and sauté for a ...
From potatogoodness.com

See details

CHEESY SMOKED POTATOES • PRIMAL PIONEER

2020-05-11 Transfer to a large mixing bowl. Cook the pound of bacon, set aside to drain and cool, then crumble and add to the bowl with the potatoes. Cut both of the blocks of cheese into 1/2 inch cubes, and add to the mixing bowl with the potatoes and bacon. Add the remaining ingredients to the bowl and mix to combine.
From primalpioneer.com

See details

SMOKED SCALLOPED POTATOES RECIPE | TRAEGER GRILLS

Cheesy, creamy and cherry wood-smoked, these potatoes are oozing with savory flavor. Scalloped potatoes are layered high with a cheddar cream sauce in classic cast iron skillet and baked to bubbly perfection. 6 Activating this element will cause content on the page to be updated.: main. 2 Tablespoon unsalted butter, softened. 1 Cup heavy cream. 1/2 Cup milk. 2 …
From traeger.com

See details

TWICE SMOKED POTATOES - THE BARBECUE LAB RECIPES

2019-07-24 Jacob. The twice baked potato recipe is delicious. We used an instant pot for baking the potatoes initially and it doesn’t crisp the potato skins well enough to leave a thin shell when scooping like in your video. We also added a scoop of cottage cheese into the mashed potato mixture for extra moisture and creaminess.
From thebarbecuelab.com

See details

SMOKY ROAST POTATOES - THE ENDLESS MEAL®

2015-05-12 Add the potatoes, olive oil, Spanish paprika, thyme leaves, sea salt, cayenne, and pepper to a large bowl and toss till everything is evenly coated. Transfer the potatoes to the baking tray and roast for 35 minutes, or until they are soft in the center and crispy on the outside. 8 medium red potatoes, 1 teaspoon olive oil, 1 teaspoon Spanish ...
From theendlessmeal.com

See details

BAKED POTATO ON THE SMOKER - THERESCIPES.INFO

See also : Smoked Baked Potatoes Recipe , Bbq Stuffed Baked Potato 97. Visit site . How To Bake Potatoes On A Pit Boss Pellet Grill? tip smokergrillgirl.com. Aug 2, 2021If you plan to smoke the potatoes, you'll want to set the Pit Boss to smoke and smoke them for at least 30-40 minutes before turning the grill up higher. Ensure the flame broiler plate is closed, as you'll …
From therecipes.info

See details

SIMPLE SMOKED POTATOES RECIPE BY HANNAH HOSKINS

2016-09-20 Heat your smoker to 225 degrees F. Wash potatoes well in cold water. Dry them well using paper towels. Coat the potatoes in a thin layer of vegetable oil; make sure they are well and evenly coated. In a large mixing bowl, coat the potatoes with an even layer of kosher salt and barbecue rub. Transfer the potatoes onto a sheet tray in one flat layer.
From thedailymeal.com

See details

SMOKED POTATOES - BARBECUEBIBLE.COM

Step 2: Prick each potato a half-dozen times with a fork, inserting the tines about 1/4 inch into it. Brush or rub the potatoes all over with the melted butter. Season very generously with salt and pepper. Step 3: When ready to cook, if using a charcoal grill, toss 2 cups of the wood chips on the coals. Place the potatoes in the center of the ...
From barbecuebible.com

See details

SMOKED SWEET POTATOES WITH WHIPPED HOT HONEY BUTTER

2022-06-23 Preheat the smoker to 200 degrees F. Wash the sweet potatoes. Layout pieces of butcher paper. Add one sweet potato to the paper. Brush generously with the olive oil. Then sprinkle with the brown sugar and BBQ rub. Rub the …
From smokedmeatsunday.com

See details

SIMPLY AMAZING SMOKED POTATO SALAD - KITCHEN LAUGHTER

2021-11-08 Smoke the potatoes for 40-50 minutes or until fork tender. Bring the potatoes in and allow to cool. Step Four: After the potatoes are cool, cut them in half, mix them with the mayonnaise, sour cream, chopped bacon, cheese, apple cider vinegar and chives.
From kitchenlaughter.com

