Smokin Jerk Bbq Sauce Recipes

JERK BBQ SAUCE

Steps:

• Combine ingredients in a saucepan over medium heat. Bring to boil and immediately remove from heat. Serve and enjoy.

SMOKIN' JACK BBQ SAUCE

Steps:

• Combine the ketchup, chipotle peppers in their sauce, apple cider vinegar, molasses, onion powder, garlic powder, ground mustard, smoked paprika, coriander, salt, black pepper, brown sugar, whiskey, and liquid smoke flavoring in a large pot, and bring to a gentle boil over medium heat, stirring frequently. Cook the sauce for 15 minutes, then reduce heat to low and simmer 15 more minutes, stirring often. Use immediately or refrigerate.

SMOKIN JERK BBQ SAUCE

Steps:

• Mix all ingredients (except rum) over low heat.
• stirring constantly.
• simmer for 10 mins, do not boil.
• add rum stir until incorporated, bring back up to a simmer for 5 minutes and your done.

JAMAICAN JERKED BBQ SAUCE

Steps:

• Combine all ingredients in a large pot or saucepan. Heat over medium heat, until thickened and slightly reduced. Cool and store in plastic containers or jars in the refrigerator until ready to use.
• Preheat grill to high.
• For ribs, place on grill without sauce and sear both sides. Use tongs. (Not forks, which allow juices to run.). Paint both sides with sauce. Place on grill and sear first side, approximately 5 minutes. Turn and repaint seared side. Remove after approximately 5 minutes. Cut and serve.
• A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.