See details

SMOKED MASHED POTATOES: 4 TRIED AND TESTED RECIPES

2022-04-22 Place it in your smoker and set the temperature to 250F. Wait for an hour or one and a half hours. Remove the smoked potatoes from the pan and mash the potatoes with a ricer or hand mixer – depending on what you prefer. Many people prefer using the ricer because it makes the food feel fluffier.
From lilgrill.com

See details

TRAEGER SMOKED BAKED POTATO - GRILLED OR SMOKED LOADED BAKER …

2022-03-24 Wash and dry your potatoes. Pierce the skin on the potatoes in 6-8 times each. Place the potatoes on the preheated grill for 2 hours at 200°. Remove the potatoes from the pellet grill and crank the heat up to 400°. Rub each potato with olive or avocado oil, and sprinkle on all sides with kosher salt.
From orwhateveryoudo.com

See details

HOW TO MAKE SMOKED POTATO SALAD - MAD BACKYARD

How to Prepare to Make Smoked Potato Salad Ingredients for Smoked Potato Salad. To get started with your Smoked Potato Salad, you will need the following ingredients: 2 lbs Red Potatoes (6 medium or 12 small) 1/4 cup Olive Oil; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 1/4 cup Red Wine Vinegar; 1/2 cup Mayonnaise; 2 teaspoons Dijon Mustard
From madbackyard.com

See details

SMOKED SCALLOPED POTATOES - HEY GRILL, HEY

2022-03-30 Smoke. Place the pan of potatoes on the smoker, close the lid, and cook for 1 hour. Cover the pan tightly with foil and bake for an additional 90 minutes, or until potatoes are tender. Broil (Optional). For a crispy, bubbly top, remove the foil and broil the top of the potatoes in your oven for 2-3 minutes.
From heygrillhey.com

See details

CLASSIC SMOKED POTATO SALAD RECIPE | TRAEGER GRILLS

Return the baking sheet with the potatoes to the grill, close the lid, and cook until the potatoes are tender, 20-25 minutes. Remove the potatoes from the …
From traeger.com

See details

SMOKED HASSELBACK POTATOES - OR WHATEVER YOU DO

2021-07-09 Instructions. Preheat your grill to 200°. Wash and thoroughly dry the potatoes. Slice into 1/4 inch slices, leaving 1/4-1/2 inch at the bottom of the potato so it will cook and open up. Drizzle with olive oil and dust with moss. Smoke for 30 minutes at …
From orwhateveryoudo.com

See details

DOUBLE SMOKED POTATOES RECIPE | BRADLEY SMOKERS | ELECTRIC …

This Double Smoked Potatoes recipe is something else, because of the delicious smoky taste potatoes get from smoking. All you have to do to prepare this recipe is to smoke/cook potatoes for 3 hours with Hickory bisquettes. Fill them and back to the smoker for another 30 minutes, just to melt the cheese. Ingredients . 4 Russet potatoes. 2 Tbsp olive oil. 1 Cup grated Monterey …
From bradleysmoker.com

See details

FRIED POTATOES AND SMOKED SAUSAGE RECIPE - THESE OLD COOKBOOKS

2022-06-21 Soak in cold salted water for a minimum of 30 minutes. (This step can be omitted, if needed.) Heat a large skillet or cast iron pan; add butter until melted. Add drained potatoes, diced smoked sausage and diced onions. Cover and fry over medium heat until golden brown and to your desired texture; stir often.
From theseoldcookbooks.com

See details

SMOKED POTATO CHIPS - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS

Step 2: Smoke. Setup your smoker to maintain indirect heat of around 180°F or lower if possible. You do NOT need heat, only smoke, however, a little heat will not hurt them. Once the smoke is going, place the pan (s) of chips into the smoker and close the lid.
From smoking-meat.com

See details

SMOKED POTATO SALAD - BARBECUEBIBLE.COM

Step 4: While the potatoes smoke, make the dressing: Combine the mayonnaise, mustard, and vinegar in a large bowl and whisk to mix. Whisk in the chopped eggs, dill, scallions, olives, pickles, and capers. Cover and refrigerate until the potatoes are ready. Step 5: Stir the warm potatoes into the dressing. Correct the seasoning, adding salt ...
From barbecuebible.com

See details